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Seabutter
9105 W Olympic Blvd
Beverly Hills, CA 90212
Uber
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Main Menu
Drink & Desert Menu
Main Menu
Appetizers*
Agedashi Tofu
$8.50Beef Gyoza
$7.00Chicken Kushiyaki
$7.00Edamame
$5.00Garlic Edamame
$6.50Oysters 1/2 Shell (3)
$15.00Shishito Peppers
$8.00Soft Shell Crab
$15.00Salmon Collar
$8.00Yellowtail Collar
$12.00Salads*
Add Octopus $9
House Spring
$6.00Sashimi
$21.00Salmon Skin
$13.00Seaweed
$6.50Spicy Tuna
$15.00Sunomono
$5.00Tempura
Mixed Fish
$14.00Shishito Peppers
$10.00Shrimp
$13.00Shrimp & Veggie
$12.00Veggie
$10.00Hand/Cut Rolls*
A5 Wagyu
$18.00Avocado
$6.50Baked Cod
$10.00Baked Scallop
$11.00Blue Crab
$9.50Lobster Tail
$15.00Negi-Toro
$15.00Salmon Skin
$7.00Spicy Salmon
$7.50Spicy Scallop
$9.50Spicy Tuna
$7.50Yellowtail Scallion
$8.50Crispy Rice*
Avocado
$6.00Baked Lobster
$15.00Spicy Albacore
$8.50Spicy Salmon
$8.50Spicy Tuna
$8.50Spicy Yellowtail
$9.50Sushi | Sashimi*
sushi 2 pieces - sashimi 6 pieces
Amberjack – Kanpachi
- Sushi $8.50
- Sashimi $24.50
Albacore – Shiro-Maguro
- Sushi $8.00
- Sashimi $23.00
Albacore Belly
- Sushi $9.00
- Sashimi $26.00
A5 Wagyu
- MP
Bluefin Tuna – Maguro
- Sushi $9.00
- Sashimi $26.00
Eel – Unagi
- Sushi $8.00
- Sashimi $23.00
Fatty Tuna – Toro
- MP
King Salmon
- Sushi $9.00
- Sashimi $26.00
Halibut – Hirame
- Sushi $9.00
- Sashimi $26.00
Negi-Toro
- Sushi $15.00
Octopus – Tako
- Sushi $8.50
- Sashimi $24.50
Salmon – Sake
- Sushi $7.50
- Sashimi $21.50
Salmon Egg – Ikura
- Sushi $9.50
Sea Urchin – Uni
- MP
Scallop – Hotate
- Sushi $9.50
- Sashimi $27.50
Sweet Shrimp – Amaebi
- Sushi $12.00
Yellowtail – Hamachi
- Sushi $8.50
- Sashimi $24.50
Yellowtail Belly
- Sushi $9.50
- Sashimi $27.50
Medleys*
Hon Maguro
$28.00
1 piece nigiri of each: bluefin tuna, toro, emma, & seared toro
Lux
$25.00
1 piece nigiri each: hye, emma, salmon truffle, & uni-scallop
Salmon
$13.00
1 piece nigiri each: salmon, king salmon, salmon truffle
Toro
$45.00
2 sashimi pieces each: bluefin toro, seared toro, & bluefin akami
Omakase Select
$40.00
7 pieces of the chef's top nigiri selection
Sushi Style*
Emma
$15.00
minced, seared, frosted toro, nikiri sauce, truffle, kizami wasabi
Hye
$9.50
minced yellowtail belly, sesame oil, truffle, kizami wasabi, sea salt
Salmon Truffle
$9.00
seared salmon with artichoke truffle, citrus juice, sea salt
Toro-Uni
$21.50
toro topped with sea urchin
Uni-Scallop
$15.00
seared jumbo scallop with sea urchin
Wagyu-Uni
$28.00
A5 wagyu lightly torched with sea urchin
Sashimi Style*
Bluefin Carpaccio
$25.00
tuna sashimi, sauteed mushroom, truffle soy sauce, crispy onion
Crunchy Onion Albacore
$20.00
albacore sashimi with crispy onions
Kanpachi Yuzu
$22.00
amberjack sashimi, yuzu sauce, kosho, & lime zest
Hamachi Jalapeno
$21.00
yellowtail sashimi, cilantro, jalapeno, yuzu ponzu sauce
Sake Jalapeno
$20.00
salmon sashimi, cilantro, jalapeno & yuzu kosho
Sexy Albacore
$21.00
spicy tuna & avocado, rolled in albacore sashimi topped with crispy onion & jalapeno with garlic ponzu sauce
