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Saltgrass Steak House - Bee Cave
12613 Galleria Cir
Bee Cave, TX 78738-6725
Uber
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Main Menu
Early Dining
Happy Hour
Main Menu
Appetizers
Range Rattlers™
$11.79
Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing
930 cal
Queso Fresco
$10.19
Queso blanco, pico de gallo, cilantro, scallions
1290 cal
Artichoke & Spinach Dip
$9.79
Tostada chips, salsa
630 cal
Fried Mushrooms
$8.29
460 cal
Sauce Trio
$4.99
Roasted tomato salsa, salsa verde, Queso Fresco, tostada chips
560 cal
Cheese Fries
$9.49
Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing
1830 cal
Shrimp Cocktail
$8.99
240 cal
Bacon-Wrapped Quail
$14.99
Jalapeño cream cheese, Sriracha honey, fried onions
1300 cal
Soups / Salads
Our homemade salad dressings are honey-mustard (add 260 cal), chunky blue cheese (add 340 cal), ranch (add 300 cal), Thousand Island (add 320 cal), balsamic vinaigrette (add 380 cal)
Homemade Soups
Chicken tortilla (100/160 cal) or Baked potato soup (280/560 cal)
- Cup $5.29
- Bowl $7.89
Soup & Salad
$10.49
Choice of soup with Caesar or house salad
580–1200 cal
Hill Country Salad
$12.99
Fried chicken, cheddar cheese, bacon, eggs, croutons, tomatoes
790 cal
Grilled Chicken Salad
$12.99
Tortilla strips, bacon, eggs, croutons, tomatoes
770 cal
Salmon Caesar Salad*
$14.49
Fried capers
1280 cal
Steak Salad*
$16.39
Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomatoes, blue cheese, balsamic vinaigrette
950 cal
Steaks / Chops
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge Salad (add 450 cal) for $3.25
Wagon Boss Center-Cut Top Sirloin*
- 8 oz. 610 cal $18.99
- 10 oz. 730 cal $20.99
Maudeen's Center-Cut Filet*
- 6 oz. 550 cal $24.49
- 9 oz. 760 cal $29.49
Texas T-Bone*
- 17 oz. 1050 cal $28.99
Pat's Ribeye*
- 12 oz. 960 cal $24.49
- 16 oz. 1260 cal $28.99
New York Strip*
- 12 oz. 820 cal $26.99
Bone-In Ribeye*
- 21 oz. 1490 cal $38.99
Silver Star Porterhouse
- 22 oz. 1520 cal $33.99
Double-Bone Pork Chop*
- 14 oz. 870 cal $21.99
Smothered Filet*
Center-Cut Filet, homemade herb butter, sautéed mushrooms, caramelized onions
- 6 oz. 670 cal $26.99
Steaks / Chops
Smother Your Steak
$2.99
Sautéed mushrooms, caramelized onions, herb butter
190 cal
Fried or Grilled Shrimp
$7.49
230–460 cal
Sautéed Mushrooms for Sharing
$5.99
200 cal
Mushrooms & Onions for Sharing
$5.99
220 cal
Oscar Style
$8.49
Jumbo lump crabmeat, fried capers, lemon butter & fried asparagus
290 cal
Seafood / Combinations
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge Salad (add 450 cal) for $3.25
Surf & Turf*
Ribeye with fried or grilled shrimp. (1090/1310 cal)
- 10 oz. $28.49
Gulf Coast Steak & Shrimp*
Center-Cut Top Sirloin, fried or grilled shrimp.(760-1110 cal)
- 8 oz. $24.49
- 10 oz. $26.49
Fried Shrimp
$18.99
Cocktail sauce
500 cal
Grilled Shrimp
$19.29
450 cal
Shrimp Duo
$19.29
Fried & grilled shrimp
450–500 cal
Grilled Salmon*
$19.99
480 cal
Salmon Oscar*
$24.99
Jumbo lump crabmeat, capers, lemon butter, fried asparagus
820 cal
Blackened Redfish
$26.99
Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter
790 cal
Favorites
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge Salad (add 450 cal) for $3.25
Marinated Grilled Chicken Breast
$16.89
560 cal
Chicken Fried Steak
$16.29
Certified Angus Beef®, cream gravy
930 cal
Chicken Fried Chicken
$15.99
Cream gravy
960 cal
Fried Shrimp & Chicken Tenders
