red and black cherry, dried rose petal, morel, graphite
gl$16.00
btl$62.00
Merlot, Drumheller, Washington
gl$10.00
btl$38.00
2022 DAOU, "Pessimist" Red Blend, Paso Robles, CA
blueberry, cocoa, lilac and anise
gl$13.00
btl$50.00
2022 Parducci, Petite Sirah, Mendocino, CA
black plum, mulberry, almond, cedar
gl$11.00
btl$42.00
Cabernet Sauvignon, K Vintners, "Substance" Washington
black currant, blackberry, cedar, crushed stone
gl$13.00
btl$50.00
Zinfandel, Edmeades, California
blackberries, black currants, dried sage
$12.00
$46.00
White Wine
Prosecco, Valdo, "Marca Oro", Italy
$12.00
lemon, melon, tart apple, stone
Trevari Blanc de Blanc
green apple, pear, brioche, spice
gl$12.00
btl$46.00
Rosé, Soter "North Valley", Oregon
strawberries, melon, subtle minerality
gl$12.00
btl$46.00
Riesling, Schmitt Sohne, Germany
peach and apple aromas, crisp, lightly fruity
gl$10.00
btl$40.00
Sauvignon Blanc, Le Grand Caillou, France
citrus, minerals, green apple
gl$11.00
btl$42.00
Pino Gris, Chemistry, Oregon
nectarine, lemongrass, sweet ginger, spiciness
gl$12.00
btl$46.00
Taubenschuss, Gruner Veltliner, Austria
white peach, green apple, citrus blossom
gl$11.00
btl$42.00
Chardonnay, Parducci, "Small Lot" California
citrus, tangerine, peach, vanilla
gl$12.00
btl$46.00
Sparkling Rose, Cleto Chiarli NV, Italy
strawberry, raspberry, watermelon, cherry, white peach, nectarine, white flowers
gl$11.00
btl$42.00
Draft Beer
Widmer Hefe, Portland, Oregon 4.9%ABV
$8.00
clean flavor, citrus and floral aroma
Schilling Excelsior, Pineapple Cider, Seattle, WA 8.4 ABV
$8.00
apples, tart passionfruit, juicy pineapple
Phriem, West Coast, IPA Hood River, OR, 6.8% ABV
$8.00
strawberry, tangerine, balanced hops IPA
African Amber, Mac and Jack's, Redmond, WA, 5.8% ABV
$8.00
floral, hoppy, malty
10 Barrel, Pub Beer Lager, Bend, OR, 5.0% ABV
$7.00
refreshing, light and crisp
Gigantic Tierra Del Lager, Portland, OR 5.0% ABV
$8.00
refreshing, light and crisp
Bottled Beers
Bud Light
$6.00
Coors Light
$6.00
Michelob Ultra
$6.00
Corona
$7.00
Blue Moon Belgian White
$7.00
Stella Artois
$7.00
No-Alcohol Lagunitas IPA
$5.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increases your risk of foodborne illness, especially if you have certain medical conditions. Menus and prices subject to change without notice on a daily basis due to changes in inventory. Please ask your server for daily specials.
bucatini, house-made pesto, white wine, blistered tomatoes, parmesan cheese
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.
Kids Meals
For kids 12 years and younger. Served with fries or fruit, jello and goldfish crackers and choice of soda, milk or apple juice in a Kid's Cup
Big Kid Cheeseburger
$10.00
Grilled Cheese Sandwich
$10.00
Mini Corn Dogs
$10.00
Fish & Chips
$10.00
Grilled Chicken or Chicken Tenders
$10.00
Grilled Steelhead
$10.00
Grilled or Tempura Shrimp
$10.00
Pasta Alfredo
$10.00
Treats
Milkshake
$3.75
Vanilla or Chocolate
Fruit Smoothie
$3.50
Strawberry, Mango, Raspberry, or Peach
Champagne
Nicolas Feuillatte, Brut, NV, Epernay, France
$115.00
Perrier Jouët, Grand Brut, NV, Epernay, France
$155.00
Veuve Clicquot, Brut, "Yellow Label", NV, Reims, France
$190.00
Georges Remy, Premier Cru, "Les Quatre Terroirs", NV, Bouzy, France
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increases your risk of foodborne illness, especially if you have certain medical conditions.
Please check our website for most updated hours, holiday hours and closures.
About Us
Salty’s on the Columbia River serves award-winning Pacific Northwest Coastal Cuisine with astonishing waterfront views, service and smiles. For four decades, Salty’s has welcomed generations of locals and travelers celebrating vacations, engagements, business, or simply a lovely day on the water. We are open for year round outdoor dining in our cozy, elegant glass-like tents and on our decks. Decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the amazing waterfront, mountain views and fresh air of the Columbia River. One of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable, and Eater’s #1 of the 15 Essential Portland Seafood Restaurants. Our wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, independent, family owned and operated, and women owned.