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Sangria 46
338 W 46th St
New York, NY 10036
Uber
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A la Carte
Prix-Fixe
A la Carte
Seafood
Setas Rellenas
$10.00
Mushrooms with crab meat stuffing
Sardinas
$10.00
Sardines, grilled or fried
Chipirones
$10.00
Grilled tender baby squid
Mejillones Diablo
$12.00
Mussels in spicy tomato sauce with peppers & onions
Almejas Casino
$13.00
Baked clams stuffed with bacon, peppers, breadcrumbs, parmesan
Calamares
$12.00
Fried calamari with cucumber dipping sauce
Gambas al Ajillo
$14.00
Shrimp sautéed in garlic sauce with Spanish paprika
Gambas a la Plancha
$14.00
Shrimp grilled in garlic & olive oil
Gambas Coco
$14.00
Coconut-battered & fried shrimp with orange-horseradish sauce
Pulpo a la Parrilla
$16.00
Grilled octopus served with a chopped salad of tomato, onion, jalapeño, avocado, zucchini, chickpeas & pesto
Tosta Mediterranea
$16.00
Toasted bread layered with olive paste, lettuce, tomatoes, tartar sauce, avocado, dill & thinly sliced house cured salmon
Vegetarian
Patatas Bravas
$8.00
Cubed potatoes with spicy paprika
Esparragos a la Plancha
$10.00
Asparagus grilled with garlic
Tortilla Española
$8.00
Spanish potato-onion omelet
Croquetas de Yuca
$8.00
Yucca croquettes with your choice of: Codfish, Spinach, or Cheese
Vegetales Salteados
$10.00
Sautéed asparagus & spinach topped with melted mozzarella & goat cheese
Berenjena al Horno
$10.00
Baked Japanese eggplant topped with melted cheese and tomato sauce
Portobello
$10.00
Grilled Portobello topped with spinach, leeks & piquillo peppers
Jalapeños Rellenos
$7.00
Breaded jalapeño peppers stuffed with cheddar cheese
Meats
Pan con Tomate y Jamón
$8.00
Grilled bread topped with garlic-tomato spread & Serrano ham
Dátiles con Tocino
$8.00
Dates wrapped in bacon
Chorizitos al Vino Tinto
$10.00
Spicy mini sausages in red wine with onions & peppers
Chorizo Salteado
$10.00
Chorizo sausage sautéed with onions
Puerquitos Salteados
$10.00
Pork bites marinated in Andalusian spices
Callos a la Madrileña
$14.00
Tripe stew with chickpeas
Pollo Balsamico
$10.00
Shredded chicken thighs in balsamic sauce
Albondigas Chipotle
$10.00
Beef meatballs in chipotle sauce
Carne de Pecho
$13.00
Beef brisket with potatoes in gravy
Filete Miñón
$16.00
Small grilled filet mignon with potatoes
Chuletillas de Cordero
$16.00
Grilled baby lamb chops (3) with potatoes
Tablados - Meat & Cheese Platters
Jamón Serrano, Chorizo y Quesos Mixtos
Platter of Serrano ham, sausage & mixed cheeses with membrillo & garnishes
- Large $26.00
- Small $18.00
Quesos
Platter of mixed cheeses with garnishes
- Large $24.00
- Small $16.00
Jamón Serrano
$15.00Jamón y Manchego
$14.00Aceitunas
$4.00
mixed olives
Flavors of Argentina
Empanadas
$10.00
2 savory turnovers, stuffed & baked Filling: beef, spicy sausage, chicken or spinach / mushroom / cheese
Provolone Aromatico
$7.00
Grilled cheese with herbs, paprika & sea salt
Soups
Sopa de Mariscos
$15.00
Fish broth, chock full of mussels, clams, calamari & shrimp, scented with saffron
Sopa de Ajo
$7.00
Garlic soup
Sopa de Frijoles Negros
$7.00
Black bean soup
Sopa Portobello y Puerro
$7.00
Mushroom leek soup
Salads
add grilled chicken $6
Ensalada de Remolacha
$13.00
Roasted beets, lettuce, & mushrooms in balsamic dressing, with almonds & goat cheese croutons
Ensalada Sangria
$13.00
Lettuce, avocado, egg, tomato, onions, peppers, apples & walnuts
Ensalada de la Casa
$7.00
Lettuce, tomato, onions, carrots & peppers
Meats
Churrasco con Cebolla
$28.00
Skirt steak with sautéed onions
Filete Sangria
