fresh mushrooms and cauliflower, broccoli & cheese sticks - dipped in our own special batter and deep fried until crispy golden brown.
Homemade Onion Rings
lightly breaded and deep fried.
our own special recipe, breaded & fried.
breaded & deep fried to a golden brown.
pulled breast meat lightly breaded and spiced, deep fried or grilled.
Hot & Spicy Chicken Wings
Cheddar Stuffed Jalapenos
Oysters On The Half Shell
served with pita chips.
Our Soup We Serve Is Created In Our Kitchen, With Only Ingredients Of The Highest Quality - Great Starter. For Any Entree Or By Itself
served piping hot in a crock.
Our Produce Is Chosen Daily - Flown In At Seasons Peak - Always From selected Growing Areas, Even As Far Away As New Zealand. Our Salad Dressings Are Prepared Here To Insure High Quality And Freshness
rich and fully complimented, a royalty of freshness.
crisp and healthy, tasty and fresh.
tomatoes, fresh mozzarella cheese, with a balsamic vinaigrette dressing.
Ice berg wedge salad
a wedge for fresh ice berg lettuce, diced tomatoes, hardwood smoked bacon, and our home made blue cheese dressing with crumbles, drizzled on top.
Like No Other, This Prime Rib Is The Delicacy Of Beef. Prepared And Seasoned By Our Expert Chefs, Youll Enjoy And Delight In The Flavor And Tenderness Of Our Own Personally Selected U.s.d.a. Choice Prime Rib. Horseradish Available Upon Request.
a huge cut of our slow roasted prime rib.
just right for a full appetite.
a more conservative 12-14 ounce cut.
a lamb porterhouse rubbed in minced garlic and broiled. served with mint jelly
Scotch And Sirloin Steaks
How To Order Your Steak: Rare Very Red, Cool Center. Medium Rare Red, Warm Center. Medium Pink Hot Center Medium Well Slightly Pink Center. Well Broiled Throughout, No Pink. All Entrees Include House Salad Or Beef Pepper Pot Soup, A Choice Of French Fries, Cottage Fries, Sweet Potato Fries, Mashed Potatoes, Baked Potato, Or Rice.
our full cut of s&s filet mignon. a rich and full-bodied tender-to-the-fork cut of steak
just a smaller cut of our own s&s finest.
Special Filet Mignon
a tenderloin, with crab meat and topped with our own special bearnaise sauce. a delightful selection of flavors
Kansas City Strip
thick and broiled, this steak redefined the midwest.
if you like our prime rib you will love our ribeye. marbled with flavor, tender to the last bite.
hearty pieces of tenderloin served on a bed of wild rice with bell peppers, tomatoes, onions, and mushrooms. a lot of flavors, a lot of enjoyment!.
The Scotch Sirloin
a large sirloin, broiled to perfection and seasoned to delight.
king of steaks! this is the best of both worlds. k.c. & tenderloin!!! guaranteed of being the best.
Chateaubriand For Two
the choicest of tenderloin surrounded by a bouquetiere of garden fresh vegetables
with our special cheese sauce, and sauteed mushrooms.
enjoy sharing this delectable dish made for two.
Surf & Turfs
Choose A Combination Of Beef Tenderloin Or Our World Famous Prime Rib And Combine It With A Lobster Tail Or Alaskan King Crab Legs. Served With Drawn Butter. A Classical Combination Of Delicacies
Petite Filet & Lobster
Petite Filet & Crab Legs
Prime Rib & Lobster
Prime Rib & Crab Legs
All Entrees Include House Salad Or Beef Pepper Pot Soup, A Choice Of French Fries, Cottage Fries, Sweet Potato Fries, Mashed Potatoes, Baked Potato, Or Rice.
farm fresh and deep fried. old south flavor and tradition served fresh in kansas.
broiled and complimented with vegetables. salmon flavor from the cold
waters up north.
grilled and surrounded with vegetables. flaky white and flavorful.
golden brown, deep fried gulf shrimp.
giant gulf shrimp, sauteed and finely seasoned, served on a bed of wild rice.
Jumbo Frog Legs
lightly breaded and deep fried. another southern delicacy.
deep fried in our own special light breading.
a pleasantly mild white fish, full of flavor, pan fried with a white wine lemon sauce,
served over rice pilaf with mixed grilled vegetables.
Alaskan King Crab Legs
steamed and served with drawn lemon butter. tender and juicy, succulent to
the last crack of the last leg.
served with drawn lemon butter, brings the rich tastes that can.
All Entrees Include House Salad Or Beef Pepper Pot Soup, A Choice Of French Fries, Cottage Fries, Sweet Potato Fries, Mashed Potatoes, Baked Potato, Or Rice
Capon Chicken Livers
deep fried until golden brown. easy to like, easy to eat.
a full pound of ground, bacon wrapped, grilled to your likening, with the scotch's mushroom sauce.
a kansas favorite.
Flame Grilled Chicken
an outstanding boneless breast of chicken, served on a wild bed of rice,
with the scotch's mushroom sauce.
a mixture of light flavors featuring boneless breast of marinated chicken,
served on a bed of our homemade rice pilaf.
our own special light breading, sauteed in butter and fresh lemon.
an assortment of peppers and onions, served with rice pilaf.
tossed with gulf shrimp, and green onion.
lightly breaded & sauteed in scampi butter, topped with fresh asparagus, crab meat & hollandaise.
a hamburger the way we think it should be. add cheese if desired.
Broiled Scotch Chops
grilled to perfection, seasoned with chefs personal touch.
served with flame-roasted apples.
Al A Carte Vegetables
Twice Baked Potato
a scotch & sirloin specialty, rich and creamy smooth.
these can be habit forming.
the chefs own personal recipe.
a mixture of fresh steamed vegetables.
fresh and wholesome flavors of the garden.
with cheese sauce. hot, garden fresh year around.
a true classic, tender & fresh. served with cheese sauce.
The Scotch and Sirloin has been Wichita's favorite steak house since 1969, providing a fine dining experience with a commitment to tradition and superior quality.
Dinner menu offers prime rib and variety of center cut steaks, pork, chicken and seafood. The luncheon menu offers daily soups and specials, that are created in our own kitchen, including beef stroganoff, and Yankee pot roast.
Banquet rooms are available with seating for more than 100 people.
Named 2003 - 2004 Beef Back by The Kansas Beef Council.