$15.99
650 cal
Chicken Tenders
$14.99
Available in Nashville Hot
710 cal
Chopped Steak*
$16.19
Grated cheese, diced tomatoes
680 cal
Classic Chopped Steak*
$16.39
Grilled onions, sautéed mushrooms, cognac pepper sauce
680 cal
Grilled Chicken Laredo
$17.99
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese
930 cal
Ribs / Combinations / Sandwiches / Burgers
Sandwiches served with French Fries (add 370 cal)
BBQ Baby Back Ribs & Shrimp
$22.99
"Fall-off-the-bone" ribs with fried or grilled shrimp
780–1000 cal
BBQ Baby Back Ribs
$22.99
Slow-cooked & "fall-off-the-bone"
1110 cal
Grilled Chicken & Shrimp
$21.49
Marinated grilled chicken breast with fried or grilled shrimp
720–940 cal
Cheeseburger*
$12.39
Fresh ½ lb. burger, American cheese, lettuce, tomato, onion, pickles, homemade bun
830 cal
Nashville Hot Sandwich
$10.99
Spicy fried chicken, pickled slaw, homemade bun
1060 cal
Grilled Chicken Sandwich
$12.39
Jack cheese, bacon, honey mustard, lettuce, tomato, onion, pickles, homemade bun
1160 cal
Lunch & Early Dinner
Served Monday–Friday Until 6pm. All lunch entrées are served with your choice of a lunch side (add 120-660 cal). Add garden greens (add 210-380 cal), Caesar salad (add 340 cal), wedge salad (add 450 cal) or soup (add 100-280 cal) for $3.25
Chicken Fried Steak
$11.89
Certified Angus Beef®, cream gravy
450 cal
Tenderloin Tips*
$12.49
Cognac pepper sauce, mushrooms, garlic mashed potatoes
770 cal
Chicken Fried Chicken
$11.49
Cream gravy
960 cal
Marinated Grilled Chicken Breast
$12.19
560 cal
Grilled Chicken Laredo
$13.49
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese
930 cal
Chicken Tenders
$10.99
Available in Nashville Hot
710 cal
Fried Shrimp
$12.49
Cocktail sauce
320 cal
BBQ Baby Back Ribs
$14.89
Slow-cooked & "fall-off-the-bone"
560 cal
Chopped Steak*
$12.79
Grated cheese, diced tomatoes
680 cal
Classic Chopped Steak*
$12.79
Grilled onions, sautéed mushrooms, cognac pepper sauce
680 cal
Steak Platters
Served with Garden greens, Caesar salad, or cup of soup (add 100-380 cal), plus your choice of a lunch side (add 120-660 cal). Substitute a Wedge salad (add 450 cal) for $3.25. Substitute Baked Potato (310-660 cal) for $2.49
Wagon Boss Center-Cut Top Sirloin*
- 6 oz. 490 cal $15.19
- 8 oz. 610 cal $17.29
Pat's Ribeye*
- 10 oz. 810 cal $18.99
Gulf Coast Steak & Shrimp*
Center-Cut Top Sirloin, fried or grilled shrimp. (640-990 cal)
- 6 oz. $18.49
- 8 oz. $20.49
Sides
French Fries
(370 cal)
Steak Fries
(310 cal)
Green Beans
(90 cal)
Garlic Mashed Potatoes
(320 cal)
French Fried Onions
(270 cal)
Seasonal Veggies
(120 cal)
Baked Potato
(310-660 cal)
Macaroni & Cheese
(440 cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information is available upon request. *Regarding the safety of these items, written information is available upon request; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers
Range Rattlers™
$11.79
Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing
930 cal
Queso Fresco
$10.19
Queso blanco, pico de gallo, cilantro, scallions
1290 cal
Artichoke & Spinach Dip
$9.79
Tostada chips, salsa
630 cal
Fried Mushrooms
$8.29
460 cal
Sauce Trio
$4.99
Roasted tomato salsa, salsa verde, Queso Fresco, tostada chips
560 cal
Cheese Fries
$9.49
Jack & cheddar cheese, bacon, sour cream, scallions, ranch dressing
1830 cal
Shrimp Cocktail
$8.99
240 cal
Bacon-Wrapped Quail
$14.99
Jalapeño cream cheese, Sriracha honey, fried onions
