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Sayola Montclair Restaurant
38 Valley Rd
Montclair, NJ 07042-2709
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Dinner Menu
Lunch Menu
Dinner Menu
Entradas Calientes Para Compartir
Croquetas de Jamon
$10.95
Ham Croquettes
Empanadillas
$12.95
Our Delicious Homemade Beef Empanadas
Sarten Sayola
$12.95
Fried Eggs, Spanish Fries, and Serrano Ham
Calamares Fritos
$14.95
Fried Calamari with Ali-Oli, Tomato Sauce, or Ginger Sauces
Callos Guisados aI Estilo Espanol
$15.95
Spanish Styled Beef Tripe Stew
Gambas al Ajillo
$16.95
Shrimp in Garlic with a Touch of White Wine, Olive Oil, and a touch Hot Sauce
Vieiras Gratinadas con su Bechamel y Quesos
$17.95
Stuffed Scallops with Seafood Bechamel Topped with Cheese Gratin
Almejas en Salsa Verde
$18.95
Clams in Green Sauce
Combination de Gambas, Churrasco, y Chorizo
$18.95
Shrimp, Skirt Steak, and Spanish Chorizo Sauteed, Topped with Chef Sauce
Pulpo a la Gallega
$19.95
Traditional Spanish Octopus, Topped with Rock Salt, Olive Oil, and Spanish Paprika. Served with Boiled Potatoes
Pulpo a la Plancha
$19.95
Grilled Octopus Topped with a Bouquet of Mixed Greens and Cherry Tomatoes with a Citrus Vinaigrette Sauce
Mejillones Gigantes a la Vinagreta
$11.95
Giant Mussels in a House Made Vinaigrette
Pastel de Pescados y Mariscos con sus Tostas y Salsas Frias
$14.95
Fish Cake Served with Toast Points and Pink Sauce
Almejas al Natural Sobre Hielo Pile y Lima
$17.95
Raw Fresh Clams Over Shaved Ice and Lime
Salpicon de Mariscos y Aguacate
$18.95
Fresh Avocado Topped with a Seafood Salad, Shrimp, Calamari, Scallops, and Octopus
Tabla de Quesos
$18.95
Mixed Spanish Cheeses, Quince Paste and Walnuts
Tabla de Iberlca
$18.95
Combination of Dry Meats, Serrano Ham, Chorizo, Salchichon, Olives, and Pan Tomaca
Ceviche de Branzino Aderezado con Leche de Tigre
$22.95
Marinated Raw Branzino spiced with Tiger Milk
Mi-Cult Foie Gras Casero
$24.95
Duck Liver Pate Marinated in Grand Marnier Served with Toast Points
Tartar de Atun Rojo Macerado al Estillo Del Chef con Salsa Teriyaki y Wasabi
$24.95
Red Tuna Tartar served with Teriyaki and Wasabi
Vegetariano
Vaso de Gaspacho Andaluz
$9.95
Glass of Andaluzian Gaspacho with a Crudites of Fresh Vegetables
Calabacin Relleno
$14.95
Stuffed Zucchini with Almonds, Bechamel and Various Cheeses
Ensalada
Ensalada de Cesar
$11.95
Ceasar Salad
- Add Chicken
- $7.95
- Add Steak
- $11.95
- Add Salmon
- $11.95
- Add Shrimp
- $11.95
Ensalada Verde de Mesdun y Tomates Variados
$12.95
Mesclun and Varied Tomatoes with Chef Seasoning
Ensalada de Quinoa
$13.95
Quinoa Salad with Mini Vegetables in a Yogurt, Mint Sauce with Dried Fruit. Served with a Wheat Cake and Cheddar Cheese
Ensalada Sayola Tropical
$15.95
Seafood, Tropical Fruits, and Cocktail Sauce
Sopas (Frias y Calientes)
Autentica Sopa de Ajo Castellana
