What's wrong with this menu?
Sardi's
234 W 44th St
New York, NY 10036
Uber
MORE PHOTOS
more menus
Lunch Menu
Dinner Menu
Prix Fixe Luncheon Menu
Prix Fixe Dinner Menu
Lunch Menu
Appetizers
Fruitwood Smoked Salmon
$21.00
with Classic Garniture and Multi Grain Bread
Homemade Mozzarella
$19.50
Vine-Ripened Tomato and Basil with Tuscan Virgin Olive Oil and Aged Balsamic Vinegar
Twenty Four Month Aged Parma Prosciutto
$20.50
with Melon
Sardi's Special Appetizer For Two
$27.00
Bruschetta; Prosciutto and Melon; Aspargus Rolled in Smoked Salmom; Roasted Bell Peppers; Mozzarella and Capers; Truffled Chicken Liver Pate; Grilled Shrimp with Green Olive Tapenade
Jumbo Lump Crabcake
$21.00
served with Smoked Tomato Piquillo Aioli and A Baby Spinach, Cucumber, Red Pepper, Carrot, Napa Cabbage Salad With Asian Vinaigrette
A Salad of Baby Spinach
$17.50
and Warm Bacon Sherry Vinaigrette
California Organic Baby Lettuce
$14.00
with Sherry Vinaigrette
Classic Onion Soup Au Gratin
$13.00Sardi's Traditions
Cannelloni au Gratin
A combination of Beef and Pork Flavored with Porcini Mushrooms rolled in a French Crepe With Supreme Sauce
- Main Course $27.00
- Appetizer $16.00
Spinach Cannelloni au Gratin
Spinach and Ricotta Cheese Filling Rolled in a French Crepe with Supreme Sauce
- Main Course $27.00
- Appetizer $16.00
Shrimp Sardi
Sautéed Jumbo Shrimp in Garlic Sauce
- Main Course (8) $35.00
- Appetizer (4) $21.00
Steak Tartar
$33.00
Freshly Ground Beef prepared at your table With your choice of: Anchovies, Pasteurized Eggs, Capers
Sandwiches
Grilled Angus Burger
served with French Fried Potatoes,
- Tomato, Onion and Pickle $24.00
- With American, Swiss or Cheddar Cheese $25.00
Sardi's Chicken Club
$24.00
with Lettuce, Tomato, Bacon, Mayonnaise and French Fried Potatoes
Portobello Mushroom, Fresh Mozzarella, Roasted Pepper
$24.00
In a Brioche Bun with Sundried Tomato Aioli and French Fried Potatoes
Barbecue Pulled Pork Sandwich
$24.00
on a Brioche Bun with French Fried Potatoes, Cornichons and Coleslaw
Salads
Sardi's Cobb Salad
$27.50
Grilled Chicken, Maytag Blue Cheese, Bacon, Avocado, Mushroom, Hard-boiled Egg and Cherry Tomatoes On a Bed of Baby Greens
Sardi's Chop Salad
$27.50
Grilled Chicken Breast, Bistro Ham, Hard Boiled Eggs, Avocado, Boston Lettuce, Asparagus, Fine String Beans, Carrot Ribbons, Tomato, Breakfast Radish and Dijon Mustard Vinaigrette
Caesar Salad
- Appetizer $16.00
- Main Course $20.00
- With Sautéed Shrimp $30.00
- With Blackened Chicken $28.00
Main Courses
Jumbo Lump Crabcakes
$36.00
served with Smoked Tomato Piquillo Aioli and A Baby Spinach, Cucumber, Red Pepper, Carrot, Napa Cabbage Salad With an Asian Vinaigrette
Grilled Filet Mignon Medallions
$46.00
served with Horseradish Whipped Idaho Potato, King Mushrooms, Jumbo Asparagus and Cabernet Sauvignon Beef Jus Reduction
Chicken Scallopini a la Plancha
$28.00
with Fine Herbs served over Mesclun Mixed Greens, Portobello Mushrooms, Grape Tomatoes and Sherry Vinaigrette
Grilled Marinated Center Cut Pork Chops
$32.00
with Peperonata, Broccoli Rabe, Roasted Rosemary Lemon Potato Wedges and Balsamic Vinaigrette
French Lentil Stew
$25.00
with Rosemary Thyme Roasted Mushrooms, Parmesan Polenta, Charred Brussel Sprouts and Cauliflower
Spaghetti al Filetto di Pomodoro
$2,100.00- Add Chicken Scaloppine (2)
- $8.00
- Add Sautéed Shrimp (4)
- $10.00
Desserts
Boccone Dolce
$13.00
A Sardi's special! This "sweet mouthful" is made with Meringue, Fresh Strawberries, Whipped Cream And a Touch of Chocolate
Sardi's Frozen Cake
$11.00
made with Vanilla and Raspberry Ice Cream, Toasted Coconut Shavings and served with Zabaglione And Chocolate Sauce
New York Cheesecake
$11.00Baked Alaska
- For Two $25.00
Sardi's Rice Pudding
$11.00Bittersweet Chocolate Mousse
$11.00
with Raspberry Coulis
Warm Chocolate Cake
$11.00
with Melted Center, Chocolate Ice Cream, Crème Anglaise and Dots of Chocolate Sauce
Homemade Tiramisu Cake
$11.00
with Espresso Vanilla Sauce
Tahitian Vanilla Bean Crème Brûlèe
$11.00Homemade Cookies
$9.00
Chocolate Chocolate-Chip, Oatmeal Raisin Chocolate-Chip and Biscotti
Selection of Ice Cream or Sorbet
$9.00Appetizers
Fruitwood Smoked Salmon
$22.00
with Classic Garniture and Multi Grain Bread
Homemade Mozzarella
$20.50