1300 cal
Soups / Salads
Our homemade salad dressings are honey-mustard (add 260 cal), chunky blue cheese (add 340 cal), ranch (add 300 cal), Thousand Island (add 320 cal), balsamic vinaigrette (add 380 cal)
Homemade Soups
Chicken tortilla (100/160 cal) or Baked potato soup (280/560 cal)
- Cup $5.29
- Bowl $7.89
Soup & Salad
$10.49
Choice of soup with Caesar or house salad
580–1200 cal
Hill Country Salad
$12.99
Fried chicken, cheddar cheese, bacon, eggs, croutons, tomatoes
790 cal
Grilled Chicken Salad
$12.99
Tortilla strips, bacon, eggs, croutons, tomatoes
770 cal
Salmon Caesar Salad*
$14.49
Fried capers
1280 cal
Steak Salad*
$16.39
Center-Cut Top Sirloin, crisp romaine, red potatoes, eggs, green beans, black olives, onions, tomatoes, blue cheese, balsamic vinaigrette
950 cal
Steaks / Chops
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge Salad (add 450 cal) for $3.25
Wagon Boss Center-Cut Top Sirloin*
- 8 oz. 610 cal $18.99
- 10 oz. 730 cal $20.99
Maudeen's Center-Cut Filet*
- 6 oz. 550 cal $24.49
- 9 oz. 760 cal $29.49
Texas T-Bone*
- 17 oz. 1050 cal $28.99
Pat's Ribeye*
- 12 oz. 960 cal $24.49
- 16 oz. 1260 cal $28.99
New York Strip*
- 12 oz. 820 cal $26.99
Bone-In Ribeye*
- 21 oz. 1490 cal $38.99
Silver Star Porterhouse
- 22 oz. 1520 cal $33.99
Double-Bone Pork Chop*
- 14 oz. 870 cal $21.99
Smothered Filet*
Center-Cut Filet, homemade herb butter, sautéed mushrooms, caramelized onions
- 6 oz. 670 cal $26.99
Additions
Smother Your Steak
$2.99
Sautéed mushrooms, caramelized onions, herb butter
190 cal
Fried or Grilled Shrimp
$7.49
230–460 cal
Sautéed Mushrooms for Sharing
$5.99
200 cal
Mushrooms & Onions for Sharing
$5.99
220 cal
Oscar Style
$8.49
Jumbo lump crabmeat, fried capers, lemon butter & fried asparagus
290 cal
Seafood / Combinations
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge Salad (add 450 cal) for $3.25
Surf & Turf*
Ribeye with fried or grilled shrimp. (1090/1310 cal)
- 10 oz. $28.49
Gulf Coast Steak & Shrimp*
Center-Cut Top Sirloin, fried or grilled shrimp.(760-1110 cal)
- 8 oz. $24.49
- 10 oz. $26.49
Fried Shrimp
$18.99
Cocktail sauce
500 cal
Grilled Shrimp
$19.29
450 cal
Shrimp Duo
$19.29
Fried & grilled shrimp
450–500 cal
Grilled Salmon*
$19.99
480 cal
Salmon Oscar*
$24.99
Jumbo lump crabmeat, capers, lemon butter, fried asparagus
820 cal
Blackened Redfish
$26.99
Shrimp, lump crabmeat, spinach, diced tomatoes, scallions, lemon butter
790 cal
Favorites
All served with a side (add 120-660 cal) & your choice of Soup, Garden greens or Caesar salad (add 100-380 cal). Upgrade to a Wedge Salad (add 450 cal) for $3.25
Marinated Grilled Chicken Breast
$16.89
560 cal
Chicken Fried Steak
$16.29
Certified Angus Beef®, cream gravy
930 cal
Chicken Fried Chicken
$15.99
Cream gravy
960 cal
Fried Shrimp & Chicken Tenders
$15.99
650 cal
Chicken Tenders
$14.99
Available in Nashville Hot
710 cal
Chopped Steak*
$16.19
Grated cheese, diced tomatoes
680 cal
Classic Chopped Steak*
$16.39
Grilled onions, sautéed mushrooms, cognac pepper sauce
680 cal
Grilled Chicken Laredo
$17.99
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese
930 cal
Ribs / Combinations / Sandwiches / Burgers
Sandwiches served with French Fries (add 370 cal)
BBQ Baby Back Ribs & Shrimp
$22.99
"Fall-off-the-bone" ribs with fried or grilled shrimp
780–1000 cal
BBQ Baby Back Ribs
$22.99
Slow-cooked & "fall-off-the-bone"
1110 cal
Grilled Chicken & Shrimp
$21.49
