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614 N. 2nd Street
Philadelphia, PA 19123
Uber
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Main Menu
Snacks
Spicy Squid Skewers
$4.00Veggie Spring Roll
$5.00The Omnivore
$5.50
Crispy tofu topped with dried pork and peanuts.
Pork Spring Roll
$5.00Crispy Tofu
$5.00Prawn Crackers
$3.25
With Jalapeno & Herb Puree.
Goi (Salads)
Mushroom Salad
$8.75
A super refreshing salad with crispy mushrooms, shaved cabbage, white onion, peanuts and lots of fresh herbs.
Chicken Salad
$8.75
This super healthy and delicious salad has no added fat and starts with pulled poached chicken breast, toasted peanuts, shaved cabbage, fresh herbs and a fish sauce dressing.
Mon Nouc (Soups)
Bun Cari
$14.50
Fresh red curry with taro, tofu, yuba and rice noodles – Vegan.
Bun Ga (Chicken Soup)
$9.25
Ginger flavored chicken broth with round or flat rice noodles.
Bun (Rice Noodles)
Rice noodles, cucumber, green lettuce, herbs, bean sprouts, pickled vegetables, peanuts, chili and fish sauce dressing.
Pork Confit
$9.25Pork Sausage
$9.25Lemongrass Chicken
$9.25Crispy Tofu
$9.25The Ba Con Heo
$16.00
Caramelized pork, pork sausage and pork confit.
Caramelized Pork
$9.50Spicy Chicken Thigh
$9.25Pork Spring Roll
$9.25Grilled King Mushroom
$9.25Banh Mi (Viet Hoagie)
Crispy Bread, cucumber, cilantro, jalapeno, scallions, pickled vegetables and seasoned mayo, in Philly It's called a Hoagie, yo.
Pork Confit
$9.25Pork Sausage
$9.25Lemongrass Chicken
$9.25Grilled King Mushroom
$9.25Caramelized Pork
$9.50Spicy Chicken Thigh
$9.25Crispy Tofu
$9.25The Ba Con Heo
$16.00
Caramelized pork, pork sausage and pork confit.
Mon Cuon (Lettuce Wraps)
Fresh green lettuce, mustard leaf, herbs, pickled vegetables, rice noodles & rice paper. Roll it, dip it, eat it & love it.
Pork Confit
$10.50Pork Sausage
$10.50Pork Spring Roll
$10.50Crispy Tofu
$10.50The Ba Con Heo
$17.00
Caramelized pork, pork sausage & pork confit.
Caramelized Pork
$10.75Lemongrass Chicken
$10.50Veggie Spring Roll
$10.50Grilled King Mushroom
$10.50Spicy Chicken Thigh
$10.50Com Tam (Broken Rice)
Steamed rice, sliced cucumbers, house made pickles & green onion oil. Served with a light soup.
Pork Confit
$9.25Pork Sausage
$9.25Pork Spring Roll
$9.25Crispy Tofu
$9.25The Ba Con Heo
$16.00
Caramelized pork, pork sausage and pork confit.
Caramelized Pork
$9.50Lemongrass Chicken
$9.25Veggie Spring Roll
$9.25Grilled King Mushroom
$9.25Spicy Chicken Thigh
$9.25Thuc Uong Voi Da (Cold Drinks)
Vietnamese Iced Coffee
$4.25Iced Tamarind
$3.00Coconut Water
$3.00Soda 12oz
$1.50Bruce's Ginger Ale
$3.50Lime Shake
$3.00Lemongrass Iced Tea
$3.00Bottled Water
$1.50Mr Brown's Coffee
$1.50Mon Trang Mieng (Desserts)
Creme Caramel Aka Flan
$3.75
Served with black coffee, coconut creme & topped with crushed ice.
Banana Bread Pudding
$4.25
Topped with caramelized sugar, coconut creme & peanuts. Made fresh daily.
Glossary
Pork Confit
Slowly roasted pork butt. Cured in pho spices.
Pork Sausage
Saigon style, handmade sausage. Flavored with black pepper & garlic.
Lemongrass Chicken
Boneless, skinless chicken thigh marinated with garlic & ginger.
Veggie Spring Roll
Our take on the traditional spring roll stuffed with glass noodles, taro, mushroom & garlic.
The Ba Con Heo
Literally "The Three Pigs". It contains: pork confit, caramelized pork & pork sausage. Order double meat and see if you can handle 2 pounds of pork!
Fish Sauce Dressing
A delicate balance of premium fish sauce, rice vinegar water & 5 sugar.
Galangal
Similar to ginger, it has a slightly more floral aroma.
Tamarind
A sweet and sour fruit.
Mustard Leaf
A super healthy & slightly spicy leafy green.
Caramelized Pork
Thinly sliced pork butt. Marinated in fish sauce, chili & sugar.
Spicy Chicken Thigh
Boneless, skinless chicken thigh marinated with fish sauce, jalapeno & habanero.
Pork Spring Roll
Traditional Spring roll stuffed with ground pork, taro & black pepper.
Crispy Tofu
Semi-firm tofu, brined with lemongrass, ginger, garlic & scallion.
Grilled King Mushroom
King mushroom slowly braised with mushroom stock, sesame oil & 5 spice. Grilled.
Turmeric
One of the healthiest ingredients out there. It imparts a delicate aroma & beautiful orange color.
Taro
A starchy vegetable very similar to sweet potato.
Pickled Vegetables
A traditional mixture of carrot & daikon radish pickled with rice vinegar.