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Shabu
442 Main Street
Park City, UT 84060
Uber
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Gluten Free Menu
Dessert Menu
Main Menu
Sushi Menu
Gluten Free Menu
Chilled Flavors
Poached Pear & Arugula Salad
$16.00
candied almonds, Point Reyes blue cheese, orange sesame vinaigrette
Tuna Tataki
$21.00
ponzu butter, micro greens, tobiko
Yellowtail Jalapeño
$24.00
sashimi pinwheel, cilantro, yuzu soy
Seaweed Salad
$15.00Squid Salad
$16.00Seaweed and Squid Salad Combo
$17.00Hot Flavors
Hot Rock
marinated American wagyu, ponzu butter
- $25.00
- Japanese Wagyu, White Truffle Ponzu Butter $55.00
Blistered Greens Beans, Shishito Peppers
$14.00
sweet spicy miso, roasted peanuts
Edamame
$10.00Freestyle Edamame
$12.00
roasted garlic, togarashi
Steam Maine Lobster Tail
$28.00
cauliflower purée, yuzu kosho plum beurre blanc
Main Flavors
Caramelized Black Cod
$40.00
sweet miso, egg foo yung, wok seared vegetables
Grilled Tenderloin Filet
$46.00
vanilla bean & lobster potato purée, Thai basil demi-glace, tonkatsu bok choy
- Add Steamed Maine Lobster Tail
- $25.00
Shabu Shabu
traditional broth, cilantro, shiitake mushrooms, shredded cabbage, julienne carrots, rice noodles
- Tofu $28.00
- Beef $30.00
- Seafood / Combo $33.00
Grilled Dry-Rubbed Rack of Lamb
$54.00
wild mushroom risotto, huckleberry Thai basil demi, tobanjan asparagus
Shabu Sizzle
teriyaki, grilled vegetables, beef
- $33.00
- Shrimp, Salmon, or Combo $35.00
Hot Pot
$28.00
Chef Robert's special selection
Mojo Rising
$26.00
Szechuan chicken sausage, panang curry, jalapeño oil, Thai basil, scallion, chili-garlic
Side Flavors
Stir-Fry Noodles
- Julienne Vegetables $17.00
- Tofu $18.00
- Beef $20.00
- Shrimp $21.00
Thai Fried Rice
- Veggie $15.00
- Tofu $16.00
- Beef $18.00
- Shrimp $19.00
Egg Foo Yung
$10.00
julienne vegetables, buckwheat, udon
Wok Seared or Steamed Vegetables
$12.00
teriyaki, China Bridge, or kung pow
White Rice
$4.00Brown Rice
$5.00Miso Soup
$6.00Main
Warm Molten Chocolate Lava Cake
$12.00
With house made vanilla ice cream and fresh berries
Tempura Fried Ice Cream
$10.00
Homemade ice cream wrapped in pound cake and tempura fried
Nightly House made Sorbet
$9.00Japanese Mochi
$10.00
Sticky rice wrapped around green tea or mango ice cream
Dessert Drinks
Cappuccino
$5.00Espresso
$4.00Caffè Latte
$5.00Mocha Latte
$6.00White Chocolate Saketini
$9.00Cappuccino Saketini
$9.00Pacific Rim Vin de Glacière Late Harvest Riesling
$7.00Quady Elysium Black Muscat Dessert Wine
$7.00Graham Six Grapes Port
$8.00Taylor Fladgate 10 year Tawny Port
$12.00Dow's 20 year Tawny Port
$18.00Chilled Flavors
Poached Pear & Arugula Salad
$16.00
candied almonds, crunchy wontons, Point Reyes blue cheese, orange sesame vinaigrette
Poke
$22.00
cubed tuna, tri-color seaweed, tobiko, cucumber, carrot, kaiware, soba noodles, crispy onions
Tuna Tataki
$21.00
ponzu butter, micro greens, tobiko
Yellowtail Jalapeño
$24.00
sashimi pinwheel, cilantro, yuzu soy, Sriracha
Seaweed Salad
$15.00Squid Salad
$16.00Seaweed and Squid Salad Combo
$17.00Hot Flavors
Hot Rock
marinated American wagyu, ponzu butter