Yellowtail Carpaccio
$24.00
yellowtail sashimi, mushroom, truffle soy sauce, crispy onion
Rolls*
911
$17.00
spicy tuna with cucumber topped with avocado, jalapeno & sweet yuzu sauce
Crispy Albacore
$18.00
spicy albacore with cucumber topped with albacore sashimi & crispy onion
Daddy Longlegs
$18.00
soft shell crab, avocado, gobo, cucumber, wrapped in pickled radish
Dragon
$20.00
salmon tempura, spicy tuna, with avocado & eel on top
Hot Night
$17.00
shrimp tempura, cucumber topped with spicy tuna
Mr Crab
$21.00
blue crab, shrimp tempura & baked lagostino in soy paper topped with eel sauce
Salmon Supreme
$18.00
salmon tempura and spicy tuna with seared salmon and lemon slice on top
Sunset
$19.00
spicy tuna, asparagus, & avocado topped with yellowtail sashimi, cilantro & sweet yuzu sauce
Shiso Special
$18.00
tuna, yellowtail, salmon, gobo, avocado, cucumber, shiso, wasabi sauce
Tuna Explosion
$21.00
bluefin akami, toro, seared toro, green onion, nikiri sauce 4pcs
Tuna Shishito
$20.00
spicy tuna, shishito tempura, tuna sashimi, dried shallots on top
YTJ
$19.00
yellowtail & jalapeno tempura topped with tuna sashimi & yuzu sauce
Low Carb Rolls*
Marlyn Monroll
$18.00
tuna, salmon, yellowtail, albacore, avocado, scallions, gobo
Naked Salmon
$17.00
salmon, spicy tuna, asparagus, avocado, gobo with sweet yuzu sauce
The Hottie
$16.00
spicy tuna, gobo, avocado, scallions in a cucumber wrap
Hot Plates
Chicken Teriyaki
$16.00
grilled chicken in our home made teriyaki sauce, served with broccoli & white rice
Miso Glazed Chilean Sea Bass
$32.00
served on a bed of shishito peppers & shimeiji mushrooms
Sizzling Black Cod
$26.00
served on a sizzling skillet of mixed mushrooms and onion
Pressed Sushi*
Pressed Tail
$19.50
spicy yellowtail & jalapeno topped with yellowtail, mushrooms & soy truffle sauce
Rainbow
$19.50
blue crab & avocado topped with salmon, yellowtail, tuna, albacore
Salmon Avo
$19.50
salmon inside seared salmon on top, topped with artichoke truffle and lemon olive oil
Tuna Citrus
$19.50
tuna, spicy albacore, gobo, jalapeno & lemon
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Nigori
unfiltered
Dassai 45
- $22.00
- $52.00
Kurosawa
- $19.00
- $47.00
Sayuri
- $18.00
- $45.00
Yuki Nigori Lychee
$22.00Tokubetsu Junmai
Hakkaisan
hot or cold
- $24.00
- $54.00
Suigei (Drunken Whale)
hot or cold
- $23.00
- $53.00
- $129.00
Daiginjo
Dassai 23
$129.00Dassai 45
$53.00Hakkaisan Yukimuro
$105.00Kisaki 50
$123.00Miyosakae
$239.00Suehiro Ken
$149.00Wakatake Onikoroshi
hot or cold
- $39.00
- $89.00
- $216.00
Beer
Asahi
- $7.00
- $11.00
Echigo Japanese Rice Lager
$9.00Kirin
- $7.00
- $11.00
Kirin Light
- $7.00
- $11.00
Sapporo
- $7.00
- $11.00
Sapporo Draft
$8.00Sapporo Black
$9.00Wine
Chardonnay - Frace
- $12.00
- $38.00
Pinot Grigio - Italy
- $11.00
- $37.00
Sauvignon Blanc - New Zealand
- $12.00
- $39.00
Prosecco - Italy
$10.00Rose - Provance
- $13.00
- $43.00
Cabernet Sauvignon - Lodi, CA
- $14.00
- $44.00
Pinot Noir - Santa Maria, CA
- $11.00
- $39.00
Plum Wine
$7.00Shiraz - Australia
- $11.00
- $39.00