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Salute e Vita Ristorante
1900 Esplanade Dr
Richmond, CA 94804
Uber
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All Day Menu
Happy Hour Menu
Banquet Menu – Lunch
Banquet Menu – Dinner
All Day Menu
Vegetarian, Vegan, or Gluten free options are available upon request
Antipasti e Insalate (Appetizers and Salads)
Grigliata di Verdure
$14.00
Grilled organic zucchini, eggplant, and asparagus topped with diced tomatoes, feta cheese, and a balsamic reduction
Carpaccio
$14.00
Thinly sliced raw beef topped with capers, and shaved Grana Padano. Drizzled with Dijon mustard sauce
Calamari Fritti
$14.00
Deep-fried squid. Served with marinara and tartar sauce
Le Ostriche
$14.00
½ dozen Blue Point oysters served with mignonette sauce
Bruschetta
$13.00
Toasted bread topped with Mozzarella, fresh tomatoes, garlic and basil
Portobello alla Valdostana
$14.00
Grilled Portobello mushroom filled with Fontina cheese served over soft polenta with a sage demi-glaze
Mozzarella Caprese
$13.00
Sliced vine ripe tomatoes, fresh Mozzarella, basil, and marinated olives
Insalata Salute
$10.00
Organic baby spring mix, diced pear, Gorgonzola cheese with balsamic vinaigrette
Insalata alla Cesare
$10.00
Hearts of Romaine, croutons, and Parmesan tossed in our house Caesar dressing
Insalata Sorrentina
$10.00
Butter lettuce, candied walnuts, Gorgonzola cheese served with balsamic vinaigrette
- Add Grilled Chicken or Shrimp
- $9.00
Insalata Romana
$18.00
Heart of Romaine, grilled chicken breast, tomato, and fresh Mozzarella with our house balsamic vinaigrette
Zuppe (Soups)
Zuppa di Pesce
$23.00
Large Italian style seafood soup with angel hair pasta. Served with a side of grilled bread
Minestrone
Italian style soup made with seasonal vegetables
- Cup $7.00
- Bowl $10.00
Zuppa del Giorno
- AQ
Pizze
Gluten Free Pizza Dough $3
Pizza Margherita
$16.00
Tomato sauce, Mozzarella and julienned basil
Pizza con Salame Forte e Salsiccia
$17.00
Tomato, Mozzarella, sausage & pepperoni
Pizza Contadina
$17.00
Fresh tomatoes, Mozzarella, olives, mushrooms, onions, and bell peppers
Pizza con Funghi
$17.00
Tomato sauce, Mozzarella, mushrooms and roasted garlic
Calzone del Giorno
$17.00
Mozzarella, ricotta, chicken, spinach and tomato sauce
Contorni (Sides)
Mixed Vegetables
$6.00Organic Spinach
$6.00Organic Asparagus
$6.00Potatoes
$6.00Polenta
$6.00Kid's Pasta
$10.00Featured Items
Dolce del Carrello
$8.50
Daily selections from our dessert cart
Parmigiano Regiano con la Fruta
$14.00
Assorted cheeses with organic seasonal fruits
Pasta
Split charge for any dish $2. Gluten Free Spaghetti Add $3
Tagliatelle Gratinate
$19.00
Baked homemade Tagliatelle with prosciutto, green peas, cream sauce, and Parmesan cheese
Rigatoni ala Calabrese
$18.00
Rigatoni pasta with Calabrese sausage, mushrooms, basil, Parmesan cheese and tomato sauce
Melanzane alla Parmigiana
$19.00
Eggplant slices layered with tomato sauce, Mozzarella, and Parmesan cheese
Pasta Repiena
$18.00
Homemade ravioli filled with beets, Ricotta and Feta cheese. Served in a walnut cream sauce
Fetuccine alla Provincial
$19.00
"Chef's Pride" homemade fettuccine pasta with prawns, sun-dried tomatoes, Italian bacon, arugula and white wine sauce
Linguini con Vongole
$20.00
Imported linguini pasta with Manila clams in a fresh tomato or white wine sauce
Lasagne alla Bolognese
$19.00
Homemade pasta layered with beef ragu, mozzarella, béchamel and Parmesan cheese
Spaghetti al Pomodoro
$15.00
Imported spaghetti with fresh tomatoes, garlic, basil and extra virgin olive oil. (Gluten free pasta available)
- Add Menbe's Meatballs
- $6.00
Gnocchi di Patate
$18.00
Homemade potato dumpling with pesto, tomato or meat sauce
Pesce e Carne ( Fish & Meat)
Scaloppini al Piacere
$21.00
Veal scaloppini with choice of Marsala, lemon caper or tomato sauce. Served with roasted potatoes and sautéed vegetables