$13.95
Garlic Soup with Poached Eggs and Serrano Ham
Sopa Fria de Gazpaoho Andaluz
$13.95
Cold Gaspacho Soup Andaluzian. Topped with shredded vegetables and Extra Virgin Olive Oil
Caldo Gatlego
$15.95
Galician Soup made with Lacon and Broccoli Rabe
Gazpachuelo de Cerezas
$15.95
Cherry Gaspacho served with clams, mussels and shrimp
Sopa de Pescados y Mariscos
$18.95
Monkfish Soup consisting of clams, mussels, and shrimp. Served with croutons
Homenaje a las Paellas
Sharing Charge $8. Paella is Made to Order. Please Allow 25 to 30 Minutes for Cooking
Paella Vegetariana
$24.95
Valencia Rice and Mixed Vegetables Topped with Grated Parmesan
Paella Negra
$31.95
Black Squid Ink Rice Topped with Clams Shrimp, Calamari, and Ali-oli Gratin
Paella Marinera
$39.95
Spanish Valencia Rice, Shrimp, Lobster Clams, and Mussles, and Calamari
Paella Valenciana con Mariscos Pollo, y Chorizo
$39.95
Spanish Valencia Rice, Shrimp, Lobster Clams and Mussles, Calamari, Chicken and Chorizo
Coffee
Espresso
$4.00Double Espresso
$6.50Double Decaf Espresso
$6.50Decaf Espresso
$4.00Coffee
$3.50Decaf Coffee
$3.50Cappuccino
$5.50Decaf Cappuccino
$5.50Pescados y Mariscos
Rape en Salsa Verde
$29.95
Monkfish Sauteed in Green Sauce with Clams and Shrimps
Atun Rojo "Toro" a la Parilla
$31.95
Fresh Norwegian Grilled Salmon Served with Shredded Vegetables
Pargo Rojo a la Vizcaina
$31.95
Red Snapper in a Fish Broth Based Tomato Sauce with Clams and Shrimp
Salmon a la Parilla
$31.95
Fresh Norwegian Grilled Salmon served with Shredded Vegetables
Salmon Sayola
$31.95
Fresh Norwegian Salmon, Sauteed in a Lemon, White Wine and Capers Sauce and Topped with Shrimp
Tataki de Atun Rojo
$31.95
Red Tuna Tataki with Sesame, Teriyaki Wasabi, and Mango
Bombon de Lenguado Relleno
$32.95
Stuffed Filet of Sole with Seafood Topped with a Fish Based Sauce
Chilean Sea Bass con Rissotto Negro
$37.95
Pan Seared Sea Bass, Served with Black Squid Ink Rissotto and Crunchy Spinach in a Lemon White Wine Sauce
Torre de Marlscos Para Dos
$99.95
(Grilled Seafood Tower Combo for Two) Lobster, Clams, Mussles, King Crab Legs, Shrimp, Stuffed Blue Crab, Baby Scallops
Carnes y Guisados Syes
Cola de Toro Cordobesa
$25.95
Cordovian Styled Braised Oxtail
PaletiIIla de Cordero
$35.95
Oven Roasted Boston Butt with Spanish Fries
Carret de Cordero
$36.95
Broiled Rack of Lamb with Mint Jelly Vegetables, and Spanish Fries
Churrasco con Camarones
$39.95
12 oz. Grilled Skirt Steak Topped with Garlic Shrimp
New York Strip
$31.95
14 oz. NY Strip Served with Vegetables and Spanish Fries
Solomillo de Ternera con Foie
$41.95
10 oz. Grilled Beef Tenderloin topped with Foie in Trufa Sauce
Rib-Eye con Hueso
$44.95
16 oz. Broiled Rib Eye on the Bone. Served with a Potato, Bacon, and Apple
Gran Parillada de Carnes Para Dos
Lamb Chops, Pork Chops, Chicken Breast Chorizo, and Skirt Steak. All Seasoned and Grilled. Served with Roasted Potatoes
