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Seasons Restaurant
1 Dye Club Dr
Saint Peters, MO 63304
Uber
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Dinner Menu
Starters
Asparagus & Potato Bisque
$6.00
creme fraiche, olive oil
Wood-fired Sonoma Goat Cheese
$8.00
extra virgin olive oil, grilled toast points
Spinach & Mushroom Deviled Eggs
$8.00
meyer lemon creme fraiche
Warm California Olives & Marcona Almonds
$5.00
house marinade
Burrata Alla Panna
$13.00
prosciutto di parma carpaccio, marinated olives, onion jam, toast points
Wood-fired Mussels
$11.00
triple citrus, shallot, cilantro, curry aioli crouton
Fried Oysters
$10.00
sweet pepper, marinated potato, arugula, anchovy vinaigrette
Ahi Tuna
$15.00
coconut slaw, sweet chili emulsion
Lobster Cake Sliders
$13.00
meyer lemon aioli, arugula
Roasted Duck Tacos
$10.00
marinated cabbage, salsa verde, cotija
Salads
Wedge
$9.00
bacon cracklings
hard cooked egg, radish
gorgonzola dressing
Warm Baby Spinach
$9.00
raddichio, date, hazelnut
goat cheese, bacon dressing
Pickled Beets
$9.50
fennel + leek caponata
almond, mache, sour cream
zinfandel vinaigrette
Mixed Lettuces
$9.00
fresh herbs, crudites
sunflower seeds
triple citrus citronette
Pizzas
Canadian Bacon & Pineapple
$12.00
grilled red onion
mozzarella
tomato sauce, basil
Beet & Green Apple
$11.00
goat cheese, fennel pesto
mache, toasted almond
Smoked Prosciutto & Fried Egg
$13.00
arugula, provolone
tomato sauce
Pastas
Rabbit Confit Bolognese
$16.00
hand-cut noodles
pancetta, pepato
Duck Risotto
$17.00
heirloom bean, swiss chard
caramelized onion, goat cheese
hazelnut, blood orange emulsion
Tiger Shrimp Pappardelle
$18.00
spinach, shiitake mushroom
leek, fennel
tomato saffron broth
Entrees
Market Fish
- A. Q.
Grilled Scottish Salmon
$25.00
baby pink beet, pickled carrot, golden potato, mache, lemon-horseradish vinaigrette
Honey Brined Petaluma Chicken Chop
$20.00
crispy risotto cake, blanched asparagus, shiitake jus
Wood Oven Braised Short Ribs
$23.00
horseradish potato puree, swiss chard, cippolini onion, gremolata
Valley Raised Kobe Burger
grilled red onion, dill pickle relish, house ketchup, havarti, lettuce, creole french fries
- $17.00
- Add Avocado $2.00
- Add Peppered Bacon $1.00
Daily Steak
- A. Q.