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Shabu Freestyle Asian Cuisine
442 Main Street
Park City, UT 84060
Uber
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Lunch Menu
Dinner Menu
Sushi Menu
Gluten Free Menu
Lunch Menu
Salads & Soups
Shabu House Salad
$12.00
baby arugula, honey toasted almonds, poached pear, sliced avocado, crunchy wontons and orange sesame vinaigrette
Asian Grilled Chicken Salad
$14.00
local summer greens with candied pecans, edamame, spicy wontons, and pickled jicama
Heirloom Tomato & Served Tuna Salad
$20.00
soy balsamic marinated tomatoes layered with seared blackened tuna, served on summer greens
Poke Salad
$15.00
ahi tuna, cucumber, sweet onion, carrot, hiyashi seaweed, & chili-sesame soy dressing
Seaweed Salad
- $9.00
- Squid Salad $10.00
- Combo $11.00
Chilled Thai Melon Soup
$8.00
cantaloupe, Crenshaw melon, and watermelon with coconut milk, sweet chilies, lime, ginger, cilantro, and basil
Miso Soup
$5.00
dashi and shiro miso with snow peas, tofu, green onion, and wakame
Noodle Bowls & Fried Rice
Your choice of yaki soba, udon or rice noodles. Served with tofu, chicken, beef or shrimp $12.
Teriyaki
snow peas, red peppers, shiitake mushrooms, and baby bok choy
Kung Pao
snow peas, shiitake mushrooms, baby carrots, and water chestnuts
Coconut Red Curry
red peppers, potato, green onions, carrots, and Thai basil
Thai Fried Rice
ginger, green onions, chilli garlic, lemon grass, carrots, and shiitake mushrooms
Hot Plates
Potstickers
$13.00
beef and pork stuffed, with green papaya salad and a sweet chilli apricot glaze
Firecracker Shrimp
$18.00
tempura rock shrimp, creamy-spicy sauce, tobiko, and green onion
Blistered Green Beans
$10.00
flash fried, with sweet and spicy miso sauce, and peanuts
Edamame
$8.00
Steamed and sea-salted
Dim Sum
$13.00
Chef's daily creation
Tempura Vegetables
- Half $10.00
- Full $16.00
Tempura Seafood
- Half $12.00
- Full $22.00
Small Cold Plates
Shabu Salad
$14.00
baby arugula, honey toasted almonds, poached pear, avocado, crunchy wontons & orange sesame vinaigrette
Seaweed Salad
$13.00Squid Salad
$15.00Combo
$16.00Poke Salad
$18.00
ahi tuna, cucumber, red onion, carrot, hiyashi seaweed, & chili-citrus soy dressing
Tuna Tataki
$20.00
ponzu butter & micro greens
Yellowtail Jalapeno
$22.00
sashimi pinwheel, slivered jalapeno, yuzu soy
Small Hot Plates
Pot Stickers
$14.00
beef and pork, chili apricot glaze, green papaya salad
King Crab and Shrimp Crispy Spring Rolls
$16.00
with micro greens salad and sweet ginger soy
Samurai Scallops
$20.00
three crispy wonton chips, topped with spicy tuna, pan-seared scallops, sweet and spicy miso butter, avocado, tobiko, & sprouts
Blistered Green Beans or Shishito Peppers
$11.00
sweet spicy miso sauce, topped with peanuts
Firecracker Shrimp
$18.00
tempura rock shrimp, creamy-spicy sauce, tobiko, and green onion
Anticucho Beef Skewer
$18.00
with caramelized onion, cashews, cilantro, Asian slaw and watermelon salad
Dim Sum
$15.00
Chef's nightly creation
Wagyu Beef Hot Rock
$23.00
Snake River Farms wagyu beef strip loin, served with ponzu butter dipping sauce
Ultimate Rock
$26.00
Beef, shrimp and scallops
Japanese Wagyu Hot Rock
$50.00Nightly Japanese Hot Pot
$19.00
Chef's Robert's special selection served in a clay pot
Tempura Vegetables
- Half $10.00
- Full $16.00
Tempura Seafood
- Half $12.00
- Full $22.00
Large Plates
Miso Glazed Black Cod
$38.00
On Asian noodle egg foo yong, with garlic and ginger wok seared baby carrots and asparagus
Pan Seared Sea Scallops
$38.00
coconut citrus plum buerre blanc, sweet potato duck sausage hash and wok vegetable
Grilled Lamb Chops
$45.00
five-spice dry rub, fig & Thai basil demi-glace, Asian pear chutney, Yukon Gold potato puree
Roasted Chicken Clay Pot
$34.00
5-spiced hoisin-honey glazed game hen with an Asian pear, pork and cornbread stuffing. Served with turned vegetables and shitake morel jus
Shabu BBQ Ribs
$38.00
house smoked with au gratin potato, honey hoisin cornbread and watermelon salad
Coconut Crusted Pan
$25.00
crispy fried, stir-fry vegetables, sweet soy sauce
Shabu Sizzle Pan
choice of grilled chicken, salmon, beef or shrimp, vegetables, house-made teriyaki sauce
- $28.00
- $30.00
Shabu Shabu
