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Seven Hills
1896 Hyde St
San Francisco, CA 94109
Uber
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SEVEN HILLS Daily Menu
SEVEN HILLS Wine & Beer List
SEVEN HILLS Daily Menu
INDOOR & OUTDOOR DINING SEVEN DAYS A WEEK 5PM-9PM. Items are subject to change, we would love to see you
Antipasti
Zuppa Stagionale
$16.00
Toscano Farm Early Girl Tomato bisque, garlic parmigiano croutons
Di Stefano Burrata
$22.00
Knoll Farm figs, toasted almond, mint, arugula
Country Style Duck Liver Pâté
$16.00
Pluot compote, wild arugula, toasted focaccia crostone
Tomato Braised Polpette
$20.00
Beef & pork meatballs, Point Reyes Toma Cheese
American Wagyu Carpaccio
$22.00
Wild arugula, Parmigiano, lemon, charred spring onion, cherry tomato
Mixed Marinated Olives
$8.00House Made Focaccia
$4.00Garlic & Parmesan Focaccia
$8.00Insalata
Heirloom Tomato Panzanella
$18.00
lemon cucumber, wild arugula, opal basil, picked shallot
Star Route Little Gem Salad
$19.00
Pink Pearl Apple, Red Flame Grapes, walnut, Pt. Reyes Bay Blue Cheese
Galloni 24 Month Prosciutto di Parma
$22.00
Zuckerman Farm Ambrosia Melon, baby mustards, lemon-mint salsina
Pasta
Maccheroncelli
$24.00
Crushed tomato, chili, basil, house made ricotta
Tagliolini
$25.00
summer squash, tomato passata, basil, ricotta salata
Orecchiette
$27.00
Basil pesto, "fatto a mano" borlotti beans, garlic, breadcrumbs
Agnolotti
$27.00
Brentwood corn, cherry tomatoes, basil burro fuso, chive
Tagliatelle Verde
$29.00
Chanterelle, King Trumpet, & Shiitake mushroom sugo, chives, Parmigiano
Pappardelle
$28.00
Whey braised pork sausage, roasted gypsy peppers, Pecorino Romano
Secondi
Market Fish
$44.00
Eggplant puree, Haricot verts, cherry tomato, Brentwood corn, basil pesto
Llano Seco Pork Chop
$49.00
Fresh Corn Polenta, Golden Swiss Chard, braised baby leek
Gracie Creek Prime Skirt Steak
$48.00
Purple Majesty potatoes, blistered corn, summer squash, Nardello peperonata
Sparkling Wines
Prosecco, Brut, La Maschera Italy NV
A dry, effortlessly light, airy, delicious Italian bubbly. It's the perfect aperitif
- $11.00
- $44.00
Champagne, Le Mesnil, Grand Cru {France} NV
$95.00
Situated in the heart of the prestigious Cotes des Blancs region. This 100% Chardonnay Grand Cru is seductive & complex. The bubbles are so fine & elegant. The perfect Champagne to toast & enjoy throughout your meal
Brut Rosé Champagne, Henriot {France} NV
$120.00
From a 200 year old highly regarded house where they age this wine for at least 3 years, it's delicious & elegant with well incorporated toasted brioche notes It's a blend of Chardonnay, Pinot Noir & Pinot Meunier and is worth the price tag. There musty be a reason to celebrate
White Wines
Rosé, Grenache, Clos Bellane "Altitude" (France) 2020
100% Grenache from a boutique domain in the hills of Valréas. This southern Rhone gem has hints of strawberry, wonderful acidity and spectacular balance
- $11.00
- $44.00
Vermentino, Tyrsos, Contini (Italy) 2020
Located on the west coast of Sardinia, whose soil is characterized by rocky granite soils. Bright citrus notes on a round palate with that salty complexion I adore with these coastal wines
- $12.00
- $48.00
Falanghina, Terre Stregate (Italy) 2021
$52.00
This rocky mineral driven white is so refreshing on the palate, its got a great dusty nose and wonderful acidity.
