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Sam & Gabes
600 E. 5th St.
Des Moines, IA 50309
Uber
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Dinner Menu
Catering
Dinner Menu
Starters and Deck Oven Pizza
Charcuterie Board
$18.00
Rustic Display of Meats, Cheeses, House Crackers
Toasted Ravioli
$10.00
Smoked Gouda, Italian Sausage, Red Sauce, Herb Sour Cream
Italian Nachos
$11.00
Italian Sausage, Pepperoncini Confetti, Mozzarella, Béchamel
Lobster Beignets
$12.00
Mango, Fennel, and Mint Salad. Harissa Aioli
Fresh Calamari
$12.00
Hand-cut, Fried Crispy, Orange Romesco, Garlic Chive Aioli, Lime Salt, Preserved Lemon Zest
Classic Bruschetta
$8.00
Seasonal Tomatoes, Fresh Mozzarella, Balsamic Drizzle
Spinach Fontina Fonduta
$9.00
Creamed Spinach, Asiago Cheese, Fontina, Parmesan Pita Chips
Margherita Pizza
$12.00
EVOO, Garlic, Tomatoes, Fresh Mozzarella, Fresh Basil
Tuscan Pollo Pizza
$14.00
Roasted Chicken, Artichoke Hearts, Bacon, Onions, Bell Pepper Medley, Creamy Pesto, Italian Cheeses
Misto Pizza
$15.00
Red Sauce, House Sausage, Pepperoni, Mushrooms, Red Onions, Bell Pepper Medley, Italian Cheeses
Gamberretti Pizza
$16.00
Marinated Shrimp, Fresh Garlic, Fennel, Red Onion, Arugula, White Sauce, Italian Cheeses
Beef
Sam & Gabe's Ribeye
$38.00
With a Caramelized Spice Crust, Green Beans with Bacon, and Smoked Blue Cheese Mashed Potatoes
1938 Steak Deburgo
$35.00
75 year-old Recipe, Pan Seared
Filet Gorgonzola
$36.00
Herbs and Toasted Bread Crumbs, Creamed Leeks
Steak Diane
$36.00
Rich Madeira and Oyster Mushroom Pan Sauce
Delmonico
$36.00
Grilled and Finished with Bermuda Onion Marmalade, and Balsamic Herb Butter
Bagna Cauda
$38.00
"Hot Bath" of Bacon, Extra Virgin Olive Oil, Butter, White Anchovies
Center Cut New York Strip
$28.00
Center Cut New York Strip with a Grana Padano Cheese Crust and Confit Tomatoes
Classics
Crab and Lobster Manicotti
$24.00
Maine Lobster, Blue Lump Crab, Four Cheeses, Lemon Herb Béchamel. Creamed Leeks
Chicken Asiago
$21.00
Asiago Cheese Batter, Four Cheese Blend, House Red Sauce, Zucchini Frico. Served over a bed of linguini
Sausage Lasagna
$18.00
Hearty Marinara, House Sausage, Ricotta, Mozzarella, and Smoked Gouda Cheeses
Pork Milanese
$26.00
Pork Loin Cutlet, lightly breaded, served with Mashed Potatoes, Arugula and Roasted Pepper Salad, Confit Tomatoes and Shaved Parmesan Cheese
Chicken Madeira
$24.00
Pan Seared Chicken Breast, Red Wine Demi, Sautéed Mushrooms, Mozzarella Cheese, Mashed Potatoes, Seasonal Vegetables
Pasta
Heirloom Tomato Penne Pomodoro
$16.00
Crushed Heirloom Tomatoes, Garlic, Fresh Basil, White Wine, and Crushed Red Pepper
Pesto Anglotti
$22.00
House Red Sauce, Sweet Corn, Summer Squash, Mushrooms, Shaved Radishes, Arugula Pesto
Linguini Sophia with Blackened Shrimp
$26.00