- For Two $98.95
Gran Tomahawk
48 oz. Grilled Tomahawk Steak, Served with Vegetables
- MP
Pollo, Cerdo, y Ternera
Pechuga de Pollo Sayola
$22.95
Sauteed Chicken Breast with Olive Oil, Garlic, White Wine and Saffron
Chuletas de Cerdo en Dos Cociones
$26.95
Broiled Organic Pork Chop Low Temperature Cooked with Peppercorn Sauce
Pechuga de Pollo Rellena
$24.95
Stuffed Chicken Breast with Serrano Ham, Manchego Cheese, Asparagus and Mushroom in a Brandy Sauce
Ternera Madrid
$26.95
Veal Cutlet in a Lemon White Wine Sauce Served over Sauteed Spinach
Tapas Calientes
Patatas Fritas Tres Salsas
$6.95
Spanish Roasted Potatoes. Served with Salsa Brava, Ali-oli, and Pink Sauce
Tortilla Espanola
$8.95
Our Classic Spanish Omelet, Made with Egg, Potato, and Onions
Pisto de la Mancha
$8.95
Vegetable (Zucchini, Carrots, Red and Greens Peppers, Onions, and Tomatoes) Fry topped with Pouched Eggs
Tapita de Paella Marinera
$9.95
Paella Marinera Tapa with Clams, Mussels and Shrimp
Tapita de Paella Negra
$9.95
Black Squid Ink Rice Topped with Clams, Shrimp, and Calamari
Sarten Sayola
$10.95
Filed Eggs, Spanish Fries and Serrano Ham
Callos Guisados al Estilo Espanol
$12.95
Spanish Styled Beef Tripe Stew
Croquetas de Jamon
$11.95
Ham Croquettes
Chorizitos Flambeados
$12.95
Spanish Sausage Flambeed in Brandy
Calamares Fritos
$14.95
Fried Calamari with Ali-Oli, Tomato Sauce, or Ginger Sauce
Gambas al Ajllto
$14.95
Shrimp in Garlic with a touch of White wine, olive oil, and touch of hot sauce
Combinacion de Gambas, Churrasco, y Chorizo
$15.95
Shrimp, Skirt Steak, and Spanish Chorizo Sauteed, Topped with Chef Sauce
Pollo al Ajillo
$15.95
Chicken on the Bone in a Garlic Sauce with White Wine and Ali-oli
Pulpo a la Gallega
$17.95
Traditional Spanish Octopus topped with Rock salt, Olive Oil, and Spanish Paprika. Served with Steamed Potatoes
Vieiras Gratinadas
$17.95
Stuffed Scallops with Seafood Bechamel Topped with Cheese Gratin
Pulpo a la Plancha
$18.95
Grilled Octopus Topped with a Bouquet of Mixed Greens and Cherry Tomatoes with a Citrus Vinaigrette Sauce
Cola de Toro Estilo Cordobes
$19.95
Cordovan Styled Stewed Oxtail
Gambas a la Gabardina
$19.95
Shrimp Fried in Orly
Tapas Frias
Mejillones Gigantes a la Vinagreta
$10.95
Giant Mussels in a Housemade Vinagrette
Aguacate con Salpicon de Mariscos
$11.95
Fresh Avocado Topped with a Seafood Salad, Shrimp, Calamari, Scallops, and Octopus
Pastel de Pescado
$11.95
Fish Cake Served with Toast Points and Pink Sauce
Tabla de Quesos
$16.95
Mixed Spanish Cheeses, Quince Paste, and Walnuts
Ceviche de Branzino Aderezado con Leche de Tigre
$18.95
Marinated Raw Branzino spiced with Tiger Milk
Mi-Cuit Foie Gras Casero
$18.95
Duck Liver Pate Marinated in Grand Marnier. Served with Toast Points
Tabla de Iberica
$18.95
