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Shakti's
218 N Mission St
Wenatchee, WA 98801
Uber
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Dinner Menu
Appetizers
Warm Gruyere Artichoke Gratin
$11.00
from the oven with ciabatta
Calamari A Modo Mio
$11.00
tender squid flashed with chopped garlic, italian pear tomato coulis, juiced lemon, chilis and sweet basil hot!
Criminis
$11.00
baby mushrooms, shallot, sweet marsala and house-made demi glace
Penn Cove Mussels
$11.00
chopped garlic, fresh thyme, sherry & real cream
218 Prawns
$11.00
blackened brown sugar and cayenne, cool bedded spinach, fresh tomato and sweet basil mayonnaise hot!
Carpaccio
$11.00
briefly seared pepper-crusted filet mignon, sliced thin with organic baby greens, gorgonzola, bermuda onion and caper berries
Pacific Coast Crab Croquettes
$11.00
butter-crisped crab cakes with spiced roasted pepper andalouse
Petite Manila Clams
$11.00
chopped garlic, pinot gris, sweet cream butter and a plethora of fresh garden herbs
Insalata
add: grilled or 218 blackened ocean prawns $8.00, carpaccio (rare) $8.00, 218 blackened chicken $5.00
The Caesar
romaine hearts, daily rustic crostini, parmesan, cut lemon, capers
- $6.00
- $10.00
Lemon Tahini
baby spinach, crimini mushrooms, bermuda onion, fresh tomato, parmesan
- $6.00
- $10.00
Mista
organic baby greens, 10 year aceto balsamico, pecans, gorgonzola
- $6.00
- $10.00
Ciabatta
$3.00
country bread with spiced aglio olio, complimentary with dinner entrees
Entrees - Pasta
include a petite insalata & ciabatta bread. add grilled or blackened ocean prawns $8.00
The Quattro
$16.00
artichoke hearts, fresh crimini mushrooms, dried tomato, roasted peppers and baby spinach with caramelized shallot, linguini, double cream and formaggio
Linguine Di Mare
$19.00
penn cove mussels, petite manila clams, calamari, sea scallops & ocean prawns with fresh garlic, italian pear tomato coulis, pinot grigio, juiced lemon and sweet basil
Bolognese Al Forno
$17.00
traditional italian pear tomato meat sauce with ground kobe beef, pork and a touch of cream, baked in the oven with rigatoni pasta, fresh ricotta and parmesan
Rigatoni 218
$19.00
ocean prawns, fresh crimini mushrooms, caramelized brown sugar, cayenne and cream with chopped roma tomato, sweet basil and parmesan hot!
The Puttanesca
$19.00
washington grown chicken breast stewed with chopped garlic, italian pear tomato coulis, capers, imported black olives, artichoke hearts and chilis… linguini and parmesan regianno hot!
Entrees - Earth, Ocean, Sky
include a petite insalata & ciabatta bread. add grilled or blackened ocean prawns $8.00
Zuppa De Pesce
$19.00
penn cove mussels, petite manila clams, calamari, sea scallops & ocean prawns with fire-roasted red peppers, fresh garlic, juiced lemon, italian pear tomato coulis pinot grigio, sweet basil and grilled ciabatta
Prawn Coquille
$20.00
u-13's from the oven on the half shell with fire-roasted red peppers, baby spinach, fresh thyme, real cream and gruyere
Pacific Coast Crab Croquettes
$19.00
butter-crusted crab cakes, bedded organic baby greens, sliced tomato, cut lemon and spiced roasted pepper andalouse
Scallop Piccata
$21.00
golden-crisped with a pan sauce of shallot, a touch of chopped garlic, juiced lemon, pinot grigio, caper berries and sweet cream butter
218 Kobe Burger
$17.00
from the high plain of the snake river in eastern idaho - a 100% all natural ground wagyu beef steak. charbroiled with campagne, crimini mushrooms al forno, warmed gorgonzola and killer ketchup
Chicken Marsala
$19.00
oven-roasted washington grown breast, fresh crimini mushrooms, caramelized shallot,a plethora of sweet italian marsala and house-made demi glace
Filet Mignon
house-cut washington grown beef tenderloin pan-seared with madagascan green peppercorns, bourbon and a touch of cream
- Six Ounce $23.00
- Twelve Ounce $33.00
Rack Of Lamb
$33.00
slow-grilled, finished drunkin’ style. shallot, garlic, cabernet, house-made demi glace and gorgonzola