A traditional dish from milan. Veal shank slowly roasted with carrots, onion, celery, and wild mushrooms served on a bed of mushroom risotto
Capellini Di Agnello
$19.00
Braised lamb leg served with kalamata olives, roma tomatoes, basil and capers with a touch of marinara sauce
Filleto Al Funghi
$29.00
8 ounce black angus filet minion topped with madeira wine, oyster and mushroom cream sauce
Costolleto Di Vitello
$36.00
Grilled 16 ounce veal chop with fontina cheese and prosciutto on a bed of sour cream sauce topped with caramelized onions
Ossobuco Di Capretto
$22.00
Lamb shank braised in a port wine sauce with shiitake mushrooms and sun-dried tomatoes
Risotto Di Pesce
$29.00
Clams, mussels, shrimp, calamari, and scallops with saffron risotto
Sea Bass Madeira
$34.00
8 ounce chilean sea bass seared with fresh tomatoes, sliced almonds and shallots in a madeira wine sauce
Red Snapper Alla Pesto
$29.00
10 ounce red snapper filet seared and sautéed with pesto cream
Redfish Alla Provenancale
$27.00
Seared redfish topped with colossal lump crabmeat in a white wine, basil, garlic and kalamata olive sauce
Tonno Alla Nero
$24.00
Seared blackened yellow fin tuna with mango, pineapple and red onion compote, finished with a balsamic glaze
Antipasti
Bruschetta Classica
$7.00
Baguette lightly grilled and drizzled with aged balsamic vinegar and extra virgin olive oil topped with fresh roma tomatoes, basil, and goat cheese
Fritura Di Calamari
$10.00
Tender and fresh squid dusted in flour and flash fried to perfection served with pomodoro and burro sauces
Piato Di Formaggi
$9.00
Board of imported cheeses - a perfect pairing to a glass of wine
Piato Di Trio
$15.00
Board of imported cheeses, olives, and italian meats, with slices of baguette, nuts and fig jam
Baby Lamb Chops Al Greco
$12.00
Three chops marinated in spices then delicately grilled medium rare and served with tzatziki sauce
Meatballs Alla Sapore
$8.00
Sirloin, pork, and veal meatballs, baked in our delicious pomodoro sauce
Tiropitas
$8.00
Savory phyllo pastries filled with greek feta cheese and ricotta
Pettine Di Mare Alla Sapore
$12.00
Three giant scallops wrapped in apple wood smoked bacon served with brown sugar balsamic reduction
Saliccia Di Peperoni
$8.00
Plate of grilled italian sausage and roasted sweet italian peppers
Zuppe
Tomato-Basil Bisque
$6.00
Topped with shaved parmesan and fresh basil
Pasta E Fagioli
$7.00
The original italian bean soup with pancetta
Zuppa Del Giorno
$6.00
Soup of the day
Insalata
Insalata Sapore
$7.50
Fresh baby greens, sliced pears, tomatoes, red onion, walnuts and fresh goat cheese in a balsamic vinaigrette
Insalata Caprese
$7.00
Fresh tomato, mozzarella, basil, olive oil and drizzled with a balsamic vinaigrette reduction
Insalata Cesare
$6.50
Romaine lettuce, parmesan cheese, croutons, anchovy and caesar dressing
Insalata Greco
$7.00
Iceberg and romaine lettuce topped with tomatoes, feta cheese, olives, bell peppers, red onion, pepperoncini, and cucumber topped with our house greek vinaigrette
Insalata Wedge
$7.00
Iceberg lettuce wedge, cherry tomatoes and thinly sliced red onion topped with a gorgonzola cheese dressing and crispy pancetta bits
Pollo
All of the below entrees are served with mixed vegetables sautéed with garlic, virgin olive oil and a potatoes onions gratin or penne marinara sauce
Pollo Al Marsala
$15.00
Tender chicken breast with wild mushrooms and rich, flavorful marsala wine sauce
Pollo Al Parmigiana
$15.00
Breaded chicken breast with parmigiano cheese, basil, classic pomodoro sauce, and topped with fresh mozzarella. Served with spaghetti pomodoro
Pollo Al Rosmarino Aglio
$16.00
Caramelized garlic cloves and rosemary atop marinated grilled chicken breasts
Piccata Di Pollo
$15.00
Sautéed chicken scaloppini topped with white wine lemon butter sauce