Pecorino, Ciù Ciù (Italy) 2019
$40.00
"Unknown" locals favorite, with its delicate herbaceous nose and floral complexion. This is a fleshy wine that has great balance, the Adriatic coasts adds yet another dimension to this wonderful addition
Verdicchio, Marotti Campi, Salmariano, Riserva {Italy} 2018
Waxy, briny, with wonderful bitter almond notes are great ways to describe this fantastic coastal wine. It is located on the rolling hills of Le Marche. I love the texture & mouth feels well as its subdued floral notes
- $12.00
- $48.00
Timorasso, La Spinetta, Derthona (Italy) 2020
$64.00
Little known grape from Piemonte. Its got a nice golden hue with some age and serious weight/ body. I just love the texture and mouth feel, I get a creaminess in the mid palate and almond notes with racy acidity
Insolia & Cataratto, Virgona "Salina Bianco" (Sicily) 2018
$46.00
This dry, sensational, wonderfully perfumed white wine is from the tiny, picturesque Isle of Salina, which lies in the Ionian Sea between Sicily & Italy's southern tip. Ideal with our style of foods, as it has such a persistent finish…
Grillo, Mosaikon (Sicily) 2018
This west coastal wine from Marsala is really delicious with its briny texture, it has elevated acidity due to its close proximity to the Mediterranean Sea
- $11.00
- $44.00
Trebbiano Toscano, Raína, La Peschiera di Pacino (Italy) 2020
With minimal intervention this Trebbiano Toscano shows a funky nose, mouthwatering acidity, sour finish. Seven-day skin contact gives it a beautiful orange hue. If you would like to venture out this is the biodynamic wine for you.
- $12.00
- $48.00
Fiano di Avellino, Colli di Lapio (Italy) 2018
One of Italy's top wines year after year. Complex and distinctly refreshing salinity that pairs great with our menu.
- $15.00
- $60.00
Gruner Veltliner, Baumgartner {Austria} 2020
$12.00
A father & Daughter wine making team have crafted a classic Gruner, soft citrus notes with a fragrant linear finish
Carricante, Calabretta {Sicily} 2020
$55.00
This is an ancient varietal that has been growing on the slopes of Mt Etna for thousands of years. The volcanic soils have presented refreshing citrus notes that balance with beautiful acid
Riesling, Trimbach (France) 2019
$55.00
12th Generation wine makers and some of the most respected in Alsace, this absolutely delicious wine has dry qualities and glimpses of ripe lemon and an exceptional richness
Sauvignon Blanc, Mount Riley {New Zealand} 2021
This is a great representation from North Canterbury. Extremely vibrant, with deliciously aromatic tropical fruit, great acidity and length. This wine shows the quality of modern day winemaking in NZ
- $10.00
- $40.00
Sauvignon Blanc, Merry Edwards {Russian River} 2019
$64.00
This is a great find, although Meredith is typically known for her prowess with pinot noir. This is about as close you can get to the real thing. Great acidity with wonderful balance on the palate. Talk about brilliant!
Sauvignon Blanc, Cade (Napa Valley) 2020
$60.00
This is a great find. The wine has a vibrant acidity, minerality, and a touch of creaminess on the finish. Talk about brilliant!
Bourgogne Blanc, Albert Bichot, "Vieilles Vignes" (France) 2018
Lively aromatic wine from the middle of France. The oak is evident & well pronounced but does not over power the fruit, which makes it really delicious and well balanced
- $15.00
- $60.00
Red Wines
Cab/Merlot "Ca'Emo", La Montecchia (Italy) 2017
Ancient volcanic soils situated south of Venice, adds a nice smokey dimension to this well-rounded Bordeaux transplant. Balanced and food friendly, you cant go wrong.
- $13.00
- $52.00
Sangiovese Blend, Chianti Classico, Le Fonti (Italy) 2017
Vicky Schmitt owner and wine maker, makes a fabulously approachable fruit driven example, the tannins aren't too aggressive and really round out this foodie wine
- $16.00
- $64.00
Rosso Di Montalcino, Fattoi (Italy) 2020
$68.00
This great Tuscan is very approachable with wonderful texture, good structure and fruit. It complements our food across the board!
Brunello Di Montalcino, Podere Scopetone (Italy) 2016
$110.00
A fresh and vibrant interpretation of this wonderful varietal, as it's well rounded and ready to drink right now. It's the perfect choice for our food
Cesanese, L'Olivella (Italy) 2019
$68.00
If it's good enough for the Pope, then it's good enough for me! This masculine wine has great texture, it has supple well-rounded tannins that do not over power the palate- it's a great find that complements our cooking style
Barbaresco, Fratelli Serio & Battista Borgogno (Italy) 2018
$88.00
If Barolo is the KING, then Barbaresco is definitely the QUEEN. This is a wonderful elegant, yet bold expression of this grape which will heighten our food like no other wine
Gattinara, Vallana {Italy} 2002
$175.00
What a great age worthy grape. This wine still has more again potential, but is currently showing lots of dark plum notes with a bitter chocolate finish. Its definitely a little musky which is what you would expect from a wine of its age. Give it a little time to open. Very food friendly across the board, you might not want to share it though...
