green papaya wedges dipped in rice flour and shredded coconut batter and sesame seeds.
deep fried and served with plum sauce.
Money Bags
$7.95
prawns, ground chicken, thai seasoning bundled in crispy rice wrappers and tied with
green onion strings, served with house salad.
Satay
$7.95
skewered slices of marinated chicken or beef, grilled, served with peanut sauce and
cucumber salad
Thai Samosas
$7.95
filled with shrimps, chicken, potatoes, mushrooms, peanuts, curry, and thai spices. served
with cucumber salad.
Mon Tod
$7.25
the sweet potato wedges tossed with rice flour , grated coconut batter and sesame seeds,
then deep fried and served with spicy peanut sauce.
Suriya Kranom Bueng
$8.95
crispy rice flour crepe, filled with shrimps, tofu, shredded coconut, roasted peanuts,
sesame seeds, and bean sprouts. served with cucumber peanut sauce.
Ginger Shrimp Rolls
$8.25
rice flour wrappers filled with shrimps, cellophane noodles, carrot, and green onion,
served with a sweet-sour ginger sauce
Stuffed Basil Eggplant
$7.95
grilled eggplant stuffed with prawns, ground chicken in thai seasoning and topped with
suriyas basil sauce
Stuffed Mushroom
$7.95
grilled mushroom stuffed with prawns and ground chicken topped with peanut sauce.
Crispy Lumpia
$8.25
crispy egg roll wrappers filled with roasted duck, shitake mushrooms, shredded carrots,
green onion, and toasted sesame seeds. served with a spicy plumhoisin sauce.
Salad
Larb Gai
$8.95
ground chicken, mint leave, onion, and cilantro with lime dressing
Papaya Salad
$8.25
green papaya, prawns, chili, cherry tomatoes, green beans in a crispy basket, with fresh
vegetables
grilled chicken and sauteed with tamarind sauce, fresh cabbage, dry chili peanut and
cilantro
Soup
Gaeng Jued Kai
$8.50
fried egg soup fried egg in clear soup with shrimps, chicken, sausage, tofu, mixed
vegetables, and golden brown garlic
Tom Kha Kai
$9.00
chicken in mildly spicy soup, with mushrooms, coconut milk, galangal, and lemon grass.
Tom Yum Koong
$9.00
spicy hot & sour soup with prawns, lemon grass, galangal, lime leaves, and thai herbs.
Tom Somsalmon
$10.95
flavorful salmon soup with ginger, fresh mushrooms, vegetable, and tamarind
Entrees
Lemon Grass Chicken
$12.95
skewered of chicken marinated in a mixture of lemon grass, galangal, and thai herbs, then grilled
and served with spicy potatoes
Spicy Mint
$12.95
sauteed chicken, beef or pork in thai herb sauce, chili, fresh basil and crispy fried mint
Pad Prik Khing
$12.95
sautee string beans, lime leave in thai chili sauce with your choice of meat: chicken, beef, pork or
tofu.
Eggplant Black Bean Sauce
$12.95
sauteed eggplant, prawns, bell pepper, sweet basil and chili, in thai black bean sauce
Pad Ma Kuer
$11.95
eggplant, sauteed with chicken, sweet thai basil, red bell pepper and chili sauce
Pan Fried Vegetable
$9.95
fresh vegetables in season, sauteed with mushrooms and thai seasonings
Koong Kra Tiem
$14.95
prawns marinated in garlic and pepper, pan-fried, served with steamed broccoli.
Prawn Siam
$14.95
jumbo prawns from thailand sauteed with red bell pepper, tomatoes, ginger, mango, and thai
herbs served with suriyas special sauce.
Salmon Yang Kratiem
$13.95
flesh salmon marinated in fresh garlic, black pepper, in thai seasoning served with mango salad.
Trout With Herbs
$13.95
grilled trout with basil, ginger, mushrooms, lemongrass and lime leaves wrapped in banana leaves
and served with garlic sauce.
Chili Sea Bass
$17.95
sea bass, marinated in fresh garlic, black pepper, paprika, lime juice and salt from thai mines,
then sauteed slowly in macadamia nut oil. served with steamed broccoli and noodles with spicy**
peanut sauce.
Pacific Rim Ginger Sea Bass
$12.95
sea bass, steamed with garlic and ginger, served with an aromatic sauce of tamarind, plum sugar,
and lime juice, with mushroom, marinated onions and fresh ginger
Suriya Moo Yang
$11.95
skewers of pork tenderloin marinated in mixture of cilantro root, garlic, light sauce, grilled and
served with sticky rice.
Nue Yang Valencia
$11.95
beef marinated in a mixture of cilantro root, garlic, light sauce, in a palm sugar, then grilled and
served with festival rice
Pad Si-ew
$11.95
stir fried wide rice noodle with broccoli, eggs, pepper, garlic and thai traditional black soy sauce
Pad Thai
$11.95
fried thai noodle with eggs, tofu, bean spout and topped with crushed peanuts. your choice of:
prawns, chicken, beef, pork or tofu.
Pineapple Fried Rice
$12.95
thai styled fired rice with yellow curry, pineapples, raisins, tomatoes, cashew nut, onion, bell
peppers with chicken and prawn
Noodles With Broccoli
$11.95
fresh noodles topped with grilled sliced chicken and broccoli in a spicy peanut sauce
Khao Soi
$11.95
a very special, traditional dish of northern thailand. noodles served with a special curry sauce and
your choice of: beef, chicken, pork or tofu. served with garnishes on the side; mustard pickle,
onion, lemon, and chili sauce