What's wrong with this menu?
Santo Restaurant
430 Lincoln Rd
Miami Beach, FL 33139
Uber
MORE PHOTOS
Main Menu
Appetizer
Two Way Crab Cake
$24.00
caribbean homemade crab cake pastilla (moroccan crab cake)
Sea Scallops
$16.00
polenta disk, citrus vinaigrette, grilled tomato
Calamari Bites
$14.00
calamari, pea-shoot salad, and sweet chili sauce
Foie Gras
$22.00
vanilla sweet potato pancakes, juniper bernes, black bernes port reduction honey peanuts with micro green salad
Spicy Shrimp
$14.00
tempura shrimp, spicy mayo and frisse citrus salad
Three Way Ceviche
$16.00
traditional peruvian white fish ceviche caribbean shrimp, avocado, ginger ceviche spanish gazpacho ceviche
Morcilla
$16.00
yuca mash, puerto rican blood sausage, avocado fan
Seafood Black Risotto
$18.00
shrimp, calamari, sweet peas and roasted red peppers
Kampachi Sashimi
$18.00
kona kampachi, jalapeno, chili paste and ponzu sauce
Blue Fin Tuna Carpaccio
$24.00
blue fin carpaccio, sesame seeds, agridulce cucumber salad, ponzu sauce
Salads
Arugula Salad
$12.00
mild-spiced baby arugula, honey smoked bacon, aged gorgonzola, carmelized spicy walnuts fresh raspberries, with raspberry vinaigrette
Spicy Beef Salad
$14.00
marinade filet tips, julienne carrots, watercress, cucumber, mint, cilantro, and roasted peanuts in a spicy dressing
Spinach Goat Cheese Salad
$10.00
baby spinach, panko crusted goat cheese, mandarin segments, cashews, bacon dressing
Antipasto
$10.00
spanish pimiento, marinaded assorted olives, red onion, frisce, shaved parmesan rigianno, oregano with thyme sherry vinaigrette
Caesar Salad
$10.00
romaine heart spem with creamy caesar dressing, brioche bread croutons, shaved parmesan cheese
Main Course
'barramundi' Australian White Fish Fillet
$36.00
lobster malanga mash, roasted red pepper salad on a shrimp bisque sauce
Grouper Sancocho
$34.00
ripe plantain pure, sweet potato, oxtail pepper cilantro broth
Spicy Thai Shrimp Noodle
$28.00Crusted Pistachio Pork Tenderloin
$28.00
fingerling yuca chunks, ajilimojili sauce, guava cream
Veal Chop
$36.00
cooked to perfection, crustata, goat cheese sage grits and pea shoot salad
12oz Churrasco
$28.00
chimichurri sauce, garlic mash potato
8 Oz Filet Mignon
$32.00
parmesan garlic mash potato, broccolini and foyot sauce (bearnaise sauce with melted meat glaze)
Free Range Chicken
$28.00
black bean puree, jalapeno relish, fried potatoe web
Vegetarian Platter
$24.00
grilled seasoned vegetables