ginger-spiked butternut squash, carrot, and sweet potato soup, topped with sour cream and scallions
Eggplant Crisps
$6.50
thin-sliced, crisp fried, with sergios classic lemon-thyme dipping sauce
Soft Shell Crab Pignoli
$9.00
with garlic, butter, parsley and toasted pine nuts. served with a lemon-fennel slaw
Sergios Olive Mix
$5.50
wonderful assortment of olives with crushed garlic, virgin olive oil, crushed red pepper, lemon, and parsley
Chevre Trio
$9.50
fresh local goat cheese rolled in fresh herbs, cracked black pepper, and lemon zest. served with a chianti reduction, fresh apple, and crackers
Calamari Fritti
$8.50
with habanero aioli
Crisp Arancini
$7.50
savory arborio rice croquettes stuffed with fresh mozzarella. served with a kalamata olive and caper-spiced marinara dipping sauce
Shrimp Inferno
$9.00
flaming hot, pan-seared with a trio of hot peppers. served with garlic ciabatta toast
Prince Edward Island Mussels
$9.00
in a garlic, pepper, parsley, and white wine broth. served with garlic ciabatta toast
Formaggio Plate*
$9.50
(selections change daily) a selection of three cheeses from local farms, artisans, or cheese mongers. they are often organic, and always delicious. served with
toasted nuts, honey, fresh seasonal fruit, dried fruit, and crackers
Salads
Trevisana Salad
$6.50
seasonal greens with red onion, pistachio, and fresh strawberries. raspberry-balsamic vinaigrette
Caesar Salad
$6.50
the classic, topped with crisp polenta croutons and shaved parmesan
Basilico Salad
$8.50
shaved fresh fennel with kalamata olives, orange segments, basil, lemon, & virgin olive oil. topped with piave vecchio cheese and black pepper. add calamari or soft shell crab $ 16.00
Linda Os Salad
$8.50
baby spinach, crisp baguette croutons, smoked bacon, shaved red onion, and a sweet and sour dressing. finished with an over-easy fried egg
Pasta And Grain
Its What We Are Known For! Imported From Italy, Or Handmade In-house. Sergios Recommends Getting An Order To Share As A First Course.
Orechiette Quattro Formaggio
$16.50
little ears of pasta, baby spinach and our signature four-cheese sauce. topped with fried onion crisps.
add grilled chicken breast $ 18.50
Cavatelli Alla Romana
$15.50
imported handmade pasta, rich tomato-pecorino broth, and crisped sage.
add sweet italian fennel sausage $
18.50
Sergios Veal Bolognese
$17.50
penne pasta tossed with our house-made savory veal bolognese sauce. lightened with a touch of cream, caramelized onions, and sweet peas. topped with parmesan curls
Pasta Of The Day
featuring handmade pasta and specialties from todays market
Mp
Sergios Specialties
Pollo Romano
$16.50
pan-crisped breast of chicken with a light pecorino-romano crust. served with cavatelli in a san marzano tomato sauce
Scampi Genovese
$22.50
shrimp and mushrooms sauteed in a garlic-white wine sauce. served over rice with broccolini
Halibut Ai Forno
$23.50
baked with a fresh, fine-herb crust. served on a bed of braised greens in a ginger-scallion broth. topped with crisp parsnip chips
Atlantic Salmon Modo Mio
$19.50
pan-seared with a lemon-caper sauce and braised spinach. served with onion home fries
Woods Hole Sea Scallops
$22.50
inspired by sergio and susan's trip to cape cod. pan-seared diver scallops finished with fresh tomato, basil, and a touch of fresh oregano. served with garlic ciabatta toast
Steak Frites Tartufi
$26.50
sergios favorite cut of sirloin, simply grilled with black truffle sea salt. served with crisp french fries and caesar salad
Rib-eye Steak Fiorentina
$28.50
the steak lovers favorite: a prime, 14 ounce steak, grilled with garlic, sea salt, pepper, and olive oil. served with onion home fries and vegetables
Sergios Prato Misto
$15.00
our signature vegetarian plate of savory black beans, scallion rice, red onion rings, and seasonal vegetables. garnished with farofa, fried spinach, and carioca tomato relish
Julesburger
$13.50
by far, clevelands best burger! two plancha-grilled certified angus beef patties, challah bun, tillamook cheddar, fontina cheese, lettuce, tomato, and bermuda onion. served with habanero aioli and crisp french fries
On The Side
Onion Home Fries
$5.00
Crisp Fries
$4.00
Onion Rings
$4.00
Savory Black Beans
$3.50
Black Beans And Rice
$5.00
Vegetable Of The Day
$5.00
Scallion Rice
$3.50
Garlic Toast
$2.00
Desserts
Coconut Butter Cake
$7.50
the legendary cake, with creme anglaise, whipped cream, and toasted coconut
Hot Fudge Sundae
$6.00
Gelato
$5.00
Sergios Caramel Custard
$6.00
our family recipe! creamy baked vanilla custard with a caramel glaze
Chocolate Terrine
$7.00
flourless chocolate cake layered with dense ganache. served with creme anglaise and fresh berries
Sergio's in University Circle - a smart, intimate, and sensual dining experience in the heart of Cleveland's cultural playground.
Sergio's brings his signature touch to the Italian, seafood, and cross-cultural menu.
The lunch menu is simple and quick! Perfect for professionals and visitors to University Circle.