Calamari ala Veneziana
$19.00
Sautéed squid with spicy tomato sauce served over soft polenta
Salmone alla Griglia
$21.00
Grilled salmon on a bed of lemon butter sauce. Served with garlic mashed potato and sautéed spinach
Cosciotto d'Agnello
$23.00
Braised Lamb shank with vegetables on a bed of soft polenta
Bistecca alla Fiorentina
$25.00
Grilled 14 oz T-bone steak with fresh herbs. Served with roasted potatoes and grilled asparagus
Gamberoni
$21.00
Sautéed prawns, with garlic, sundried tomato, and lemon butter sauce. Served with garlic mashed potatoes and sautéed vegetables
Pollo al Mattone
$21.00
Free range grilled half chicken with a rosemary and garlic pan sauce. Served with roasted potatoes and grilled asparagus
Happy Hour Drinks
Beers on Tap
$5.00Well Drinks
$5.00Margaritas
$6.00Cosmopolitans
$6.00Manhattans
$6.00Martinis
$6.00
House Gin or Vodka
House Wine
$6.00
Vista Point Chardonnay, Merlot or Cabernet
Happy Hour Bites
Mozzarella Caprese
$6.00
Sliced vine-ripe tomatoes, fresh mozzarella, basil, and marinated olives
Bruschetta
$6.00
Toasted French bread with mozzarella, fresh tomatoes, garlic, and basil
Polpettine
$6.00
Homemade Meatballs simmered in a spicy tomato sauce. Served with two pieces of French bread
Patate Dolci Fritte
$6.00
Sweet Potato Fries. Served with a spicy aioli sauce
Gamberetti
$6.00
Deep fried popcorn shrimp
Ali di Pollo
$6.00
Chicken wings with your choice of our homemade BBQ or Buffalo sauce
Pesce e Patate
$9.00
Deep fried white fish with French fries
Vongole Fritte
$6.00
Deep fried clams. Served with a spicy tartar sauce
Arancini di Polenta
$6.00
Italian Arancini balls made with polenta. Served with a spicy aioli sauce
Calzone con Polpette
$6.00
Three mini calzones stuffed with meatballs, marinara sauce and cheese
Mini Panini della Casa
$9.00
House sandwich on a flatbread with mozzarella cheese, tomato, and onion. Choose from turkey breast or sautéed mushrooms
Specialty Cocktails
Menbe's Martini
$11.00
Sobieski Vodka, spiced pear liquor, fresh ginger, lime juice, and simple syrup
Menbe's Margarita
$11.00
Hornitos tequila blanco, lime juice, orange juice, and a splash of Disaronno
Salute Spritzer
$11.00
Champagne, Blue Coat Gin, lemon juice, simple syrup, and muddled cucumbers
Melon Cosmo
$10.00
Sobieski Vodka, watermelon syrup, lemon juice, and cranberry juice
Key Lime Martini
$10.00
Absolute Vanilla Vodka, triple sec, and fresh lime juice
Kir Royal
$10.00
Champagne with a splash of Chambord. Garnished with a lemon twist
Moscow Mule
$10.00
Sobieski Vodka, ginger beer, and dash of fresh lime juice. Served in a copper mug
Pimms Cup
$10.00
Pimms Liquor, fresh lime juice, and simply syrup
White Wine Sangria
$10.00
Mandarin Vodka, Pinot Grigio, a dash of watermelon syrup, OJ, pineapple juice, and fresh lime juice
Il Primi
Your choice of
Insalata alla Cesare
Hearts of romaine lettuce with house caesar dressing and croutons
Insalata Mista
Organic mixed greens tossed with house balsamic vinaigrette
I Secondi
Your choice of
Pollo con Funghi
Grilled double chicken breast topped with mushroom sauce; seasonal vegetables and rosemary roasted potatoes
Salmone alla Griglia
Grilled atlantic salmon, drizzled with pesto sauce, seasonal vegetables and rosemary roasted potatoes
Pasta Primavera
Imported penne pasta with sautéed seasonal vegetables, garlic, basil and tomato sauce (Gluten Free and Vegan Available)
Il Primi
Your choice of
Insalata Mista
organic mixed greens tossed with house balsamic vinaigrette
Insalata alla Cesare
Hearts of Romaine lettuce with house made Cesare dressing and croutons
I Secondi
Your choice of
Pollo con Funghi
grilled double chicken breast topped with mushroom sauce; seasonal vegetables and rosemary roasted potatoes
Salmone alla Griglia
grilled atlantic salmon, drizzled with pesto sauce, seasonal vegetables and rosemary roasted potatoes
Bisteca di Manzo