Sautéed Garlic, Mushrooms, Sun-Dried Tomatoes, Fresh Basil, and Blackened Shrimp, Finished in a Light Cream Sauce
Smoked Chicken Rigatoni
$19.00
Hard Wood Smoked Chicken, Swiss Chard, English Peas, Roasted Sweet Corn, Light Cream Sauce
Seafood
Grilled Salmon
$24.00
Wilted Spinach Salad, with Bacon, and Almonds, Red Wine Vinaigrette, Herb Goat Cheese Fritters, and Orange Supremes
Seafood Cioppino
$30.00
Fresh Linguini with Shrimp, Mussels, Clams, Scallop and Halibut in Rich Tomato, Seafood Broth
Sea Scallops
$30.00
Citrus Dusted. Savory Zucchini Carrot Pancakes, Arugula Pesto, Mandarin Orange Butter, Candied Pancetta
Asiago Encrusted Halibut
$32.00
Pan Seared Halibut with Asiago Crust, Cous Cous, Roasted Brussels Sprouts, Lemon Caper Butter
Salads
House Salad
$5.00
Romaine and Mixed Greens, Pickled Cucumbers, Grape Tomatoes, Roasted Red Peppers, and DeBurgo Croutons. Choice of Dressing
Caesar Wedge
Knife and Fork Romaine, Caesar Dressing, Pancetta, Sun Dried Tomatoes, Capers, Pine Nuts, Gorgonzola Crumbles, Asiago Frico
- Side $6.00
- Entree $12.00
Tuscan Beet Salad
Roasted Beets, Mixed Greens, Candied Iowa Walnuts, Red Onions, Pepperoncini, Pickled Mushrooms, Rouge Smokey Blue, Balsamic Vinaigrette
- Side $6.00
- Entree $12.00
Parma
Artichokes, Prosciutto, Olives, Sun Dried Tomatoes, Spinach, Romaine, Avocado, Creamy Parmesan Dressing
- Side $6.00
- Entree $12.00
By the Dozen
Toasted Ravioli
$20.00Bruschetta
$18.00Lobster Beignets
$35.00Pancetta Wrapped Scallops
$50.00Louisiana Jumbo Shrimp Cocktail
$36.00Wild Mushroom Stuffed Arancini
$24.00Bacon Wrapped Shrimp
$40.00Chicken Artichoke Crostini
$18.00Assorted Canapes
$20.00By the Platter
Serves up to 25)
Fresh Fruit Tray
$60.00Vegetable Crudité
$60.00Butcher Block
$125.00Lamb Meatballs
$60.00Thai Chicken Meatballs
$50.00Spinach Artichoke Dip with Pita Chips
$40.00Italian Nachos
$40.00Chef Freddy's Garlic Parmesan Wings
$40.00Goat Cheese Stuffed Peppadews
$50.00Custom Plated Event Menu
Only Available for events of 25 people or less. A personalized menu will be created for each guest
Salad Course
Add House Chopped Salad for each guest for $3 per person. Choose any 2 dressings for salads:
Tuscan Parmesan
Cucumber Green Goddess
Balsamic Vinaigrette
Creamy Gorgonzola
Creamy Garlic
Caesar
Beef
All Beef Entrees Are Served with Roasted Garlic Parmesan Mashed Potatoes and Seasonal Vegetables
1938 Beef Steak Deburgo
$34.00
8 oz. Center Cut Tenderloin, over 75-year-old Recipe, Pan Seared
Filet Gorgonzola
$36.00
8 oz. Center Cut Tenderloin, Gorgonzola, Herbs and Toasted Bread Crumbs
Field Mushroom Zinfandel Glace
$36.00
8 oz. Center Cut Tenderloin, Deep Forest Mushroom Demi-Glace
Delmonico Hand Cut Ribeye
$36.00
Grilled and Finished with Porcini Mushroom Butter and Hawaiian Black Sea Salt
Bagna Cauda Ribeye
$38.00
"Hot Bath" of Bacon, Extra Virgin Olive Oil, Butter, White Anchovies
