Good food takes time to prepare, each order is prepared individually for you. Thank you for your patience. Entire menu, including seafood, is served daily
Main
Add au jus or gravy $1.29
Roast Beef Sandwich on Kümmelweck
$9.89
1/2 pound sandwich of handcarved roast beef
Roast Beef Sandwich on Brbread W/Gravy
$11.19
1/2 pound sandwich of handcarved roast beef
Hot Roast Turkey Breast Sandwich on Bread W/Gravy
1/2 pound sandwich of handcarved roast turkey
$11.19
With French Fries or Mashed Potato$14.69
With Homemade German Potato Salad$14.99
Sliced Beef Alone
$13.99
1/2 pound of sliced roast beef topped with au jus (bread and butter upon request)
Hot Ham Sandwich
1/2 pound with schwabl's special tomato sauce
$11.19
Special$14.89
Fish Sandwich
1/2 piece of fresh haddock served with lettuce, tomato and tartar sauce
$9.59
Special$12.99
Fried Chicken Finger Sandwich
$9.59
Special$12.99
Schwabl's Specials
Special plates are served with coleslaw or pickled beets and your choice of french fries or mashed potato. Substitute a fresh garden salad instead of coleslaw or pickled beets add $2.59. Substitute our homemade german potato salad instead of french fries or mashed potato add $0.30
Roast Beef Special
On Kümmelweck$13.59
On Brbread W/Gravy$14.89
Schwabl's Plates
The following plates served with coleslaw or pickled beets and your choice of french fries or real mashed potatoes. Substitute our homemade german potato salad instead of french fries or mashed potato add $0.30. Substitute a fresh garden salad instead of coleslaw or pickled beets add $2.59. All our seafood is lightly breaded and deep fried in a cholesterol free, zero trans fat, soybean oil
Roast Beef Dinner Plate
$14.99
Sliced roast beef topped with au jus
Hand Carved Hot Ham Dinner Plate
$14.99
With our special tomato sauce
Hot Roast Turkey Breast Dinner Plate
$14.99
With gravy and cranberry sauce
Yellow Pike Plate
Market Price
Haddock Plate
$13.99
Combination Seafood Plate
Yellow pike, shrimp and scallops
Market Price
Combination Seafood Plate
$18.79
Haddock, shrimp and scallops
Scallop Plate
$17.99
Shrimp Plate
$17.99
Schwabl's "Surf & Turf"
Substitute a 1/2 pound roast beef on kümmelweck sandwich instead of the sliced beef w/au jus add $3.99
Roast Beef Dinner Plate
With yellow pike - market price
With Haddock$16.29
This & That
Ham Sandwich
$9.89
1/2 pound sandwich of handcarved ham
Ham and Cheese Sandwich
$10.89
1/2 pound sandwich of handcarved ham and cheese
Hand Carved Turkey Breast Sandwich
1/2 pound sandwich of handcarved turkey breast
Cold$9.89
Hot W/Gravy$11.19
Chicken Fingers
$11.99
With fries and your choice of dip - hot, bbq, blue cheese or ranch
Cheddar or Swiss Cheese Sandwich
$7.99
German Potato Salad
$3.99
Schwabl's original recipe-since 1837
Homemade Pickled Beets or Coleslaw
$3.69
French Fries
$3.69
Mashed Potatoes
$3.69
With homemade roast beef gravy
Appetizers
Homemade Soup of the Day
Bowl$4.89
Cup$4.29
Specialty Soup or Chili
Bowl$5.29
Cup$4.89
Jumbo Shrimp Cocktail
$9.99
4 large shrimp prepared in a molson canadian beer based broth
Lightly Breaded Shrimp or Scallops
$9.99
With cocktail sauce
Aged Swiss or Cheddar Cheese
$7.99
With crackers
Imported Boneless Sardines
$7.99
Imported Anchovies
$7.99
Mozzarella Cheese Sticks
$7.99
With our own special sauce
Basket of Deep Fried Garden Vegetables or Onion Rings
$7.99
With our own special sauce - ranch or bbq
On the Lighter Side
Extra dressssing & creamy or crumbled blue cheese add $1. Please no substitutions
Fresh Garden Salad
A healthy blend of romaine hearts, iceburg lettuce, mixed with garden vegetables
Small$4.29
Large$6.99
Schwabl's Julienne Salad
$14.59
Ham, turkey breast and roast beef (prepared to your liking) with cheddar and swiss cheese and a hard boiled egg
Julienne Salad
$12.99
Ham and turkey breast with cheddar and swiss cheeses and a hard boiled egg
Schwabl's Seafood Salad
$14.59
Four lightly breaded or "cocktail" shrimp with swiss and cheddar cheeses and a hard boiled egg, served with either cocktail sauce or dressing
Schwabl's Chicken Salad
$12.99
Lightly breaded chicken tenders with swiss and cheddar cheeses and a hard boiled egg
Hungarian Goulash and Dumpling
$13.59
(On Saturday we serve our famous...) large pieces of beef in a slightly spicy hungarian paprika seasoned sauce, served over a bread dumpling with your choice of our homemade pickled beets or coleslaw
Beer & Ale
Draught Selection
Pints only
Flying Bison Aviator Red
Michelob Light
Molson Canadian
Samual Adams Seasonal
Angry Orchard Hard Cider
Bottled
Miller Lite Beer
Budweiser & Bud Light
Genesee Cream Ale & Genesee
Coors Light
Michelob Ultra
Yuengling Lager
Samual Adams Boston Lager
Imported
Warsteiner
Spaten
Heineken
Becks & Becks (Dark)
Corona
New Castle Brown Ale
Stella Artois
Guinness
Bass Pale Ale
Canadian
Labatt Blue & Labatt Blue Light
Non-Alcoholic
St. Pauli Girl N. A.
Cocktails
Bourbrbon Manhattan
Extra Dry Vodka or Gin Martini
Bourbrbon or Southern Comfort
Old Fashioned or Whiskey Sour
Tom Collins
Daiquiri
Gimlet
Bloody Mary or Caesar
Cosmopolitan
Schwabl's Special Libations
We use only fresh ingredients, no mixes used here
French Martini
Lemon Drop
Peach Ring
Orange Blossom
Wild Cherry Sour
Raspberry Gimlet
Appletini
Tom & Jerry
Available thanksgiving eve through st. Patrick's day
Tom & Jerry
A very old fashioned hot cocktail served in our vintage carnival glass set. Started with a lightly sweetened egg batter, with a dark rum and brandy mixture added. Then finished with hot water and a sprinkle of nutmeg. Perfect for our cold buffalo winters
Ebenezer Punch
Available from memorial day through labor day
Ebenezer Punch
A slightly tart blend of orange and lemon juices infused with southern comfort and a splash of lemon lime soda - a refreshing drink for a hot summer day
The Schwabl Family’s interest in the restaurant business comes naturally from a long line of Restaurateurs. Great grandfather, Sebastian Schwabl, settled on Broadway in Buffalo in 1837 starting an uninterrupted service to the people of the Niagara Frontier. Sebastian’s four sons continued to operate various restaurants including Parade House, a mammoth entertainment center, in what is now Humboldt Park. After being open for only one year, the great Parade House burned to the ground and in 1898, Ray’s grandfather John then located at Forest Grove on Genesee and Pine Ridge Road. This picnic grove and restaurant, “Klein Deutschland”, included a complex which featured bowling alleys, shooting galleries, merry-go-rounds, dance platforms, and a menagerie set in a beautiful botanical garden which was probably Buffalo’s first zoo. It even boasted a quarter mile race track and a fine baseball field.