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Saltgrass Steakhouse - Baytown
4400 East Fwy
Baytown, TX 77521
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
Served Monday – Friday until 4:00 pm
Entrées
All lunch entrées are served with your choice of a lunch side (add 120-660 cal). Add Garden greens (add 210-380 cal), Caesar salad (add 340 cal), Spinach & Kale salad (add 340 cal), Wedge salad (add 450 cal) or Soup (add 100-280 cal) for 3.25
Soup & Sandwich
$10.89
A cup of chicken tortilla or baked potato soup & a ½ Texas Cheesesteak Sandwich
810–990 cal
Chicken Fried Steak
$11.89
Certified Angus beef®, cream gravy
450 cal
Tenderloin Tips*
$12.49
Cognac pepper sauce, mushrooms, garlic mashed potatoes
770 cal
Chicken Fried Chicken
$11.49
Cream gravy
960 cal
Marinated Grilled Chicken Breast
$12.19
560 cal
Chicken Laredo
$13.49
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese
930 cal
Chicken Tenders
$10.99
Also available in Nashville Hot. (710/1190 cal)
Fried Shrimp
$12.49
Cocktail sauce
320 cal
Coconut Shrimp
$12.49
Honey Sriracha pineapple sauce
1190 cal
BBQ Baby Back Ribs
$14.89
Slow-cooked & "fall-off-the-bone"
560 cal
Chopped Steak*
$12.79
Grated cheese, diced tomatoes
680 cal
Western Chopped Steak*
$12.79
Melted cheddar, grilled onions, poblanos, tomatoes
940 cal
Classic Chopped Steak*
$12.79
Grilled onions, sautéed mushrooms, cognac pepper sauce
680 cal
Vaquero Tacos
$11.79
Slow-braised brisket, Sriracha mayo, chimichurri, red cabbage, pico de gallo, corn tortillas
1060 cal
Steak Platters
Served with Garden greens, Caesar salad, or cup of soup (add 100-380 cal), plus your choice of a lunch side (add 120-660 cal). Substitute a Spinach & Kale or Wedge salad (add 340/450 cal) for $3.25
Wagon Boss Center-Cut Top Sirloin*
- 6 Oz. 490 cal $15.19
- 8 Oz. 610 cal $17.29
Bacon-Wrapped Filet*
- 6 Oz. 460 cal $19.99
Prime Rib*
Prime Rib, herb crusted & slow-roasted
- 8 Oz. 630 cal $18.99
Pat's Ribeye*
- 10 Oz. 810 cal $18.99
Gulf Coast Steak & Shrimp*
Center-Cut Top Sirloin, choice of shrimp. 640-990 cal
- 6 Oz. $18.49
- 8 Oz. $20.49
Tenderloin Medallions*
Tenderloin Filets, seared mushrooms, chimichurri
- 6 oz 560 cal $18.99
Sides
Substitute Baked Potato (310-660 cal) or Sweet Potato (350-480 cal) for $2.49
French Fries
(370 cal)
Steak Fries
(310 cal)
Garlic Mashed Potatoes
(320 cal)
Brussels Sprouts
(300 cal)
French Fried Onions
(270 cal)
Sweet Potato Fries
(380 cal)
Herb Rice
(480 cal)
Seasonal Veggies
(120 cal)
Macaroni & Cheese
(440 cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. *Regarding the safety of these items, written information is available upon request; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
Range Rattlers™
$11.79
Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing
930 cal
Queso Fresco
$10.19
Queso blanco, braised brisket, pico de gallo, cilantro, scallions, tostada chips
1290 cal
Shrimp & Chicken Enbrochette
$10.49
Wrapped in bacon, BBQ sauce, fried onions
770 cal
Shrimp Cocktail
$8.99
Served cold, pico de gallo, cocktail sauce
240 cal
Artichoke & Spinach Dip
$9.79
Tostada chips, salsa
630 cal
Cheese Fries
