The 4th generation has continued the Family tradition. Wilhelm’s sons, Gary and Greg both apprenticed in Germany – both earning their journeyman status – Greg in pastry and Gary in baking. Gary continued his training and earned his Master Baker Certification in 2001, the highest level attainable for baking in the U.S.A. He is the 3rd Gottenbusch to reach this level. Servatii’s has 11 stores throughout the tri-state and numerous wholesale customers. Collectively, the family works around the clock to ensure that our high standards are met. Our Bakers, Decorators and Chefs are some of the most talented craftsman in Amercia. “Together, we are focused on the quality of our products – not the size of our business” - Stated Wilhelm Gottenbusch. How many organizations can say that about themselves? Servatii’s is the areas only “Hall of Fame Bakery” – (Cincinnati Magazine) and truly is one of America’s Finest Pastry Shops. From our family to yours, we invite you and your loved ones to create great memories with Servatii’s.