choice of vegetarian, Thai coconut, or traditional broth, with vegetables, noodles, and choice of tofu, chicken, beef, seafood, or combination
- $27.00
- $29.00
- $32.00
Nigiri 2pc / Sashimi 6pc
Maguro (Tuna)
- $10.00
- $19.00
Sake (Atlantic Salmon)
- $9.00
- $18.00
Hamachi (Yellowtail)
- $10.00
- $19.00
Ocean Trout
- $10.00
- $19.00
Tako (Octopus)
- $10.00
- $19.00
Tombo (Albacore)
- $9.00
- $17.00
Unagi (Freshwater Eel)
- $10.00
- $19.00
Smoked Salmon
- $9.00
- $18.00
Ebi (Steamed Shrimp)
$9.00Tobiko (Flying Fish Eggs)
$9.00Ikura (Salmon Eggs)
$10.00Traditional Maki Rolls
Mars Roll
$19.00Tekka Maki
$10.00Spicy Tuna
$10.00Hama Negi
$9.00Spicy Hamachi
$9.00Sake Maki
$9.00Salmon Skin
$9.00Philly Roll
$10.00Caterpillar Roll
$17.00Tempura Shrimp
$12.00Vegetable Roll
$8.00Kappa Maki
$7.00Avocado Roll
$8.00Unagi Maki
$12.00California Roll
$10.00Spider Roll
$12.00Death Roll
$12.00Rainbow Roll
$18.00Signature Rolls
Coco Loco
$18.00
Albacore tuna, cucumber and Thai basil, topped with maguro tuna, fresh salmon, avocado and tobiko. Served with a sweet wasabi coconut aioli
Nitro Roll
$19.00
Tempura shrimp, sweet wasabi coconut aioli, avocado and pineapple, rolled inside out. Topped with maguro tuna, tobiko & eel sauce
Honey Roll
$19.00
Tempura shrimp, avocado, cucumber and sriracha topped with hamachi, albacore tuna, lime and crunchies. Drizzled with eel sauce and pure honey
Mugilicious
$18.00
Blue crab salad, albacore tuna and cucumber topped with himachii, crunchies and Thai basil. Drizzled with eel sauce and ponzu
H20
$19.00
Tempura shrimp, watermelon and avocado topped with maguro tuna, hamachi, sweet wasabi coconut aioli ans spicy eel sauce
Yellow Widow
$19.00
Tempura soft shell crab, avocado, daikon sprouts topped with hamachi, maguro tuna and lemon with spicy eel sauce
Bonsai
$19.00
Roasted asparagus, carrots, mushroom and cucumber rolled with a cashew Thai basil pesto. Topped with avocado, sweet soy and sesame seed
Cucumber Pinwheel
$18.00
Spicy tuna and pineapple rolled in cucumber skin with daikon sprouts and avocado. Drizzled ponzu
Verde
$19.00
Tempura shishito pepper, spicy tuna and cucumber topped with seared ocean trout, green onion and a green curry chili verde sauce
Gluten Free Small Plates
Shabu House Salad
$14.00
baby arugula, honey toasted almonds, poached pear & sliced avocado, with an orange sesame vinaigrette
Seaweed Salad
$13.00Squid Salad
$15.00Combo
$15.00Poke Salad
$18.00
ahi tuna, cucumber, onion, carrot, hiyashi seaweed, tobiko, sprouts & a chili- sesame soy dressing
Yellowtail Jalapeno
$22.00
pinwheel of hamachi sashimi & slivered jalapeno finished with yuzu soy
Anticucho Beef Skewer
$18.00
with caramelized onion, cashews, cilantro, Asian slaw and watermelon salad
Tuna Tetaki Pyramid
$19.00
lightly seared & served with warm ponzu butter & micro greens
Blistered Green Beans
$10.00
flash fried, with sweet & spicy miso sauce & crushed peanuts
Wagyu Beef Hot Rock
$23.00
American raised wagyu beef strip loin served with a searing hot stone & ponzu butter
Ultimate Hot Rock
$26.00
Wagyu beef, shrimp and scallops served with a searing hot stone & ponzu butter
Japanese Hot Pot
$19.00
Mixed grill of seafood and vegetable in yuzu soy broth. Served in a clay pot
Gluten Free Large Plates
Miso Glazed Black Cod
$38.00
rice noodle egg foo yung & wok vegetables
Grilled Lamb Chops
$45.00
five-spice dry rub, fig & Thai basil demi-glaze, Asian pear chutney and Yukon gold potato puree
Pan Seared Sea Scallops
$38.00
coconut citrus plum buerre blanc, sweet potato duck sausage hash and wok vegetables
Shabu Sizzle Pan
choice of grilled beef, shrimp, salmon, tofu, or combination with wok vegetables, house made teriyaki sauce and white rice
- $28.00
- $30.00
Shabu Shabu
traditional broth, served with vegetables, dipping sauce & choice of tofu, beef, seafood, or combination
- $27.00
- $29.00
- $32.00
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About Us
Shabu shabu is a Japanese “hot pot” meal that lets you be the chef. Customize your own shabu shabu with a selection of savory homemade broths, made-to-order bento boxes and a variety of dipping sauces. When your bento box is empty, fresh udon noodles are ladled into the flavored broth to turn your shabu shabu into a rich and simple soup.