Combination of Dry Meats, Serrano Ham, Chorizo, Salchichon, Olives, and Pan
Ensaladas
Ensalada de Cesar
$11.95
Ceasar Salad
- Add Chicken
- $6.95
- Add Steak
- $9.95
- Add Salmon
- $9.95
- Add Shrimp
- $9.95
Ensalada Verde de Mesclun y Tomates Variados
$12.95
Mesclun and varied Tomatoes with Chef Seasoning
Ensalada de Quinoa
$13.95
Quinoa Salad with Mini Vegetables in a Yogurt, Mint Sauce with Dried Fruit. Served with a Wheat Cake and Cheddar Cheese
Ensalada Sayola Tropical
$15.95
Seafood, Tropical Fruits, and Cocktail Sauce
Vegetariano
Vaso de Gaspacho AndaIuz
$9.95
Glass of Andaluzian Gaspacho with a Crudites of Fresh Vegetables
Calabacin Relleno
$12.95
Stuffed Zucchini with Almonds, Bechamel and Various Cheeses
Sopas (Frias y Calientes)
Autentica Sopa de Ajo Castellana
$13.95
Garlic Soup with Poached Eggs and Serrano Ham
Gaspachuelo de Cerezas
$15.95
Cherry Gaspacho served with clams, mussels and shrimp
Caldo Gallego
$15.95
Galician Soup made with Lacon and Broccoli Rabe
Sopa de Pescados y Mariscos
$18.95
Monkfish Soup consisting of clams, mussels, and shrimp. Served with croutons
Coffee
Espresso
$4.00Double Espresso
$6.50Double Decaf Espresso
$6.50Decaf Espresso
$4.00Coffee
$3.50Decaf coffee
$3.50Cappuccino
$5.50Decaf Cappuccino
$5.50Pollo, Cerdo, y Ternera
Chuletas de Cerdo en Dos Cociones
$17.95
Broiled Organic Pork Chop, Low temperature Cooked with Peppercorn Sauce
Pechuga de Pollo Sayola
$18.95
Sauteed Chicken Breast with Olive Oil, Garlic, White Wine and Saffron
Pechuga de Pollo Rellena
$20.95
Stuffed Chicken Breast with Serrano Ham, Manchego Cheese, Asparagus and Mushroom in a Brandy Sauce
Ternera Madrid
$22.95
Veal Cutlet in a Lemon White Wine Sauce Served over Sauteed Spinach
Side Dishes
$5.95
Sauteed Mushrooms
Potato Terrien
Yellow Rice
Mashed Potatoes
Sauteed Spinach
Sauteed Broccoli
Nuestro Momento Dulce
Tarta de Quesos con Arandanos
$7.95
Blueberry Cheesecake
Vaso con Mouse de Chocolate
$8.50
Chocolate Mousse
Brownie con Helado
$8.95
Hot Chocolate Brownie with Pistachio Ice Cream
Arroz con Leche Caramelizado
$8.95
Caramelized Rice Pudding
Flan Casero con Nata
$8.95
Custard Baked with a Caramel Glaze
Tiramisu Clasico
$8.95
Layers made with ladyfingers, mascarpone cheese, espresso and cocoa powder
Tartufo de Chocolate
$9.00
Ice cream formed into the shape of a ball with vanilla and coated with chocolate
Tartufo de Pistachio
$9.00
Ice cream formed into the shape of a ball with pistachio and coated with chocolate
Crepes Suset Flambeados con Helado de Vainilla
$9.95
Crepe with Beurre Suzette with orange zest and Flambeed in Grand Marnier Served with Vainilla Ice Cream
Super Refrescante
$10.95
Sorbet Flambeed with Lime, Lemon, Vodka, and Champagne. Served in a Martini Glass
Creama Catalana Caramelizada
$10.95
Rich Custard Topped with Caramelized Sugar (Creme Brulee)
Brazo Gitano de Naranja con Nata
$10.95
Orange Cake with Cream