cold ice berg wedge w/ house made buttermilk dressing, diced tomatoes & applewood smoked bacon & blue cheese crumbles
Petes Famous Chopped Salad
$6.95
our kinds of lettuce, diced red & yellow peppers, red onion, blue cheese crumbles, applewood smoked bacon bits & petes tangy secret vinaigrette
Potatoes
Portions Large Enough For Two
Spicy Sweet Potato Frie
$5.95
Mashed Mashed Red Skin
$5.95
Potatoes
$6.95
Jalapeno-cheddar Twice Baked
$6.95
Giant Loaded Baked
Vegetables
Portions Large Enough For Two
Sauteed Spinach
$5.95
Broccoli - Cheddar Au Gratin
$6.95
Garlic - Jack Cheese Grits
$5.95
Creamed Spinach
$6.95
Steaks & Chops
Usda Prime Beef / Premium Colorado Lamb
Choice Of Blue Cheese Butter, Brandy-pepper Cream Or Herb Garlic Butter
Rare = Cool Center Medium Rare = Warm Red Center
Medium = Warm Pink Center Medium Well = Slightly Pink
Well Done = No Pink At All
Center Cut Beef Tenderloin
served w/ choice of butter & onion strings
6 Oz$28.95
10oz$34.95
Fire Grilled Ribeye
served w/ onion strings & choice of butter
16oz$29.95
N.y. Strip
fire grilled to temp or skillet seared pittsburgh style
In the summer of 1998, Jay Schimmel moved back to his hometown with a two-year-old daughter and the dream of a restaurant appropriately outlined on a dinner napkin. Schimmel, a fifth-generation Mississippian and former All-American football player for the University of Mississippi, graduated first in his class at the California Culinary School and earned his chops in two of the West Coast`s most respected restaurant companies, Kimco and Real Restaurants. Now his namesake restaurant in the heart of Mississippi`s capital city has established itself as one of Mississippi`s finest dining experiences, not to mention become a favorite watering hole for legislators, business people, and hipsters. "We certainly have had our share of celebrities," Schimmel says, "from recording artists R.E.M. and Lance Bass to Vice President Cheney and the King of Spain. But even better is the eclectic mix of patrons enjoying each other under one roof." Valet parking, comfortably elegant surroundings, attentive staff, sumptuous fare, and expertly crafted cocktails have set Schimmel`s apart. From the moment patrons push through the revolving front door, they know they are in for an unparalleled experience.