grilled new york steak with peppercorn sauce, seasonal vegetables and rosemary roasted potatoes
Ravioli della Casa
homemade ravioli filled with spinach and ricotta cheese served with fresh tomato, basil sauce
I Secondi
Your choice of
Pollo con Funghi
Grilled chicken breast topped with mushroom sauce; seasonal vegetables and rosemary roasted potatoes
Salmone alla Griglia
Grilled atlantic salmon, drizzled with pesto sauce, seasonal vegetables and rosemary roasted potatoes
Pasta Primavera
Imported short tube pasta with sautéed seasonal vegetables, garlic, basil and Tomato sauce. Gluten Free and Vegan Available
Il Primi
Your choice of
Insalata Mista
Organic mixed greens tossed with House balsamic vinaigrette
Insalata alla Cesare
Hearts of romaine lettuce with house Caesar dressing and croutons
I Secondi
Your choice of
Pollo con Funghi
Grilled chicken breast topped with mushroom sauce; seasonal vegetables and rosemary roasted potatoes
Bistecca di Manzo
Grilled 14 oz. T bone steak with peppercorn sauce, seasonal vegetables and rosemary roasted potatoes
Salmone alla Griglia
Grilled atlantic salmon, drizzled with pesto sauce, seasonal vegetables and rosemary roasted potatoes
Pasta Primavera
Imported short tube pasta with sautéed seasonal vegetables, garlic, basil and Tomato sauce. Gluten Free and Vegan Available
Il Primi
Insalata Mista
Organic mixed greens tossed with house balsamic vinaigrette, candied walnuts and aged gorgonzola cheese
I Secondi
Ravioli della Casa
homemade ravioli filled with spinach and ricotta cheese served with fresh tomato, basil sauce(2)
L'entrata
Your choice of
Pollo con Funghi
Grilled double chicken breast topped with mushroom sauce; seasonal vegetables and rosemary roasted potatoes
Salmone alla Griglia
Grilled atlantic salmon, drizzled with pesto sauce, seasonal vegetables and rosemary roasted potatoes
Bistecca di Manzo
Grilled 14 oz. T bone steak with peppercorn sauce, seasonal vegetables and rosemary roasted potatoes
Scottadito d' Agnello
Grilled marinated lamb chops served with seasonal vegetables and rosemary roasted potatoes
Pasta Primavera
Imported short tube pasta with sauteed seasonal vegetables, garlic, basil and tomato sauce. Gluten Free and Vegan Available
L'antipasto
Insalata Mista con Gamberi
Organic mixed greens tossed with house lemon vinaigrette and marinated prawns from the grill
Il Primo
Mezzelune di Aragosta
House made half moon ravioli filled with lobster meat and ricotta cheese served in a shallot cream cheese
L'entrata
Your choice of
Pollo al'Pomodori
Grilled chicken breast topped with mozzarella cheese with our special sauce, seasonal vegetables and rosemary roasted potatoes
Pesce del Giorno
Our fish of the day from the grill, drizzled with our special sauce, seasonal vegetables and rosemary roasted potatoes
Filetto di Manzo
Seared beef tender loin medallion wrapped with pancetta and served with peppercorn sauce, seasonal vegetables and rosemary roasted potatoes
Scottadito d'Agnello
Grilled marinated lamb chops served with seasonal vegetables and rosemary roasted potatoes. Gluten Free and Vegan Available
Dolce del Carrello
Your choice of homemade desserts from the cart
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General Info
Cuisine
Italian
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
10:00am - 10:00pm
About Us
Menbere Aklilu grew up in Italy, speaks four languages, and worked with family restauranteurs in Rome. She brings her international experience and her own special flair to Salute e Vita.
Salute's managers bring their enthusiasm and love of fine dining to Salute. Their warmth, experience and attention to detail further ensure your dining pleasure.
Whether you are planning a special event or party, or you want to enjoy a fine Italian meal, please remember that we are here to accommodate you.
Our attentive staff will do their best to assist you in meeting all your needs.
We look forward to serving you.