with avocado, cucumber, tomato, chili sauce, basil and balsamic reduction with pita crisps
Calamari Fritti
lightly breaded and served with spicy tomato sauce and lemon aioli
$9.00
$14.00
Steamed Mediterranean Mussels
with white wine, tomatoes, garlic and grilled ciabatta
$10.00
$15.00
Steamed Littleneck Clams
with white wine, tomatoes, garlic and grilled ciabatta
Small 8pcs$10.00
Large 12pcs$15.00
Pacific Coast Fish Or Shrimp Ceviche
$12.00
white fish or shrimp marinated in citrus juice with tomato, onion, jalapeno, cilantro and avocado served with crispy corn chips
Dungeness Crab Cakes
$13.00
2 crab cakes served with spicy mustard sauce and organic greens
Shrimp Cocktail
$15.00
5 poached wild, jumbo mexican white shrimp with cocktail sauce and lemon
Tuna Sashimi
$12.00
served with seaweed salad and a wasabi soy dressing
Soups
New England Clam Chowder
our family recipe with ocean clams, onions, celery, potatoes and cream (no bacon)
$5.00
$8.00
Manhattan Clam Chowder
ocean clams, celery, onions, potatoes, plum tomatoes and oregano
$5.00
$8.00
Fish Chowder
an assortment of fish with potatoes, corn and onions in an aromatic finfish and tomato broth
$4.00
$7.00
Salads
split plate charge $5.00. cajun or blackened fish available upon request
Crab Louie
$19.00
a blend of dungeness and baja stone crab meats, iceberg lettuce, tomatoes, cucumbers, hearts of palm with sms traditional louie dressing
Smoked Salmon Salad
$16.00
butter lettuce, hardboiled egg, radishes and chilled salmon with a green goddess dressing
Jumbo Shrimp Caesar Salad
$16.00
romaine lettuce with grilled shrimp in our house caesar dressing with croutons and parmesan cheese
Grilled Shrimp Panzanella
$16.00
organic greens, capers, avocado, red onion, croutons and tomatoes with white balsamic vinaigrette. grilled organic chicken breast may be substituted for shrimp
Entrees
Grilled Mahi Mahi
$22.00
topped with mango salsa and served with coleslaw and mixed vegetables
Cioppino
a traditional italian fish stew with clams, mussels, fish, shrimp and calamari in a spicy tomato sauce with grilled ciabatta
$22.00
$27.00
Alaskan Cod Fish And Chips
$15.00
battered and quick fried, served with french fries, sms tartar sauce and lemon
Grilled Scottish Salmon
$22.00
served with rice pilaf and steamed asparagus
Rock Shrimp And Bay Scallops With Mushroom Ravioli
$21.00
sautéed in garlic butter with baby spinach, crimini mushrooms and portobello raviolis
Pan Roasted Wild Alaskan Halibut
$28.00
served with mixed vegetables
Grilled Swordfish
$24.00
served with mixed greens
Garlic?lime Shrimp
$17.00
grilled mexican shrimp marinated in garlic and lime. served with rice pilaf and mixed greens
From The Oyster Bar - Oysters
served with lemons, cocktail sauce and mignonette
Kumamoto, California
$3.50
Malpeque, Canada
$2.75
Misty Point, Virginia
$3.00
Coromandel, New Zealand
$3.50
Fanny Bay, British Columbia
$2.75
Kusshi, British Columbia
$2.75
Our Oyster Sampler
$16.00
a selection of the season’s 6 finest
From The Oyster Bar - Chilled Shellfish
served with lemons, cocktail sauce and mignonette
Alaskan King Crab
Market Price
Whole Cracked Dungeness Crab
$27.00
Littleneck Clam
$1.50
Sandwiches
Spicy Salmon Burger
$12.00
served on a sesame roll with cucumber, organic greens, tomato and gremolata mayonnaise with a tri colour salad and sunflower seeds
Grilled Albacore Tuna Melt
$12.00
grilled albacore tuna on a toasted sourdough bread with fontina cheese and tomatoes, served with organic greens and a white balsamic vinaigrette
Grilled Swordfish Sandwich
$15.00
served on sourdough bread with lettuce, tomato and pesto aioli with french fries
Grilled Mahi Mahi Flat
$13.00
shredded cabbage, pesto aioli, grilled peppers and organic greens with white balsamic vinaigrette