Dry Aged Bone In Kansas City Strip
$42.00
Finished with Pink Peppercorns and Hawaiian Black Sea Salt
Beef Prime Rib Au Jus
$30.00Seafood
Scottish Salmon
$24.00
Confetti Vegetable Risotto, Cured Tomato and Olive Relish, Preserved Lemon Vinaigrette
Sea Scallops
$28.00
Pan Seared, Sweet Potato Latkes, Tomato Fondue, Fried Sage and Blood Orange Beurre Blanc
Asiago Encrusted Market Fish
Pan Seared Market Fresh Catch, Asiago Herb Crust, Parmesan Polenta, Vegetable Noodles, Caper Butter
Pastas
Pesto Angelotti
$22.00
Ricotta Cheese Filled Angelotti, House Red Sauce, Kale and Basil Pesto, Sautéed Squash, Mushrooms, and Spinach
Four Cheese Manicotti
$16.00
Four Cheeses, Creamed Spinach, Roasted Garlic, House Red Sauce, Fried Polenta Croutons
Chicken and Forest Mushroom Lasagna
$18.00
Ricotta, Mozzarella, Sage Béchamel, Arugula Pesto, Parmesan Gremolata
Linguini Bolognese
$18.00
House Italian Sausage, Braised Pork, Roasted Root Vegetables, Red Sauce, Fresh Cream, Home Made Linguini
Frutti De Mare
$30.00
Fresh Linguini, Sautéed Shrimp, Scallops, Mussels, Clams, Market Fish, Kale, and Blistered Tomatoes, Riesling Fumet, Crostini
Linguini Alla Sophia
$21.00
Sautéed Garlic, Mushrooms, Sun-Dried Tomatoes, Fresh Basil and Chicken, Finished in a Light Cream Sauce
Poultry
Bell & Evans Roasted Half Chicken
$24.00
Hormone and Antibiotic Free Chicken, Roasted Vegetables, Ricotta Gundi, Caramelized Root Vegetable Jus
Chicken Asiago
$21.00
Asiago Cheese Batter, Four Cheese Blend, House Red Sauce, Zucchini Frico. Served over a bed of Linguini
Pork
Niman Ranch Pork Chop
$23.00
Grilled Pork Loin Chop, Soft Gorgonzola Polenta, Seasonal Vegetables, Roasted Garlic Bulb, Charred Apple and Pine Nut Gastrique, Duck Cracklings
Pork Shank
$24.00
Slow Braised Pork Shank with Sweet Potato Puree, Seasonal Roasted Vegetables, Agra Dolce, Parmesan Gremolata
Pasta Entrees
select 1
Penne Sophia
Linguini Carbonara
Four Cheese Manicotti
Rigatoni Bolognese
Pesto Angelotti
Bucatini alla Vodka
Chef's Entrees
select 1
Chicken Asiago
Roasted Pork Loin
Scottish Salmon
Roasted Chicken
Pork Chops
Chicken and Mushroom Lasagna
Pasta Entrees
select 2
Penne Sophia
Linguini Carbonara
Four Cheese Manicotti
Chicken and Mushroom Lasagna
Penne Bolognese
Pesto Angelotti
Bucatini alla Vodka
Chef's Entrees
Select 1
Chicken Asiago
Roasted Pork Loin
Scottish Salmon
1938 Steak DeBurgo
Roasted Chicken
Pork Chops
Asiago Encrusted Market Fish
Delmonico Ribeye
Pasta Entrees
select 2
Penne Sophia
Linguini Carbonara
Four Cheese Manicotti
Chicken and Mushroom Lasagna
Penne Bolognese
Pesto Angelotti
Bucatini alla Vodka
Browse Nearby
General Info
Cuisine
American - Contemporary
Italian
Steakhouse
Meals
Dinner
Brunch
Lunch
Hours
Monday:
11:00am - 4:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
Closed