Pollo Al Fioentina
$16.00
Boneless chicken breast, egg batter, lemon, butter white wine over fresh spinach
Pollo Al Prosciutto
$16.00
Boneless chicken breast stuffed with prosciutto di parma, mozzarella and fontina cheese served with wild mushrooms in a creamy armagnac (cognac) sauce
Pasta
Spaghetti Sapore
Spaghetti in pomodoro sauce
$13.00
W/Meatballs$16.00
Fettuccini Alfredo
Fettuccine pasta in a creamy butter sauce and parmesan cheese
$14.00
W/Chicken$18.00
W/Jumbo Shrimp$20.00
Melanzana Parmigianino
$16.00
Pan fried eggplant with pomodoro and mozzarella cheese served with spaghetti pomodoro
Lasagna Bolognese
$16.00
Pasta layered with ground veal, mozzarella, ricotta, and parmesan cheeses baked in bolognese sauce
Lasagna Bolognese
$16.00
Ravioli stuffed with beef in a tomato sauce topped with fresh mozzarella and fontina cheese
Ravioli Al Crema Di Pesto
$16.00
Ravioli stuffed with cheese topped with a creamy garlic pesto sauce
Ravioli Al Aragosta
$24.00
Jumbo ravioli stuffed with lobster and crab meat in a zucca rossa sauce
Gnocchi Alla Romana
$16.00
Potato dumplings baked in the oven with meat sauce, tomatoes, fresh basil, mozzarella and parmigiano cheese
Pappardelle Bolognese
$15.00
Pappardelle pasta noodles tossed with bolognese sauce
Rigatoni Bolognese
$15.00
Rigatoni pasta tossed with bolognese sauce
Pappardelle Affumicatte
$16.00
Crumbled italian sausage, ricotta and smoked pecorino cheeses in a light tomato sauce
Pasticcio Al Sapore
$15.00
Ground veal and macaroni blended with feta cheese and seasonings topped with béchamel sauce
Carni
Pasticcio Al Sapore
$19.00
Veal scaloppini sautéed with sun-dried tomato, spinach, wild mushrooms and basil in a delicate brandy sauce
Piccata Di Vitello
$18.00
Sautéed veal scaloppini topped with a white wine lemon butter sauce
Vitello Al Marsala
$18.00
Sautéed veal scaloppini topped with wild mushrooms in marsala wine sauce and fresh herbs
Vitello Al Parmigiana
$18.00
Breaded veal scaloppini topped with marinara sauce and mozzarella cheese, served with spaghetti pomodoro
Costoletta Al Griglia
$32.00
16 ounce veal chop rubbed with fresh rosemary then grilled
Filetto Di Manzo
$36.00
8 ounce usda prime filet mignon grilled, finished with black truffle butter
Bistecca Con Fritte
$33.00
14 ounce usda prime new york strip grilled, served with parmesan truffle fries
Desserts
Strawberry Tiramisu
$9.00
Panna Cotta Con Fragole
$9.00
Chocolate Fondant
$9.00
Duo Di Mousse Al Cioccolato E Caffe
$9.00
Cannoli
$9.00
Raspberry Champagne Sorbet
$9.00
Mango Sorbet
$9.00
Spumoni
$9.00
Dolce Variazione
$20.00
Three dessert plate
Sapore Ristorante Takeout Special
Mon-Thurs. To go special 3 course meal $14.95. This offer is valid Monday through Thursday from 5pm to 9pm
Soup & Salad
Mixed Green Salad
Caesar Salad
Greek Salad
Pasta Fagioli
Tomato Bisque
Pollo
Pollo Al Parmigiana
Breaded chicken breast with parmigiano cheese, basil, classic pomodoro sauce, and topped with fresh mozzarella. Served with spaghetti pomodoro. Entrees are served with penne pasta and marinara or mixed vegetables
Pollo Al Rosmarino Aglio
Caramelized garlic cloves and rosemary atop marinated grilled chicken breast. Entrees are served with penne pasta and marinara or mixed vegetables
Piccata Di Pollo 15
Sautéed chicken scaloppini topped with white wine lemon butter sauce. Entrees are served with penne pasta and marinara or mixed vegetables
Pasta
Spaghetti Sapore
Spaghetti in pomodoro sauce w/meatball or bolognese meat sauce
Fettuccini Alfredo W/Chicken
Fettuccine pasta in a creamy butter sauce and parmesan cheese topped with grilled chicken
Melanzana Parmigianino
Pan fried eggplant with pomodoro and mozzarella cheese served with spaghetti pomodoro
Ravioli Al Formaggio O Carne
Ravioli stuffed with beef in a tomato sauce topped with fresh mozzarella and fontina cheese