Our Bloody Mary's are made with Absolut Peppar vodka.
Mimosa
$2.00
Peach Bellini
$2.00
A refreshing drink made with Sparkling Wine and Peach Liqueur.
Beginnings
Beignets
$6.50
French Market Donuts with powdered sugar.
Praline Brie
$19.50
Creamy Danish brie gloriously crowned with our pecan praline sauce. Served with sliced apples, grapes and French bread. Great for sharing.
Gumbo of the Day
Cup$5.50
Bowl$8.50
Bigger Bowl$12.50
Toast And Waffles
Served with hash brown casserole or cheese grits.
Tavern French Toast
$14.50
French bread, marinated in a cinnamon custard. Baked to a golden brown. Topped with brown sugar butter. Served with hash brown casserole or grits.
Belgian Waffle
$12.00
Served with brown sugar butter, maple syrup and hash brown casserole or grits.
Chicken & Waffles
$18.00
Hand-breaded chicken breast, fried golden brown and served with warm maple syrup. Topped with brown sugar butter and powdered sugar.
Eggs And Omelets
Served with hash brown casserole or cheese grits.
Traditional Eggs Benedict
$14.00
Toasted English muffin topped with Canadian Bacon, poached egg and drizzled with classic Hollandaise sauce
Classic Eggs Sardou
$14.00
Toasted English muffin topped with creamed spinach and artichokes, a poached egg and drizzled with classic Hollandaise Sauce
The Half & Half
$14.00
For those who can't make up their minds between Traditional Benedict and Sardou. Just get both
Creole Omelet
$15.00
Large fluffy omelet stuffed with Italian sausage, sautéed onions, green peppers, cheddar cheese and mushrooms and our savory Creole sauce with a buttermilk biscuit.
Mediterranean Omelet
$15.00
Eggs with tomatoes, black olives, fresh spinach and feta cheese, with a buttermilk biscuit.
Chefs Choice
Omelet of the Day, Served with a buttermilk biscuit.
Market Price
Croissant Egg Sandwich
Eggs to order topped with melted cheese.
$12.00
With Country Ham, Bacon or Sausage$14.50
Willow Lake Specials
Served with hash brown casserole or cheese grits & biscuits.
Country Ham Breakfast
$16.50
Two eggs your way, served with Kentucky Country ham and biscuit
Steak and Eggs
$19.50
Two eggs your way, served with 6 oz. Center Cut Sirloin Steak and biscuit.
Bit of Everything
$18.00
Two eggs your way, your choice of country ham, sausage or bacon, biscuits and sausage gravy.
Biscuits & Gravy
$13.50
Real house made sausage gravy and biscuits served with two eggs your way.
A La Carte
Eggs
One$3.00
Two$4.00
Hash Brown Casserole
$4.00
Country Ham
$6.50
Side of Seasonal Fruit
$6.00
Sausage
$5.00
Bacon
$5.00
Cheese Grits
$5.00
Side of Biscuits 2
$2.50
Endings
Creole Bread Pudding
$10.00
Our version of this Kentucky favorite served with warm Bourbon Brandy Sauce.
Bananas Foster
$13.00
Fresh bananas lightly sautéed in a rich caramel brandy butter sauce and served over cinnamon ice cream.
Praline Brie
$19.50
Creamy Danish brie gloriously crowned with our pecan praline sauce. Served with sliced apples, grapes and French bread. Great for sharing.
Salads
Classic Caesar Salad
$6.00
$9.50
Tavern Salad
Field greens, seasonal fruit, glazed pecans, tomato, bacon and Gorgonzola tossed together with Raspberry Balsamic dressing on the side
$13.50
$16.50
Appetizers
Our Famous Crab Rolls
$13.00
Our own signature blue crab and shrimp stuffing lightly breaded and fried to a rich dark brown.
Fried Calamari
$15.00
Lightly breaded, crisp, and golden.
Shrimp & Grits
$14.50
Cherrywood bacon wrapped shrimp with red eye gravy, served over grits.
Stuffed Shrimp
$15.00
Large tender gulf shrimp butterflied and stuffed with Selena's crabmeat and shrimp stuffing. Served with housemade remoulade sauce.
Fried Green Tomatoes
$12.00
A southern tradition, hand dipped in buttermilk and breaded with our crispy corn meal breading. Served with a rich Basil Aioli.
Selena's Crab Caps
$12.00
Tender mushrooms baked with our own signature crabmeat stuffing.
Spinach Artichoke Dip
$15.00
Great for sharing.
Corn Flake Encrusted Fish Fingers
$14.50
Our own crunchy batter served with housemade remoulade sauce.