- $25.00
- Japanese Wagyu, White Truffle Ponzu Butter $55.00
Pot Stickers
$16.00
beef & pork, chili apricot sauce
Traeger Smoked Kurobuta Pork Ribs
$26.00
togarashi frites
Crispy Spring Rolls
$19.00
king crab, shrimp, rice noodles
Traeger Smoked Pork Belly
$20.00
green onion pancakes, Asian pear chutney, sweet chili gastrique, hoisin crème, crispy leeks
Samurai Scallops
$21.00
crispy wonton, spicy tuna, sweet & spicy miso butter, avocado, tobiko
Blistered Greens Beans, Shishito Peppers
$14.00
sweet & spicy miso, roasted peanuts
Firecracker Shrimp
$19.00
tempura, spicy aioli, tobiko, green onion
Nightly Dim Sum
$15.00Tempura Vegetables
- Half $12.00
- Full $18.00
Tempura Seafood
- Half $14.00
- Full $23.00
Main Flavors
Caramelized Black Cod
$40.00
sweet miso, egg foo yung, wok seared vegetables, crushed peanuts
Shabu Shabu
traditional broth, cilantro, shiitake mushrooms, shredded cabbage, julienne carrots, noodles
- Tofu $28.00
- Chicken or Beef $30.00
- Seafood or Combo $33.00
Moo Shu Duck Wrap
$38.00
cherry pad Thai sauce, chorizo, sweet & spicy miso blistered green beans
Crispy Coconut Tofu
$26.00
wok vegetables, sweet soy
Grilled Dry-Rubbed Rack of Lamb
$54.00
wild mushroom risotto, huckleberry Thai basil demi, tobanjan asparagus
Shabu Sizzle
teriyaki, grilled vegetables, chicken or beef
- $33.00
- Shrimp, Salmon or Combo $35.00
Hot Pot
$28.00
Chef Robert's special selection
Mojo Rising
$26.00
Szechuan chicken sausage, galbi, rice noodles, panang curry, jalapeño oil, Thai basil, scallion, chili-garlic
Bibimbap
$27.00
crispy rice, galbi, braised pork belly, Szechuan chicken sausage, gochujang, namul, soy, poached egg
Shabu Ramen Noodle Soup
poached egg, fried shallots, snow peas, enoki
- $25.00
- Tofu $26.00
- Pork Belly, Pork Soboro, Chicken or Beef $27.00
- Shrimp $28.00
Side Flavors
Stir-Fry Noodles
- Veggie $17.00
- Tofu $18.00
- Chicken / Beef $20.00
- Shrimp $21.00
Thai Fried Rice
- Veggie $15.00
- Tofu $16.00
- Chicken or Beef $18.00
- Shrimp $19.00
Edamame
$10.00Freestyle Edamame
$12.00
roasted garlic, togarashi, sweet ginger soy
Egg Foo Yung
$10.00
julienne vegetables, buckwheat, udon
Wok Seared or Steamed Vegetables
$12.00
teriyaki, China Bridge or kung pow
White Rice
$4.00Brown Rice
$5.00Miso Soup
$6.00Nigiri / Sashimi
Maguro (Tuna)
- Nigiri (2 Piece) $10.00
- Sashimi (6 Piece) $20.00
Sake (Atlantic Salmon)
- Nigiri (2 Piece) $9.00
- Sashimi (6 Piece) $18.00
Hamachi (Yellowtail)
- Nigiri (2 Piece) $10.00
- Sashimi (6 Piece) $20.00
Umi Masu (Ocean Trout)
- Nigiri (2 Piece) $10.00
- Sashimi (6 Piece) $20.00
Tako (Octopus)
- Nigiri (2 Piece) $10.00
- Sashimi (6 Piece) $20.00
Scallop (Hottategai)
- Nigiri (2 Piece) $10.00
- Sashimi (6 Piece) $20.00
Fatty Tuna (Otoro)
- Nigiri (2 Piece) $20.00
- Sashimi (6 Piece) $45.00
Tombo (Albacore)
- Nigiri (2 Piece) $9.00
- Sashimi (6 Piece) $18.00
Unagi (Freshwater Eel)
- Nigiri (2 Piece) $10.00
Smoked Salmon
- Nigiri (2 Piece) $9.00
- Sashimi (6 Piece) $18.00
Ebi (Steamed Shrimp)
- Nigiri (2 Piece) $10.00
Tobiko (Flying Fish Eggs)
- Nigiri (2 Piece) $9.00
Ikura (Salmon Eggs)
- Nigiri (2 Piece) $10.00
Daily Whitefish
- M.P.S.