$9.49
Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing
1830 cal
Fried Mushrooms
$8.29
Dusted with parmesan
460 cal
Crab Cakes
$16.99
Jumbo lump crabmeat, lemon butter
1050 cal
Bacon-Wrapped Quail
$14.99
Jalapeño cream cheese, Sriracha honey, Brussels sprouts
1300 cal
Seafood Fondeaux
$11.19
Crawfish, shrimp, spinach, mushrooms, Jack cheese, garlic bread
810 cal
Sauce Trio
$4.99
Roasted tomato salsa, salsa verde, Queso Fresco, tostada chips
560 cal
Soups - Salads
Our homemade salad dressings are honey-mustard (add 260 cal), chunky blue cheese (add 340 cal), ranch (add 300 cal), Thousand Island (add 320 cal), balsamic vinaigrette (add 380 cal) & low-cal vinaigrette (add 70 cal)
Great Soups Made Daily
Chicken tortilla (100/160 cal) or Baked potato soup (280/560 cal)
- Cup $5.29
- Bowl $7.89
Soup & Salad
$10.49
Choice of soup with Caesar (640 cal) or Garden greens with bacon, eggs, croutons, grated cheese, tomatoes (420 cal)
580–1200 cal
Hill Country Salad
$12.99
Fried chicken, Garden greens, cheddar cheese, bacon, eggs, croutons, tomatoes
790 cal
Grilled Chicken Salad
$12.99
Garden greens, tortilla strips, bacon, eggs, croutons, tomatoes
770 cal
Salmon Caesar Salad*
$14.49
Fried capers, garlic bread
1280 cal
Steak Salad*
$16.39
Certified Angus Beef® Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomatoes, blue cheese, balsamic vinaigrette
950 cal
Sandwiches - Burgers
Served with French Fries (add 370 cal)
Cheeseburger*
$12.39
Fresh ½ lb. burger, American cheese, lettuce, tomato, onion, pickles, homemade bun
830 cal
Grilled Chicken Sandwich
$12.39
Jack cheese, bacon, honey mustard, lettuce, tomato, onion, pickles, homemade bun
1160 cal
Nashville Hot Sandwich
$10.99
Spicy fried chicken, pickled slaw, homemade bun
1060 cal
Brisket Burger*
$14.29
Fresh ½ lb. burger, cheddar, shredded braised brisket & BBQ sauce, onion, pickles, homemade bun
1730 cal
Texas Cheesesteak Sandwich
$13.29
Shaved Certified Angus Beef® Steak, grilled onions, poblano pepper, melted cheese, Sriracha mayo, homemade hoagie roll
1420 cal
Steaks & Chops
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge or Spinach & Kale Salad (add 450/340 cal) for $3.25
Wagon Boss Center-Cut Top Sirloin*
- 8 Oz. 610 cal $18.99
- 10 Oz. 730 cal $20.99
Maudeen's Center-Cut Filet*
- 6 Oz. 550 cal $24.49
- 9 Oz. 760 cal $29.49
Texas T-Bone*
- 17 Oz. 1050 cal $28.99
Pat's Ribeye*
- 12 Oz. 960 cal $24.49
- 16 Oz. 1260 cal $28.99
New York Strip*
- 12 Oz. 820 cal $26.99
Silver Star Porterhouse*
- 22 Oz. 1520 cal $33.99
Bone-In Ribeye*
- 21 Oz. 1490 cal $38.99
Double-Bone Smoked Pork Chop*
Pan-seared, savory bacon jam
- 14 Oz. 1070 cal $24.49
Double-Bone Pork Chop*
Simply grilled
- 14 Oz. 870 cal $21.99
Paired for You
Cajun Top Sirloin
Seasoned blackened spice, topped with Andouille sausage, crawfish, grilled jumbo shrimp and Cajun cream sauce
- 8 Oz. 780 cal $24.99
Smothered Filet*
Center-Cut Filet, homemade herb butter, sautéed mushrooms, caramelized onions
- 6 Oz. 670 cal $26.99
Surf & Turf*
Ribeye with BBQ or grilled shrimp (1090/1310 cal)
- 10 Oz. $28.49
Tenderloin Medallions*
Tenderloin Filets, seared mushrooms, chimichurri