Vine-Ripened Tomato and Basil with Tuscan Virgin Olive Oil and Aged Balsamic Vinegar
Twenty-Four Month Aged Parma Prosciutto
$21.50
with Melon
Sardi's Special Appetizer For Two
$28.00
Burschetta; Prosciutto and Melon; Asparagus Rolled in Smoked Salmon, Roasted Bell Peppers; Mozzarella and Capers; Truffled Chicken Liver Pate; Grilled Shrimp with Green Olive Tapenade
Jumbo Lump Crabcake
$23.00
served with Smoked Tomato Piquillo Aioli and A Baby Spinach, Cucumber, Red Pepper, Carrot, Napa Cabbage Salad With an Asian Vinaigrette
A Salad of Baby Spinach
$18.50
Warm Bacon Sherry Vinaigrette
California Organic Baby Lettuce
- with Sherry Vinaigrette $15.00
- With Panlo Crusted Goat Cheese Fritter $19.00
Classic Onion Soup au Gratin
$14.00Sardi's Traditions
Cannelloni au Gratin
A combination of Beef and Pork Flavored with Porcini Mushrooms rolled in a French Crepe With Supreme Sauce
- Main Course $27.75
- Appetizer $18.00
Spinach Cannelloni au Gratin
Spinach and Ricotta Cheese Filling Rolled in a French Crepe with Supreme Sauce
- Main Course $27.75
- Appetizer $18.00
Shrimp Sardi
Sautéed Jumbo Shrimp in Garlic Sauce
- Main Course (8) $36.00
- Appetizer (4) $22.00
Steak Tartar
$34.00
Freshly Ground Beef prepared at your table With your choice of : Anchovies, Pasteurized Eggs, Capers And Chopped Onions
Main Courses
Jumbo Lump Crabcakes
$38.00
served with Smoked Tomato Piquillo Aioli and A Baby Spinach, Cucumber, Red Pepper, Carrot, Napa Cabbage Salad With an Asian Vinaigrette
Grilled Filet Mignon Medallions
$48.00
served with Horseradish Whipped Idaho Potato, Jumbo Asparagus and Cabernet Sauvignon Beef Jus Reduction
Chicken Scalopini a la Plancha
$28.00
Dusted with Fine Herbs and served over Mesclun Mixed Greens, Portobello Mushrooms, Grape Tomatoes and Sherry Vinaigrette
Grilled Marinated Center Cut Pork Chops
$34.00
with Peperonata, Broccoli Rabe, Roasted Rosemary Lemon Potato Wedges, Balsamic and Pork Jus Reduction
Spaghetti al Filetto di Pomodoro
$21.00- Add Chicken Scaloppine (2)
- $8.00
- Add Sauteed Shrimp (4)
- $10.00
French Lentil Stew
$27.00
with Rosemary Thyme Roasted Mushrooms, Parmesan Polenta, Charred Brussel Sprouts and Cauliflower
Choice of Appetizer
Classic Onion Soup au Gratin
California Mesclun Salad
with Balsamic Vinaigrette and Garlic Croutons
Homemade Mozzarella
with Vine-Ripened Tomato and Basil
Spinach Cannelloni au Gratin
Spinach and Ricotta Cheese Filling Rolled in a French Crepe with Sauce Supreme
Choice of Entree
Cannelloni au Gratin
A combination of Beef and Pork Flavored with Porcini Mushrooms rolled in a French Crepe With Supreme Sauce
Chicken Scallopini a la Plancha
with Fine Herbs and served over Mesclun Mixed Greens, Portobello Mushrooms, Grape Tomatoes and Sherry Vinaigrette
Grilled Chopped Black Angus Sirloin Steak
served with Leaf Spinach, Mousseline Potatoes and Bordelaise Sauce
Fish of the Day
Chef's Pasta of the Day
Choice of Appetizer
Spinach Cannelloni au Gratin
Spinach and Ricotta Cheese Filling Rolled in a French Crepe with Supreme Sauce
Homemade Mozzarella
with Vine-Ripened Tomato and Basil
Fruitwood Smoked Salmon
with Classical Garniture and Multi Grain Bread
California Mesclun Salad
with Balsamic Vinaigrette and Garlic Croutons
Choice of Entrée
A Skewer of Marinated Chicken Breast
served with Grilled Eggplant, Tomato, Zucchini, Vidalia Onion and Salsa Cruda
Jumbo Lump Crabcakes
served with Smoked Tomato Piquillo Aioli and A Baby Spinach, Cucumber, Red Pepper, Carrot, Napa Cabbage Salad With an Asian Vinaigrette
Grilled 8 oz. New York Steak
served with Wild Mushroom Duxelle Whipped Potato, Haricots Verts and Cabernet Sauvignon Beef Jus Reduction
Steamer Basket
with Vegetables and Tofu Organic Brown Rice And Soya Honey Ginger Dipping Sauce
Chef Special Fish of the Day
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Italian
Seafood
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:30am - 11:00pm
Friday:
11:30am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
12:00pm - 7:00pm
About Us
Sardi's private dining facilities are available for corporate meetings, social gatherings, and special events of all kinds. We specialize in accommodating the needs of our clients in a personal way. Our continental cuisine, traditional yet innovative, is celebrated for its creativity and tasteful presentation.