Homemade spicy pimento cheese dip, served warm with hand-cut potato chips
Blue Crab & Pepperjack Fondue Nachos
$11.00
Tri-color tortilla chips with blue crab, red & green tomatoes, red onions, green olives, jalapenos, & sour cream
Steak & Gorgonzola Fondue Nachos
$11.00
Hand-cut potato chips topped with marinated beef tenderloin, bacon, sautéed mushrooms & onions, gorgonzola crumbles & green onions
Peppercorn Crusted Seared Ahi Tuna*
$11.00
Thinly sliced sashimi grade Ahi Tuna with tri-colour peppercorn crust served with wasabi vinaigrette
Hot & Spicy Fried Pork Tenderloin
$10.00
Bites of pork tenderloin tossed in a buffalo style sauce, sprinkled with gorgonzola crumbles, served with grits
Fried Green Tomatoes & Pimento Cheese
$9.00
Cornmeal breaded green tomatoes layered with homemade pimento cheese, drizzled with honey mustard
BBQ Pulled Pork Egg Rolls
$10.00
BBQ pulled pork with collard greens & goat cheese. Deep fried in a wonton roll, drizzled with BBQ sauce, and served with a coleslaw garnish
Basket of Sweet Potato Fries or French Fries
$7.00
served with creole tartar sauce or ketchup
Southern Fried Pickles
$7.00
hand breaded pickle chips served with spicy ranch
Soup and Salads
Dressing Choices: Honey Dijon - Roasted Garlic and Herb - Gorgonzola - Balsamic - Honey Mustard - Caesar
She Crab Soup
Our famous She Crab soup with a sherry kick, less creamy then traditional she crab but packed with flavor
Cup$7.00
Bowl$11.00
House Salad
$7.00
Mixed greens with candied pecans, red onions, cherry tomatoes, & gorgonzola crumbles tossed in a honey dijon vinaigrette
Caesar Salad
$7.00
Crisp romaine with parmesan cheese & homemade garlic croutons tossed in our Caesar dressing
Southern Salad
$7.00
Crisp romaine with cherry tomatoes, red onions, bacon, eggs, shredded cheese, & homemade croutons. Served with a creamy roasted garlic & herb dressing
Spinach Salad
$7.00
Fresh baby spinach with mushrooms, bacon, cherry tomatoes, eggs, & parmesan cheese tossed in a balsamic vinaigrette
Salad - Add Ons
Add to any salad:
Grilled or Blackened Chicken
$10.00
(8) Grilled, Blackened, or Fried Shrimp
$10.00
Grilled or Blackened Salmon*
$11.00
Wasabi Crusted or Blackened Tuna*
$12.00
Filet Medallions*
$12.00
Oysters
1/2 Dozen - $14, Dozen - $26
Golden Fried
Served on the half shell with Creole Tartar Sauce
Rockefeller*
Baked with creamed spinach, bacon, parmesan, & panko breadcrumbs
Low Country Favorites
Charleston Shrimp & Grits
$24.00
Sautéed shrimp & spicy tasso ham over a bed of stone ground grits, smothered in a white wine herb chicken velouté
Wasabi Crusted Yellowfin Tuna*
$25.00
Ahi Tuna served rare, drizzled with soy & wasabi mayo, served over grits & sautéed asparagus
Salmon & Lump Blue Crab*
$25.00
Fresh Atlantic Salmon Topped with lump blue crab & lime cilantro beurre blanc served over grits & sautéed asparagus
Seared Sea Scallops*
$31.00
Topped with lobster cream sauce, served with creamy parmesan risotto & sautéed spinach
Louisiana Catfish
$19.00
Fried, grilled, or blackened served with creole tartar sauce, sweet potato fries & collard greens
Seafood Trio
$26.00
Scallops, Shrimp, & Catfish either grilled or blackened, served with creamy parmesan risotto and sautéed asparagus
Crab Cakes*
$25.00
Lump blue crab cakes topped with sweet corn relish, served with creole tartar sauce, French fries, and coleslaw
Pecan Crusted Rainbow Trout
$24.00
Butterflied rainbow trout, deep-fried, topped with Granny Smith Apple Butter, served with mashed potatoes & bacon seared green beans
Meat & Potatoes
Filet Mignon & Pimento*
$35.00
8oz Angus Beef center-cut tenderloin topped with homemade pimento cheese, served with mashed potatoes & asparagus with béarnaise
Hand-Cut Ribeye*
$36.00
14oz Angus Beef Ribeye topped with a whipped gorgonzola butter, served with creamy parmesan risotto & brussel sprouts broiled with bacon & caramelized onions
Marinated Beef Tips*
$25.00
Beef tenderloin medallions topped with caramelized onions, balsamic reduction, & goat cheese, served with creamy parmesan risotto & asparagus
Meatloaf
$18.00
Baked with a cocktail sauce glaze, topped with country ham & onion confit, served with mashed potatoes & bacon seared green beans
Beef en Croute
$26.00
Shredded beef tenderloin, gorgonzola cheese & crimini mushrooms baked in a puff pastry, topped with béarnaise, served over mashed potatoes & sautéed spinach
Sassafras Fried Chicken
$20.00
Breast of chicken stuffed with a blend of country ham, spinach, parmesan & cream cheese with sweet country ham & onion gravy. Served with macaroni & cheese, & brussel sprouts broiled with bacon & caramelized onions
Entrée - Add Ons
Add on to any Entrée
(4) Grilled, Blackened, or Fried Shrimp
$5.00
Crab Cake*
$9.00
(3) Seared Sea Scallops
$10.00
Oscar Style
$8.00
Southern Sides
Feel free to substitute your side for something else, no charge! Add an extra side for $5
Homemade Mashed Potatoes
Sour cream and chive mashed potatoes
Mac & Cheese
Classic southern style favorite
Yellow Stone Ground Grits
Adluh Grits from Columbia, SC
Collards
Vinegar marinated, as southern as it gets
Brussel Sprouts
Broiled sprouts with bacon and onions
Green Beans
With seared bacon pieces
Risotto
Creamy Parmesan Risotto
Sautéed Spinach
Fresh Spinach sautéed with garlic and seasonings
Sautéed Asparagus
Sautéed with red peppers, red onions, and corn
French Fries
Seasoned French Fries
Sweet Potato Fries
Served with Creole Tartar
Grilled Asparagus
Fresh asparagus grilled to perfection
Sweet Tea, Etc
Free refills on tea, soda, and coffee
Sweet Tea
$2.25
Unsweet Tea
$2.25
Hot Tea
$2.25
Coffee
$2.25
Coke
$2.25
Diet Coke
$2.25
Coke Zero
$2.25
Dr. Pepper
$2.25
Sprite
$2.25
Lemonade
$2.25
Bara's Root Beer
$2.25
Ginger Ale
$2.25
Perrier Sparkling Water
$2.50
Red Bull
$4.00
*Health Department consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Happy Hour
Happy hour pricing is from 5pm to 7pm, Tuesday through Friday unless otherwise stated
Daily
$1 off All drinks unless already discounted or specialty
Tequila Tuesday
$6 Casamigos Margarita with our fresh sour mix
Wine Down Wednesday
1/2 off all bottles of wine. 5pm-9pm. (Up to $50 off)
Thirsty Thursday
$4 Draft pours and $2 domestic bottles
Forget Work Friday
$5 Titos Bloody Marys' and $6 Top Shelf Bourbon
Seasonal Cocktails
Summer Sangria
$6.00
Fresh for the season, a beautiful concoction of Pine Ridge Blend, Chambord, Effen Blood Orange, & fruit juices
Spicy Watermelon Margarita
$9.00
Perfect balance of sweet and spicy with Sauza Silver, fresh sour mix, watermelon puree, & shaken with jalapeños
Peach Don't Know Me
$9.00
Local Whiskey Girl Peach made with fuzzy SC Peaches, muddled lime, & ginger beer
Born from the freshness of the upstate mixed with traditional low country cuisine, Sassafras Bistro is greenville's best place for wonderful southern culinary delights. our menu features such greats like rainbow trout, fresh crab cakes, gourmet shrimp and grits, perfect cuts of Ribeye and filets, Quail beautiful wines and much more.