Red and yellow onions, shallots, sherry and beef broth, hand-cut croutons and melted Swiss cheese
Mac & Cheese
$7.99
Pasta baked into our creamy homemade cheese sauce, topped with even more cheddar cheese, jack cheese and toasted Ritz cracker crumbs
Salads
Asian Crunch Salad
$9.49
Romaine lettuce tossed in sesame-ginger dressing with cabbage, carrots and savory pulled chicken. Garnished with crispy wontons, rice noodles and peanuts
Salmon
$5.95
Grilled Chicken
$2.00
Fresh Strawberry Salad
$8.99
Mixed lettuce with strawberries, grapes, scallions, toasted almonds and our house made poppy seed dressing. Served with cheese bread
Salmon
$7.95
Poached Chicken
$2.00
Grilled Chicken
$3.95
Salads
Substitute Side: Quinoa Medley $1.29, Side Salad with Sesame-Ginger Dressing $1.79, Caesar Salad $1.79, 1/2 Wedge Salad $3.29, 1/2 Strawberry Salad $3.29, Veggie of the Day $1.29, Green Beans Almandine $1.29, French Onion Soup $3.29, Fresh Fruit $1.29, Sweet Potato Fries $0.99, Mashed Potato $0.99, Poppyseed Coleslaw, Side Salad with Poppyseed Dressing $1.79, Side Salad with Ranch Dressing $1.79, Side Salad with Blue Cheese Dressing $1.79, Side Salad with Tarragon Dressing $1.79, Side Salad with Balsamic Vinaigrette $1.79, Side Salad with Asian Dressing $1.79, Side Salad with Fat-Free Berry Dressing $1.79, Side Salad with No Dressing $1.79
Szechwan Steak Sandwich
$12.99
Thinly sliced grilled steak with a spicy shallot and soy mirin glaze on a toasted ciabatta hoagie with sesame-ginger dressed spinach. Our handcrafted sandwiches are served with Saul spice seasoned French fries
California Portobello Sandwich
$9.49
Grilled Portobello, guacamole, red onion, tomato and balsamic dressed lettuce, on a fresh toasted brioche bun. Our handcrafted sandwiches are served with Saul spice seasoned French fries
Mains
Center Cut Pork Chop
$17.99
12 oz. hand cut prime pork chop rubbed with a blend of brown sugar, cayenne pepper and cinnamon. Served with sweet potato fries
All Natural Choice Ribeye Steak
$25.99
10 oz. grass fed ribeye, lightly seasoned and grilled. Served with mashed potatoes and vegetable of the day