Praline Brie
$19.50
Creamy Danish brie gloriously crowned with our pecan praline sauce, Granny Smith apple slices, grapes and French Bread.
Chicken Diablo
$13.00
Fried chicken tenders stuffed with a jalapeno and wrapped with cherrywood bacon.
House-made Meatballs
$15.00
Our famous house-made meatballs, smothered in our own tomato and sweet basil red sauce. Topped with melted mozzarella and grated Romano chesse
Oysters Selena
$19.50
Select oysters wrapped in bacon, baked over a bed of spinach & artichoke casserole, topped with melted Swiss Cheese
Salads
Dressings: Blue Cheese - 1979 Vinaigrette - Remoulade - Caesar - Raspberry Balsamic - Warm Bacon - Herb Ranch.
1979 Salad
Chopped romaine, ham, Swiss cheese, green olives, tomatoes, Romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 Vinaigrette Dressing.
$11.00
$13.50
Tavern Salad
Field greens, seasonal fruit, glazed pecans, tomato, bacon, gorgonzola, tossed with a Raspberry Balsamic Dressing.
$13.50
$16.50
Hot Spinach
Fresh spinach, mushrooms, bacon and hard boiled eggs. Topped with onion straws and tossed with warm bacon dressing.
$11.00
$13.50
Classic Caesar
$7.00
$10.00
Selena's Dinner Salad
Romaine, tomato, radishes and pickled beets with your choice of dressing.
$7.00
$10.00
Salad Additions
Add to any salad:
Grilled or Blackened Salmon
$9.00
Fried Oysters
$13.50
Grilled or Blackened Shrimp
$8.50
Steak
$13.50
Grilled or Blackened Chicken
$7.50
Soups
Soup of the Day
Made fresh daily.
Gumbo
Blackened Chicken, Andouille Sausage & Shrimp.
Clam Chowder (Always on Friday - while it lasts)
A thick, rich chowder made with clams, sherry and Chablis wine, cream and selected vegetables, herbs and spices.
Cup$5.50
Bowl$8.50
Bigger Bowl$12.50
Quart of Gumbo or Chowder
$21.00
take out only.
Sandwhiches
Choice of French fries or sweet potato fries.
Fried Shrimp Po-boy
$20.50
Dressed with cabbage and tartar sauce on French bread
Fried Oyster Po-boy
$21.50
Dressed with cabbage and tartar sauce on French bread
Fried Crawfish Po-boy
$21.50
Dressed with cabbage and tartar sauce on French bread
Catfish Po-boy
$20.50
Fried or Blackened Dressed with cabbage and tartar sauce on French bread
1/2 Pound Lefty Burger
$18.50
Served on a Bun and dressed with tomato, pickle, onion and lettuce
Chicken Sandwich
$17.00
Fried, Grilled or Blackened - Served on a Bun and dressed with tomato, pickle, onion and lettuce
Entrees
Add dinner salad or cup of soup with any entree...$5.50
Chicken Parmigiana
$28.00
Lightly breaded filet of chicken breast baked with mozzarella and romano cheese. Served over linguine pasta with housemade tomato sauce.
Blackened or Grilled Chicken Breast
$23.50
Two 6oz chicken breasts served with a side of creamy dill sauce and your choice of two sides.
Hand Cut Steak
Ask your server about our hand cut steak of the day. Choice of two sides.
Market Price
Pastas
All pasta dishes served with House Salad.
Chicken Piccatta
$28.00
Chicken breast browned and served with a butter, lemon, mushroom and capers wine sauce over pasta.
Lemon Caper Linguine
$28.50
Tomatoes, artichokes, onions, spinach and capers tossed with linguine in our house-made piccata sauce
Spinach Lasagna
$28.00
Layers of lasagna noodles, spinach, ricotta, mozzarella and Romano cheese and our own house made tomato sauce.
Selena's Own Housemade Meatballs & Linguine
House-made Meatballs served over linguine tossed in our own tomato and sweet basil red sauce. Topped with shredded Romao cheese.
$28.00
Linguine & Red sauce only$20.50
Seafood
Shrimp Manale
$29.50
Large succulent shrimp charred and baked. Served over linguine with a white pepper and lemon butter sauce. (Our version of Pasquale Manale's specialty).
Stuffed Shrimp
$29.50
Large tender gulf shrimp butterflied and stuffed with Selena's crabmeat and shrimp stuffing lightly fried. Served with choice of two sides.
Shrimp & Grits
$29.50
Seven large gulf shrimp wrapped with cherrywood bacon. Served with red eye gravy and grits.
Fresh Salmon Filet
$34.50
Grilled or Blackened with your choice of two sides.
Fresh Fish of the Day
Ask your server about our fresh fish of the day. Served with your choice of two sides.
Market Price
Seafood Platters
Platters are served with coleslaw and a choice of french fries or sweet potato fries.
Fried Shrimp or Crawfish
$26.50
Fried Oysters
$32.00
Corn Flake Encrusted Fish Fingers
$26.50
Fried or Blackened Catfish
$26.50
Jeremy Platter
$32.00
Oyster, Shrimp and Crawfish - A combo of some of our New Orleans favorites.
New Orleans
Crawfish & Shrimp Etouffee
$27.00
A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp. Served over rice.
Red Beans and Rice
$23.00
A New Orleans favorite with seasoned andouille sausage.
Jambalaya
$26.50
Seasoned rice with andouille sausage, blackened chicken breast, ham, crawfish and shrimp.
New Orleans Medley
$30.00
Sampling of Jambalaya, Red Beans and Rice and our shrimp and crawfish Etouffee'.
Desserts
Creole Bread Pudding
$10.00
Our version of this Kentucky favorite served with warm Bourbon Brandy sauce.
Bananas Foster
$13.00
Fresh bananas lightly sautéed in a rich caramel brandy butter sauce and served over vanilla ice cream.
Chocolate Lava Cake
$13.00
Served warm with Vanilla Ice Cream and Caramel Sauce.
Kids Menu
Our Kid's menu is located on the coloring page handed out by your server.
Side Orders
Red Beans and Rice
Dirty Rice
French Fries
Sweet Potato Fries
Vegetable of the Day
Linguine w/ housemade tomato sauce
Cheese Grits
Cole Slaw
White rice
Beverages
Specialty coffee from the heart of New Orleans blended with dark roast and chicory exclusively for Selena's. Enjoy this dark roast from the south.
Abita Root Beer Bottle
from the Brewery in New Orleans.
Abita Root Beer Floats
Pepsi
Diet Pepsi
Sierra Mist
Mountain Dew
Mug Root Beer
Iced Tea
Freshly Brewed Sweetened or Unsweetened
Selena's House Blend Coffee
Starters
PRALINE BRIE
$19.50
Creamy Danish brie gloriously crowned with our pecan sauce. Served with sliced apple, grapes and french bread. Great for sharing.
Chicken Diablo
$13.00
Fried chicken tenders stuffed with a jalapeno and wrapped with Cherrywood bacon.
Corn flake encrusted Fish Fingers
$14.50
Our own crunchy breading served with house-made remoulade sauce
Fried Green Tomatoes
$12.00
Hand-dipped in buttermilk and breaded with our crispy corn meal breading. Served with a rich basil aioli
Salad
Dressings: Blue Cheese - Caesar - 1979 Vinaigrette - Remoulade - Raspberry Balsamic - Warm Bacon - Herb Ranch.
1979 Salad
Chopped romaine, ham, swiss cheese, green olives, tomatoes, romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 vinaigrette dressing.
$11.00
$13.50
Tavern Salad
Field greens, seasonal fruit, glazed pecans, tomato, bacon and gorgonzola tossed together with Raspberry Balsamic dressing on the side.
$13.50
$16.50
Hot Spinach
Fresh spinach, mushrooms, bacon, and hard boiled eggs. Topped with onion straws and tossed with warm bacon dressing.
$11.00
$13.50
Classic Caesar
$7.00
$10.00
Selena's Dinner Salad
Romaine, tomato, radishes, red onions, and pickled beets tossed with your choice of dressing.
$7.00
$10.00
Salad Additions
Add to any salad:
Grilled or Blackened Salmon
$8.50
Grilled or Blackened Shrimp
$8.50
Grilled or Blackened Chicken
$7.50
Fried Oysters
$13.50
Steak
$13.50
Seafood
Served with coleslaw and a choice of french fries or sweet potato fries.
Fried Shrimp or Crawfish
$14.50
Fried Oysters
$18.00
Corn Flake Encrusted Fish Fingers
$15.00
Our own crunchy batter served with housemade remoulade sauce.
Fried or Blackened Catfish
$15.00
Jeremy Platter
$18.00
Fried oysters, shrimp and crawfish
Fish & Chips
Fish & Chips
$15.00
Beer battered cod served with coleslaw and your choice of sweet potato fries or french fries
Pasta
Chicken Piccatta
$16.50
Chicken breast lightly browned, served over mushrooms and capers tossed with linguine in our house-made piccata sauce
Chicken Parmigiana
$16.50
a Lunch portion of this Italian classic served over linguine.
Spinach Lasagna
$15.50
Layers of lasagna noodles, spinach, ricotta, mozzarella and Romano cheese and our own tomato sauce.
Meatballs & Linguine
$15.50
House-made meatballs served over linguine tossed in our own red sauce(tomato sauce).
Linguine & Red sauce
$13.00
Linguine tossed our red sauce(tomato sauce) and topped with shredded Romano cheese.
Lemon Caper Linguine
$15.50
Tomatoes, artichokes, onions, spinach and capers tossed with linguine in our house-made piccata sauce
Sandwiches
Sandwiches served with your choice of french fries or sweet potato fries.
Fried Shrimp Po-Boy
$14.50
Dressed with cabbage and tartar on french bread
Fried Oyster Po-Boy
$19.00
Dressed with cabbage and tartar on french bread
Fried Crawfish Po-Boy
$18.50
Dressed with cabbage and tartar on french bread
Fried or Blackened Catfish Po-Boy
$14.50
Dressed with cabbage and tartar on french breadFried or Blackened.
Homemade Meatball Sub
$14.50
Served on a French bread with red sauce and mozzarella
1/2 Pound Lefty Burger
$13.50
Served on a Bun and dressed with tomato, pickle, onion and lettuce
Sicilian Cheese Sandwich
$13.00
Ricotta, mozzarella and Romano cheeses in a Pita bread pocket.
Chicken Salad
$13.00
A Midwest secret recipe served on a buttery croissant.
Chicken Sandwich
$13.00
Juicy Chicken Breast, fried, blackened or grilled. Served on a Bun and dressed with tomato, pickle, onion and lettuce
New Orleans
Crawfish & Shrimp Etouffee'
$16.50
A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp served over rice.
Red Beans and Rice
$13.00
With seasoned andouille sausage.
Jambalaya
$14.50
Seasoned rice with andouille sausage, blackened chicken breast, ham and shrimp.
New Orleans Medley
$18.50
Sampling of Jambalaya, Red Beans and Rice and our shrimp and crawfish Etouffee'.
Soup
Soup of the Day
Made fresh daily.
Cup$5.50
Bowl$8.50
Bigger Bowl$12.50
Gumbo
Blackened Chicken, Andouille Sausage & Shrimp.
Clam Chowder Always on Friday - while it lasts
A thick, rich chowder made with clams, sherry and Chablis wine, cream and selected vegetables, herbs and spices.
Quart of Gumbo or Chowder
$21.00
take out only.
Soup and Salad Combo
$13.00
Half sandwich and soup or salad
$13.00
Your choice of Sicilian cheese or chicken salad sandwich.
Gluten Free items available ask your server. Not prepared in a gluten free kitchen.
Main
Half pan serves 10-12 Full pan serves 12-24
1979 Salad
Chopped romaine, ham, Swiss cheese, green olives, tomatoes, Romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 vinaigrette.
Caesar Salad
Selena's Dinner Salad
Romaine, tomato, radishes, and pickled beets with choice of Blue Cheese, Balsamic Vinaigrette, 1979 Vinaigrette, Remoulade, Caesar, Warm Bacon or Herb Ranch.
Lemon Caper Linguine
Tomatoes, artichokes, onions, spinach and capers tossed with linguine in our house-made piccata sauce
Spinach Lasagna
Layer of lasagna noodles, spinach, ricotta, mozzarella and Romano cheese and our house made tomato sauce.
Shrimp and Crawfish Etouffee
A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp served over rice.
Red Beans and Rice
A New Orleans Favorite with grilled smoked sausage.
Chicken Parmigiana
Lightly breaded filet of chicken breast baked with mozzarella and Romano cheeses. Topped with house made tomato sauce. Served with linguine.
Jambalaya
Seasoned rice with smoked sausage, blackened chicken breast, ham and shrimp.
Linguine with Meatballs
Our hand rolled meatballs made with beef and Italian sausage.
Gumbo
With blackened chicken and sausage. Served with rice.
Creole Bread Pudding
Our version of this Kentucky favorite served with warm Bourbon Brandy sauce.
Meat Lasagna
Layers of lasagna noodles, meatballs, sausage, ricotta, mozzarella and Romano cheese and our own house made tomato sauce.
A delicious fusion of Creole and Sicilian cuisine and New Orleans style fun. Residing in Anchorage’s legendary Willow Lake Tavern building, Selena's draws on 25 years of restaurant success in Tampa to create one of Louisville’s most tasty dining adventures.