Fresh mozzarella deep fried in tempura batter with a pepper jam dipping sauce.
vegetarian
Mac and Cheese
$8.00
3-cheese sauce topped with breadcrumbs.
vegetarian
Salads
Beet and Arugula Salad
$11.00
Goat cheese, pickled red onion, vinaigrette and spiced pumpkin seeds.
vegetarian
gluten-free
Cobb Salad
$13.00
Blend of greens with bacon, turkey, pickled egg, tomatoes, avocado and blue cheese balsamic vinaigrette.
gluten-free
Burgers and Sandwiches
Served with choice of fries or soup. All burgers and sandwiches served on a portland French potato bun unless noted. Side Choice: Fries, Salad + $2, Soup.
Mediterranean Turkey Wrap
$11.00
Baby romaine, arugula, goat cheese vinaigrette, herb marinated tomatoes, pickled red onion and red bell peppers.
BBQ Smoked Pork Shoulder
$12.00
Apple cider reduction, Napa slaw and sweet cucumber pickles.
Entrees
Butternut Squash Ravioli
$14.00
Butternut squash gorgonzola ravioli with seasonal vegetables, hazelnuts and manchego and a brown butter sauce.
BBQ Smoked Pork Ribs
$17.00
With French fries and Napa slaw.
Rice Bowls
Kalua Pork
$10.00
Hawaiian marinated pork with grilled pineapple and vegetables.
Vegetarian Beet Poke
$10.00
Sesame-soy marinated beets with ginger, nori and onion.