Marinated grilled chicken breast with fried or grilled shrimp
720–940 cal
Cheeseburger*
$12.39
Fresh ½ lb. burger, American cheese, lettuce, tomato, onion, pickles, homemade bun
830 cal
Nashville Hot Sandwich
$10.99
Spicy fried chicken, pickled slaw, homemade bun
1060 cal
Grilled Chicken Sandwich
$12.39
Jack cheese, bacon, honey mustard, lettuce, tomato, onion, pickles, homemade bun
1160 cal
Lunch & Early Dinner
Served Monday–Friday Until 6pm. All lunch entrées are served with your choice of a lunch side (add 120-660 cal). Add garden greens (add 210-380 cal), Caesar salad (add 340 cal), wedge salad (add 450 cal) or soup (add 100-280 cal) for $3.25
Chicken Fried Steak
$11.89
Certified Angus Beef®, cream gravy
450 cal
Tenderloin Tips*
$12.49
Cognac pepper sauce, mushrooms, garlic mashed potatoes
770 cal
Chicken Fried Chicken
$11.49
Cream gravy
960 cal
Marinated Grilled Chicken Breast
$12.19
560 cal
Grilled Chicken Laredo
$13.49
Jack cheese, avocado, grilled onions, tomatoes, poblano peppers, cilantro, feta cheese
930 cal
Chicken Tenders
$10.99
Available in Nashville Hot
710 cal
Fried Shrimp
$12.49
Cocktail sauce
320 cal
BBQ Baby Back Ribs
$14.89
Slow-cooked & "fall-off-the-bone"
560 cal
Chopped Steak*
$12.79
Grated cheese, diced tomatoes
680 cal
Classic Chopped Steak*
$12.79
Grilled onions, sautéed mushrooms, cognac pepper sauce
680 cal
Steak Platters
Served with Garden greens, Caesar salad, or cup of soup (add 100-380 cal), plus your choice of a lunch side (add 120-660 cal). Substitute a Wedge salad (add 450 cal) for $3.25. Substitute Baked Potato (310-660 cal) for $2.49
Wagon Boss Center-Cut Top Sirloin*
- 6 oz. 490 cal $15.19
- 8 oz. 610 cal $17.29
Pat's Ribeye*
- 10 oz. 810 cal $18.99
Gulf Coast Steak & Shrimp*
Center-Cut Top Sirloin, fried or grilled shrimp.(640-990 cal)
- 6 oz. $18.49
- 8 oz. $20.49
Sides
French Fries
(370 cal)
Steak Fries
(310 cal)
Green Beans
(90 cal)
Garlic Mashed Potatoes
(320 cal)
French Fried Onions
(270 cal)
Seasonal Veggies
(120 cal)
Baked Potato
(310-660 cal)
Macaroni & Cheese
(440 cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information is available upon request. *Regarding the safety of these items, written information is available upon request; Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Happy Hour Drinks
Domestic Bottled & 12 Oz. Draft Beers
$2.75
90–150 cal
Featuring Silver Star Bock
$2.75
from craft brewer Franconia brewed in McKinney, Texas
170 cal
Craft & Import Bottled, Can & 12 Oz. Draft Beers
$3.75
140–270 cal
House Frozen & Rocks Margaritas
$3.75
170–220 cal
Well Drinks
$3.75
90–100 cal
Coronarita
$6.75
350 cal
Tito's Texas Tea
$6.75
made with Tito's Handmade Vodka
240 cal
Tropical Sangria
$6.75
220 cal
Wines
$4.75
Beringer White Zinfandel
$4.75
130 cal
Bulletin Place Merlot
$4.75
150 cal
Dark Horse Cabernet Sauvignon
$4.75
150 cal
Messina Hof Texas Hold 'em Red Blend
$4.75
130 cal
Sycamore Lane Chardonnay
$4.75
150 cal
Happy Hour Appetizers
Happy Hour Appetizers not available to go
Fried Mushrooms
$4.00
Served with Ranch
460 cal
Fried Onions
$4.00
Served with Border Sauce
740 cal
Cheese Fries
$5.00
Served with Ranch
1830 cal
Queso Fresco
$5.00
Served with Chips
1290 cal
Artichoke & Spinach Dip
$6.00
Served with Chips & Salsa
630 cal
Range Rattlers
$6.00
Served with Ranch
930 cal
Shrimp Cocktail
$6.00
240 cal
Bacon-Wrapped Quail
$6.00
780 cal
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information is available upon request