delicately fried crab wontons served with homemade sweet and sour sauce
Crispy Egg Rolls
$4.50
served with homemade sweet and sour sauce
Satay Chicken
$7.00
char grill marinated chicken with curry and spices accompanied by peanut sauce cucumber relish
Samosa
$5.50
an indian pastry filled with chicken, onions, bell peppers, potato, cheese and hint of curry
Pot Sticker
$6.00
delicate vegetable and pork filled dumplings served with our delightful curry sauce
Thai Spring Roll
$5.50
two rice paper rolls filled with fresh vegetables, tofu and egg, topped with honey mustard sauce
Lettuce Wrap
$7.50
minced chicken sauteed with our homemade stir - fry sauce, water chestnuts, garlic and spices
Spicy Shrimp
$9.00
sauteed fresh succulent shrimp with thai fusion sauce, fresh rosemary, thyme and thai basil
Larb
$7.50
chicken, beef, or tofu, spiced with fresh scallions, lemon juice, roasted chili and roasted crushed rice, served with cabbage
Soups And Salads
Tom Yum Shrimp
$5.00
delicious thai hot and sour soup with mushrooms, lemon grass, roasted garlic chili and scallions
Tom Ka Chicken
$5.00
creamy coconut soup with mushrooms, lemon grass, lemon, juice, scallions, and a touch of roasted chili
Beef Salad
$7.50
thin slices of beef grilled and tossed with tomato, cucumber, chili, red onions and lime juice
Thai Salad
$5.00
chopped egg, cucumber, tomato, red onions, carrots, and cabbage served on a bed of crisp lettuce with peanut dressing
Sesame Noodles
$5.00
roasted onions, bell peppers, asparagus, and scallions, tossed with sesame soy dressing and spring mixed
Tuna Tatake
$9.00
spiced and pan - seared sashimi ahi tuna, served with balsamic soy vinaigrette, fresh ginger, spring mixed and wasabi
Curries
Curries
$11.50
chicken yellow curry, a mild yellow curry dish, prepared with potato, onions and carrots spicy
Beef Red Curry
$12.50
specially prepared with slices of flank steak and sauteed with red curry, coconut, cream peppers, fresh basil, zucchini and bamboo shoots
Grilled Salmon Green Curry
$16.00
grilled fresh fillet of salmon served with green curry, coconut cream, peppers, basil, bamboo shoots, zucchini and carrots
Panang Chicken
$12.50
sauteed chicken with panang curry paste, bell peppers, cream of coconut and basil
Masaman Beef
$12.50
spicy, a classic thai curry dish, a mild curry, with onions, coconut cream, cashew nuts, and slices of avocado
Entrees
All Entrees Are Prepared With Your Choice Of Beef, Chicken Pork, Vegetables Or Tofu Add Succulent Shrimp For $3.00 Or Calamari For $2.00
Ginger
$11.00
sauteed fresh ginger with fresh mushrooms, bell peppers, scallions, carrots, zucchini and onions in a homemade stir - fry sauce
Spicy Garlic
$11.00
a garlic sauce prepared with black pepper, white peppers, carrots, mushrooms and baby corn on a bed of crisp lettuce spicy
Cashew Nut
$11.00
spicy, sauteed bell peppers, cashews, onions, carrots, zucchini and scallions in a spicy chili sauce
Veggie Thai
$11.00
a medley of broccoli, carrots, onions, mushrooms, baby corn, cabbage and zucchini in a roasted garlic sauce
Spicy Basil
$11.00
sauteed bell peppers, zucchini, mushrooms and onions in a fresh basil and roasted chili garlic paste
Broccoli
$11.00
sauteed fresh broccoli, carrots, and shiitake mushrooms, in a tasty mushroom garlic soy sauce
Pad Prik
$11.00
bell peppers, mushrooms carrots, zucchini and onions in a chili sauce
Sweet And Sour
$11.00
our innovative sweet and sour sauce, with onions, bell peppers, tomato, sun - dried tomato, cucumber, carrots and pineapple
Pad Phet
$11.00
sauteed curry paste with young pepper corns, bell peppers, zucchini, carrots, onions, rosemary, thyme and fresh basil in a wine roasted chili sauce
Noodles
Curry Noodle
$9.50
marinated and grilled breast of chicken, served over a bed of rice noodles, vegetables roasted shallots and ginger curry sauce
Pad Thai
$9.50
sauteed thai rice noodles, with chicken, egg, bean sprouts, scallions, and roasted ground peanuts
Kee Moo
$9.50
spicy beef noodle - sauteed flat rice noodles with beef, fresh basil, bean sprouts, carrots, and bell peppers, in a home roasted garlic chili paste with a hint of sake
Spicy Spaghetti
$9.50
sauteed noodles and grilled breast of chicken, with 'thaimaican' spices and splashed with sake
Green Curry And Noodles
$9.50
a spicy thai green curry sauce with fresh basil, bell peppers and carrots, served on a bed of rice noodle then topped with grilled breast of chicken
Fried Rice
Your Choice Of Beef, Chicken, Pork Or Tofu, Add Succulent Shrimp For 3.00$ Or Calamari For $2.00
Thai Fried Rice
$8.50
stir fried jasmine rice with onions, scallions, and your choice of meat with light garlic soy sauce
Basil Fried Rice
$9.50
spicy fried rice with your choice of meat with carrots. bell peppers, onions, fresh basil in a garlic chili sauce, hot
Pineapple Fried Rice
$10.50
stir fried jasmine rice with chicken and shrimp, onions, scallions, cashew nuts, sun dried tomato, touched with curry powder in light garlic soy sauce
Curry Fried Rice
$9.50
thai red curry paste, stir fried with jasmine rice, your choice of meat, onions, scallions, tomato, spicy stir fry sauce
House Specialties
Chilean Sea Bass
$21.00
herb spiced and wrapped in banana leaf, served with thai red curry sauce and vegetables
Thai Chicken
$16.00
grilled breast of chicken, topped with sauteed mushrooms, cashew nuts, scallion, pineapple, roasted thai chili in a homemade wine stir fry sauce
Grilled Mahi Mahi
$18.00
grilled fresh mahi mahi tuna lightly spiced, served with grilled pineapple topped with spicy citrus glazed accompanied by grilled asparagus
Lamb Curry
$20.00
slowly cooked lamb in a special spicy coconut curry sauce, onions, shallots, potato and peanuts
Roasted Duck And Curry
$18.00
half, a boneless, duck served with delicate thai curry sauce, fresh basil, tomato, pineapple and bell peppers
Spicy Basil Lamb
$20.00
grilled to perfection, served with bell peppers, onions, in a special spicy basil sauce
Shrimp With Asparagus
$18.00
sauteed shrimp, asparagus, shiitake mushrooms, and carrots, with our house roasted garlic chili paste
Seared Halibut And Ginger Sauce
$19.00
pan seared of fillet halibut, topped with vegetables ginger sauce and hints of black and white peppers