Daily Oyster
- M.P.S.
Hamachi Kama
- Nigiri (2 Piece) $17.00
Traditional Maki Rolls
Spicy Scallop Roll
$12.00Tekka Maki
$10.00Spicy Tuna
$10.00Hama Negi
$9.00Spicy Hamachi
$9.00Sake Maki
$9.00Salmon Skin
$9.00Philly Roll
$12.00Caterpillar
$18.00Side Ponzu
$2.00Tempura Shrimp
$12.00Vegetable Roll
$8.00Kappa Maki
$7.00Avocado Roll
$8.00Unagi Maki
$12.00California Roll
$12.00Spider
$12.00Death Roll
$12.00Rainbow
$18.00Signature Rolls
King's Peak
$22.00
salmon, king crab, carrot, and cucumber, topped with avocado, balsamic soy reduction & furikake
Pipeline
$20.00
hamachi, tempura shishito peppers, and avocado, topped with ocean trout, lime, & chilero ponzu
Honey Roll
$20.00
Tempura shrimp, avocado, cucumber, and sriracha. Topped with hamachi, albacore, lime, & crunchies. Drizzled with eel sauce and pure honey
Komodo Dragon
$20.00
Tempura soft shell crab, pineapple, sprouts, avocado, and spicy habanero sauce. Topped with tuna tartare, crunchies, & eel sauce
Rising Sun
$19.00
Blue crab, grilled asparagus, avocado, and roasted red pepper. Topped with salmon, lemon, & poke dressing
Yellow Widow
$20.00
Tempura soft shell crab, avocado and daikon sprouts. Topped with hamachi, maguro, & lemon. With spicy eel sauce
The Costa
$18.00
Tuna, tempura shishito peppers, cilantro, lime, kaiware, avocado, and "chilero" hot sauce. Topped with Ponzu
Nitro Roll
$20.00
Tempura shrimp, avocado, and pineapple, rolled inside out. Topped with maguro, tobiko & eel sauce
Seoul Surfer
$20.00
Spicy hamachi, tempura asparagus, and homemade kimchee. Topped with salmon, avocado, ponzu, & wasabi tobiko
Skywalker Roll
$20.00
Tuna, pineapple, avocado, kaiware, and sriracha. Topped with "fatty" hamachi, sweet citrus soy, & crunchies
King Carne
$24.00
King crab, asparagus, green onion, and avocado. Topped with seared wagyu beef, crispy onions, & drizzled balsamic-soy reduction
Browse Nearby
General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 10:00pm
About Us
In 2002, Kevin Valaika, a long-time ski local, convinced his brother Bob, then a resident of Aspen, Colorado, to move to Utah for more than just the Greatest Snow on Earth®: the brotherly team of restaurant veterans wanted to serve up a new style of dining on Park City’s historic Main Street. Since its debut in 2004, Shabu has received praise for its unique freestyle Asian cuisine that blends the region’s celebrated dishes with fresh, global flavors. The menu, which is known for its freestyle Asian cuisine, reflects the very nature of Park City’s lifestyle.