- 6 Oz. 560 cal $24.49
Gulf Coast Steak & Shrimp*
Center-Cut Top Sirloin, choice of shrimp. (760-1110 cal)
- 8 Oz. $24.49
- 10 Oz. $26.49
Prime Rib
Prime Rib
Herb crusted & slow-roasted for a minimum 10 hours, we take great care with this cut. Availability is limited
- 8 Oz. 630 cal $22.49
- 12 Oz. 940 cal $25.49
- 16 Oz. 1250 cal $29.99
- 20 Oz. 1560 cal $35.99
Sauces, Toppings & More
Smother Your Steak
$2.99
Sautéed mushrooms, caramelized onions, herb butter
190 cal
Sautéed Mushrooms for Sharing
$5.99
200 cal
Fried, Grilled, Coconut or BBQ Shrimp
$7.49
230–870 cal
Mushrooms & Onions for Sharing
$5.99
220 cal
Seafood
Fried Shrimp
$18.99
Cocktail sauce
500 cal
Grilled Shrimp
$19.29
Herb rice
930 cal
Coconut Shrimp
$18.99
Honey Sriracha pineapple sauce
1670 cal
Stuffed BBQ Shrimp Enbrochette
$19.99
Herb rice, grilled onions, tomatoes, poblano peppers
1610 cal
Shrimp Duo
$19.29
Pick 2. Fried, grilled, coconut or BBQ shrimp
800–1000 cal
Shrimp Trio
$21.99
Pick 3. Fried, grilled, coconut or BBQ shrimp
800–1000 cal
Grilled Salmon*
$19.99
480 cal
Salmon Oscar*
$24.99
Jumbo lump crabmeat, capers, lemon butter, fried asparagus
820 cal
Blackened Redfish
$26.99
Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter
790 cal
Favorites
Chicken Fried Steak
$16.29
Certified Angus Beef®, cream gravy
930 cal
Chicken Laredo
$17.99
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese
930 cal
Chicken Fried Chicken
$15.99
Cream gravy
960 cal
Chopped Steak*
$16.19
Grated cheese, diced tomatoes
680 cal
Chicken Tenders
$14.99
Also available in Nashville Hot (710/1190 cal)
Shrimp & Chicken Tenders
$15.99
650 cal
Classic Chopped Steak*
$16.39
Grilled onions, sautéed mushrooms, cognac pepper sauce
680 cal
Marinated Grilled Chicken Breast
$16.89
560 cal
Western Chopped Steak*
$16.29
Melted cheddar, grilled onions, poblanos, tomatoes
940 cal
Vaquero Tacos
$15.19
Slow-braised brisket, Sriracha mayo, chimichurri, red cabbage, pico de gallo, corn tortillas
1550 cal
Steak K-Bob*
$19.39
Grilled Center-Cut Top Sirloin medallions, grilled red bell peppers, poblano peppers, onions, zucchini
870 cal
Ribs & Combinations
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge or Spinach & Kale Salad (add 450/340 cal) for $3.25
BBQ Baby Back Ribs
$22.99
Slow-cooked & "fall-off-the-bone"
1110 cal
BBQ Baby Back Ribs & Shrimp
$22.99
"Fall-off-the-bone" ribs & choice of shrimp
780–1000 cal
BBQ Baby Back Ribs & Grilled Chicken
$21.99
"Fall-off-the-bone" ribs & marinated grilled chicken breast
970 cal
Grilled Chicken & Shrimp
$21.49
Marinated grilled chicken breast & choice of shrimp
720–940 cal
Sides
French Fries
(370 cal)
Steak Fries
(310 cal)
Garlic Mashed Potatoes
(320 cal)
Brussels Sprouts
(300 cal)
French Fried Onions
(270 cal)
Sweet Potato Fries
(380 cal)
Herb Rice
(480 cal)
Seasonal Veggies
(120 cal)
Baked Potato
(310-660 cal)
Baked Sweet Potato
(350-480 cal)
Macaroni & Cheese
(440 cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. *Regarding the safety of these items, written information is available upon request; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions