Ask not what you can do for your country. Ask what's for lunch. - Orson Welles
Maryland Style Crab Cake
$14.95
jumbo and super jumbo lump crab meat
Chipirones
$14.95
whole fresh squid, grilled, garlic and olive oil
Calamar And Shrimp
$15.95
seasoned, grilled
Yellow Fin Tuna
$15.95
10 oz steak, grilled or blackened
Shrimp Creole
$15.95
mild or hot, peppers, creole sauce
Ribeye Steak
16 oz certified angus beef, broiled
$30.95
Porterhouse
$49.95
22oz certified black Angus, grilled
Chicken And Shrimp Salad
$15.95
grilled, mixed greens
Skirt Steak
12 oz steak, grilled, chimichurri
$20.95
Chicken Serrano
$15.95
asparagus, mushrooms, jamon serrano, mozzarella
Veal Chop
$18.95
12oz chop, seasoned and broiled, sauteed mushrooms
Chicken Blackend Or Grilled
$14.95
thin breasts of chicken
Atlantic Salmon
$15.95
poached or broiled, dijon mustard sauce
Shrimp Plancha
$15.95
seasoned shrimp, grilled, sizzling plate
Tilapia Pescadora
$16.95
10 oz filet, mussels, shrimp, clams, light tomato sauce
Stuffed Tilapia
$16.95
10 oz filet, crabmeat stuffing, grilled shrimp
Filet Sole Franciese
$15.95
white wine, lemon sauce
Parrillada
10oz filet of sole, mussels, clams, shrimp, scallops, broiled
$16.95
Lobster
$19.95
1 1/4 whole maine lobster, steamed, broiled, or saute
Lobster Ravioli
$16.95
shrimp, sundried tomatoes, asparagus, vodka sauce
Catering Options
Each Full Tray serves 12-15 people. Half Trays serve 5-6 people. If there is a dish you would like that is not on this menu, please ask us! It is our pleasure to accommodate your special requests. {fuel surcharge will apply for deliveries}
Portuguese Rolls
(each)$0.50
Spring Mesculin Salad
Full$30.00
Half$20.00
Add Chicken
$25.00
Add Steak or Shrimp
$40.00
Stuffed Mushrooms with Crabmeat
Full$90.00
Half$50.00
Stuffed Clams Casino
Full$100.00
Half$50.00
Stuffed Clams Oreganato
Full$100.00
Half$55.00
Spanish Chorizo Grilled
Full$90.00
Half$50.00
Add Onions and Peppers
$5.00
Baby Back Ribs BBQ
Full$120.00
Half$65.00
Beef Empanadas
(Per Piece)$3.00
Shrimp Cocktails U/15 Jumbos
(Per Shrimp)$3.00
Jumbo Lump Crab Cakes
(Per Piece)$12.00
Mussels in Green Sauce
Full$75.00
Half$40.00
Mussels in Red Sauce
Full$75.00
Half$40.00
Paella Valenciana Seafood Chicken and Chorizo in Saffron Rice
Full$115.00
Half$60.00
Paella Marinera Seafood in Saffron Rice
Full$115.00
Half$60.00
Roasted Chicken on the Bone
Full$100.00
Half$50.00
Chicken Breast Marsala
Full$100.00
Half$50.00
Chicken Breast Francese
Full$100.00
Half$50.00
Chicken Breast in Garlic Sauce
Full$100.00
Half$50.00
Chicken Breast Stuffed with Prosciutto and Cheese Valdostana
Full$125.00
Half$65.00
Veal Scallopine Francese
Full$150.00
Half$80.00
Veal Scallopine with Artichokes Sauce
Full$150.00
Half$75.00
Veal Scallopine Marsala
Full$150.00
Half$80.00
Roast Pork Loin with Hot & Sweet Peppers
Order in advance
Full$100.00
Half$50.00
Shrimp Garlic and Olive Oil Sauce
Full$150.00
Half$80.00
Filet Mignon (Sliced) Marsala
Full$175.00
Half$90.00
Filet Mignon Broiled 12 Pieces 10 oz. Each
Full$200.00
Half$100.00
Lobster Tails Broiled 5 oz
(Per Tail)$15.00
Lobster Tails Broiled 12 oz
(Per Tail)$25.00
Sirloin Steak (Sliced) Broiled
Full$180.00
Half$88.00
Add Onions and Peppers
$5.00
Salmon Broiled Lemon Butter Sauce
Full$150.00
Half$75.00
Stuffed Salmon with Crab meat
Full$200.00
Half$100.00
Stuffed Filet of Sole
Full$200.00
Half$100.00
Mariscada Mixed Seafood in Spanish Red Sauce
Full$130.00
Half$70.00
Rigatoni Vodka Sauce
Full$70.00
Half$40.00
Rigatoni Vodka Sauce with Shrimp
Full$100.00
Half$50.00
Baked Stuffed Shells
Full$75.00
Half$40.00
Sausage Peppers and Onions Hot, Sweet, or Mixed
Full$90.00
Half$50.00
Chicken Fingers
Full$90.00
Half$50.00
Sauté Vegetables, Carrots, String Beans and Zucchini
Welcome to Segovia where enticing cuisine, inviting ambiance and impeccable service effortlessly combine to create a rich and authentic Spanish dining experience. Our menu is based on only the finest seafood and meat and the freshest seasonal produce, all meticulously prepared and pleasingly presented. Our talented chefs add a fresh, modern approach to traditional favorites creating a menu perfectly balanced between rusticity and refinement.
Family owned and operated for more than three decades, it is our commitment to the true spirit of hospitality that has earned us a place in the hearts of our very loyal customers. We invite you to let us be your hosts again - or for the first time. We look forward to welcoming you soon.