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Second Street Brewery
1814 2nd St
Santa Fe, NM 87505
Uber
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Main Menu
Appetizers
Pico De Gallo, Habanero Salsa Or Hot Tomatillo Salsa
served with our house made blue & yellow corn tortilla chips
- Each $6.00
- Choice Of Any Two $8.00
- Choice Of Ant Three $10.00
- Add Guacamole $3.50
New Mexico Cheese Plate
$10.00
assorted new mexico cow & goat’s milk cheeses served with crackers and a dried fruit chutney
Buttermilk Tempura Calamari
$9.50
with a toasted cumin seed & lime aioli
Red, Green Or X-mas Chile Cheese Fries
$7.50Seasoned House Made French Fries Or Sweet Potato Waffle Fries
$5.00Nachos
with black beans, blended cheeses, pico de gallo, guacamole & sour cream
- $10.00
- Half Order $7.00
- Add Chicken $3.00
- Add Beef $3.00
- Add Steak $5.00
- Add Shrimp $6.00
Hummus Platter
$9.50
garbanzo bean hummus with mediterranean olives, cherry tomatoes, hothouse cucumbers, pepperoncini and grilled pita
Second Street Wings
jumbo wings fried and tossed in our signature spicy house buffalo sauce & served with celery, carrots, bleu cheese or ranch
- 6 Piece $8.00
- 12 Piece $14.00
Beer Steamed Mussels
house mussels steamed in an aromatic broth of 2nd st. ale, herbs, garlic and tomato and served with crusty baguette check out our daily mussel special
- M/p
House Made Beer Battered Onion Rings
$6.50House Made Golden Fried Potato Chips
$4.50Soups & Salads
house dressings: balsamic vinaigrette, bleu cheese, ranch, thousand island, citrus vinaigrette, creamy dill or caesar. add chicken $3, ribeye $5 or salmon $7
Green Chile Chicken Stew
- Cup $4.50
- Bowl $7.00
Soups Of The Day
check our daily blackboard for more details. bowl served with fresh bread and butter
- Cup- M/p
- Bowl - M/p
House Salad
mixed baby greens, tucumcari feta, beets, jicama, cherry tomato and shaved red onion with local sprouts and sunflower seeds
- $8.00
- Half House Salad $5.00
Grilled Chicken Cobb
$12.50
boiled egg, avocado, olives, pecan smoked bacon, cherry tomatoes, roasted peppers, bleu cheese, chimayo spiced pecans and sunflower seeds
Steak Salad
$13.00
spicy/smokey bistro steak, served over mixed greens garnished with hothouse cucumbers, roasted peppers, cherry tomatoes, toasted pumpkin and sunflower seeds, bleu crumbles, sungreen sprouts and fried red onion straws
Classic Chop Caesar
$8.00
chopped romaine hearts tossed with tucumcari asiago, caesar dressing, croutons anchovies free upon request
Burgers & Sandwiches
all burgers and sandwiches are served with lettuce, tomato, onions, pickle with a choice of house made fries, golden potato chips or creamy jalapeno cole slaw. sub sweet potato waffle fries $1 / sub salad $2 / sub onion rings $2 / sub chile cheese fries $3 add new mexico cheese – sharp white cheddar, chile jack, asadero, feta, provolone, chevre or wisconsin bleu $1 chopped green chile, mushrooms, caramelized onions $0.75 / pecan smoked bacon $1.50 / avocado $1.50. ask your server about our daily seafood & chalkboard specials!
Second Street Burger
8 oz. patty served on a cornmeal dusted kaiser
- $10.00
- Sub Lamont’s Buffalo Burger $3.00
Veggie Burger
$9.00
grilled whole grain patty on a toasted cornmeal dusted kaiser roll
Portobello Panini
$9.50
grilled balsamic marinated portobello sandwich with old windmill dairy chevre, pesto, roasted beets and spinach
Railroad Chile Philly
$12.00
grilled black angus ribeye with caramelized onions, mushrooms, provolone, peppers served on a hoagie roll
Jalapeno Cheddar Sausage
$9.00
grilled jalapeno-cheddar sausage, sautéed onions & peppers with house fermented sauerkraut on a pretzel roll
Lamont’s Local Buffalo Patty Melt
$13.00
local buffalo patty, grilled & served on fano marble-rye with new mexico chile jack, caramelized onions and green chile mustard
Pastrami Reuben
$10.00
shaved pastrami, house fermented sauerkraut & 1000 island dressing on fano marble rye
Turkey Club Wrap
$10.00
sliced turkey, crisp bacon, tomatoes, lettuce, swiss cheese, avocado and chipotle mayo in a jalapeno cheese wrap
Buffalo Chicken Sandwich
$10.00
crispy fried chicken breast tossed in a house made buffalo sauce, topped with bleu cheese and served on ciabatta panini with pepperoncini aioli
House Smoked Ham And Swiss
$10.00
served with melted swiss on a pretzel roll with green chile mustard & pickled onions
Entrees
Blue Corn Trout
$14.00
seared blue corn dusted rainbow trout served over baked polenta with sautéed chard, pickled onion and a chimayo butter sauce
New Mexico Style Enchiladas
with red, green or x-mas chile, black beans, cheddar/jack cheese blend and spanish rice
- $9.50
- Add Chicken $3.00
- Add Steak $5.00
The Total Vegetarian
$13.00
quinoa pilaf with pumpkin seeds, butternut squash, shallots and sauteed greens garnished with a beet salad and goat cheese croquette
Second Street Beer Battered Fish & Chips
$12.00
crispy battered cod served with fries, coleslaw, lemon wedges and tartar sauce
Buttermilk Fried Half Chicken
$13.50
buttermilk and mustard fried chicken served with jalapeno cornbread, green chile mac-n-cheese & bacon dressed seasonal greens
Drunken Bbq Ribs
smoked rubbed pork ribs drenched in a 2nd st. beer chipotle-mango bbq sauce and served with a creamy jalapeno slaw, and sweet potato waffle fries
- Half Rack $13.00
- Full Rack $19.00
Sides
French Fries
$4.00Sour Cream
$1.50Mashed Potatoes
$3.50Pico De Gallo
$3.50Steamed Vegetables
$3.50Habanero Salsa
$3.50Rice Or Black Beans
$2.50Guacamole
$5.50Coleslaw
$3.00House Made Desserts
Bread Pudding With Whiskey Sauce
$7.00
2nd street traditional recipe with eggs, cream, cinnamon and apples
Chocolate Stout Brownie Sundae
$8.00
warmed and topped with 2nd street stout ice cream, whiskey sauce, chocolate sauce, whipped cream and chimayo spiced pecans
Vanilla Berry Fool
$6.00
fresh berries tossed with chantilly cream and served with amaretto cherry & a chocolate straw