Barolo, Simone Scaletta, Bricco San Pietro (Italy) 2015
$125.00
is is a wonderfully approachable Barolo, with its supple tannins and mouth-watering acidity. With a little air it develops a great texture and has a fantastic floral finish
Amarone della Valpolicella, Mazzi "Classico" (Italy) 2016
$150.00
The Mazzi family has been using their higher elevation vineyards to create an elegant approach to Amarone for generations. This is a wine to build your meal around, rich, bold and acid that persists t
Lacrima di Morro D'Alba, Orgiolo (Italy) 2019
$48.00
This earthy, spicy, delicious floral red comes from the almost extinct Lacrima grape. You will either love it or hate it! It's an absolute must as it works so well with our food
Nergroamaro, Cosimo Taurino, Rosso Riserva (Italy) 2011
Lovely old world wine from Puglia the heal of the boot of Italy. Characterized by red ripe fruits, clove and baking spices dusty notes of dry wild herbs. Making this Savory with a Dry finish
- $17.00
- $68.00
Nerello Mascalese, Vigne Vecchie (Sicily) 2012
$95.00
Old world wine with big flavor, dark juicy fruit, robust earthy tannins, with a dry with a long finish. It's aged in neutral barrels for a couple of years before being laid down in the bottle. Great food wine
Nerello Mascalese & Nerello Capuccio, Cottanera, Etna Rosso (Sicilia) 2019
Primarily Nerello Mascelese grape with 10% Narello Cappuccio from the mineral rich lava soils of Mount Etna 750 meters above sea level. Bright blackberry fruit. Bold integrated tannins.
- $15.00
- $60.00
Gamay, Domaine des Marrans (France) 2020
Located in the heart of Beaujolais we've found a pure and fresh single cru gamay. Traditional hands on methods let the quality of the earth and floral accents really take over
- $15.00
- $60.00
Rhone Style Blend, Neyers "Sage Canyon" St. Helena 2019
135 year old Carignane & Mouvedre vines at its core make this wildly rustic blend reminiscent of the very best Southern France has to offer stylistically without compromising on deliciousness
- $15.00
- $60.00
Zinfandel, Talty "Estate Grown" (Dry Creek Valley) 2015
This is how zinfandel tastes when it is made correctly. The juice is well balanced and complements the food rather than over power it. I definitely recommend you try this new find of ours
- $14.00
- $56.00
Syrah, Falcone (Paso Robles) 2019
Tiny hands on operation, small production, John and Helen really know how to make wine well. This Syrah is no different, its got great body and texture and works great with our meat dishes
- $15.00
- $60.00
Pinot Noir, Hibou, "riddle vineyard" (Russian River) 2017
A wonderful fruit driven lively pinot for our friend Jason Driscoll, this is all estate fruit from riddle ranch. I love the texture and mouth feel of this exquisite wine Total case production only 150. Wow
- $20.00
- $79.00
Pinot Noir, Merry Edwards "Klopp Ranch" (Russian River) 2017
$105.00
This wine making phenomenon has been around for a while now, with 40 harvests and counting. You'll enjoy this wonderfully perfumed delicious pinot, which really stood out to us thanks to its acidity and balance.
Cabernet Sauvignon, SpellBound (Napa Valley) 2019
$15.00
This wine has bright red fruit with a juicy finish, it's a lighter style cab with seductive tannins that are silky smooth
Cabernet Sauvignon, Noemi Vineyards (Napa Valley) 2017
$150.00
Small family production. Noemi has been an integral Cabernet in the Napa Valley. Complex and rich fruit lead to super delicious, but full velvety finish
Cabernet Sauvignon, Summit Lake "Emily Kestree" (Howell Mountain) 2017
$155.00
Every wine has a story, with 45 years harvests and counting this tiny boutique winery with less than 250 cases produced adds a new layer to our list. 100% Cabernet from old vines means the yield is tiny but the fruit is exquisite
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Seafood
Bar
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
5:00pm - 9:00pm
About Us
Seven Hills specializes in home made pasta. Seven Hills offers both contemporary and classic regional Italian dishes, set in a causal atmosphere with cable cars passing through the night.