$36.00
Grilled filet mignon wrapped with bacon, topped with mushrooms & mozzarella, in a brandy sauce
Chuletas de Cordero
$30.00
Grilled baby lamb chops seasoned with herbs
Chuleta de Cerdo
$22.00
Grilled pork chop with peppers, onions, white wine & lemon
Chicken
Pollo Andalu
$24.00
Grilled chicken breast in a date sauce, served over risotto style rice with mushrooms
Milanesa de Pollo
$20.00
Argentinean- style breaded chicken breast seasoned with parsley & garlic
Pollo Tamarind
$22.00
Boneless chicken breast in tamarind sauce with almonds & plantains
Vegetarian
Quinoa Sangria
$20.00
Mixed vegetables sautéed with quinoa & almonds, seasoned with olive oil, cumin & oregano
Seafood
Gambas al Ajillo
$24.00
Shrimp sautéed in olive oil, garlic, & Spanish paprika
Gambas a la Plancha
$24.00
Grilled shrimp with olive oil & garlic
Salmon a la Parrilla
$24.00
Filet of salmon broiled with olive oil & garlic
Sole Limon
$24.00
Filet of sole with a light egg batter in lemon sauce
Mariscada
$26.00
Seafood stew - clams, mussels, shrimp, calamari and monkfish prepared with your choice of sauce: Diablo or Ajillo
Ravioli de Langosta
$22.00
Lobster ravioli in pink sauce
Rice Dishes
Our rice dishes are made to order and take approximately 30-40 minutes to prepare. Ask your server about large paellas to share
Paella de Mariscos
$28.00
Saffron rice with clams, mussels, shrimp, & calamari
Paella Valenciana
$29.00
Saffron rice with clams, mussels, shrimp, calamari, chicken, & chorizo
Arroz Negro
$26.00
Calamari and shrimp sautéed with rice in olive oil & garlic, blackened with squid ink
Paella Criolla
$26.00
Shrimp, chorizo & plantains with rice in a light tomato and bell pepper sofrito
Arroz con Pollo
$23.00
Pieces of bone-in chicken & chorizo mixed with saffron rice
Prix-Fixe
Prix-Fixe Lunch (12-3pm)
$26.00
Soup or salad, main course, & dessert. Plus a glass of red or white sangria or house wine
Prix-Fixe Dinner
$35.00
Appetizer, main course & dessert
Appetizer
House Salad
Soup of the Day
Stuffed Mushrooms (Dinner Only)
Mussels Diablo (Dinner Only)
Chorizo Sautéed with Onions (Dinner Only)
Main Course
Churrasco con Cebolla
($4 supplement) - skirt steak with sautéed onions
Chuleta de Cerdo
grilled pork chop with peppers, onions, white wine & lemon
Gambas a la Plancha
shrimp grilled with olive oil & garlic
Sole Limon
fillet of sole with light egg batter sautéed in lemon sauce
Salmon a la Parrilla
fillet of salmon broiled with garlic & olive oil
Ravioli de Langosta
lobster ravioli in pink sauce
Milanesa de Pollo
boneless chicken breast breaded & seasoned with parsley & garlic
Pollo Tamarindo
boneless chicken breast in tamarind sauce with almonds & plantains
Quinoa Sangria
mixed vegetables sautéed in olive oil with cumin & oregano served over quinoa with almonds
Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Bar
Tapas
Iberian
Latin
Meals
Lunch
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
4:30pm - 8:30pm
Thursday:
4:30pm - 8:30pm
Friday:
4:30pm - 8:30pm
Saturday:
12:30pm - 8:30pm
Sunday:
12:30pm - 8:30pm
About Us
Sangria 46, located on Restaurant Row, offers cuisine from Spain as well as Latin America. The menu includes an extensive array of meat, seafood, and vegetarian tapas. Main dishes include churrasco steak, chicken with tamarind sauce, and of course paella. We serve 8 kinds of Sangria and feature a wide selection of South/Central American beers and wines from Spain, Argentina, and Chile. Come and join us at the bar, in the main dining room , or in our back patio garden for delicious food and drink with friendly service.