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Salt Craft
377 Saint Mary St
Pleasanton, CA 94566
Uber
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Breakfast
Lunch
Kids Menu
Brunch
Dinner
Catering and Private Dining Menu
Valentine's Day 2019 - Valentine's Day Undone
Breakfast
Monday - Friday 8am to 11am
Breakfast Entrees
$16
Smoked Salmon, Citrus, & Radish
creme fraiche, everything spice, levain toast
Maple Bacon & Sunnyside Eggs
levain toast, spicy potatoes
White Corn Polenta & Poached Eggs
roasted collard greens, pecorino, levain toast
French Toast & Turkey Kale Sausage
spicy potatoes, bourbon-walnut sauce
Morning Pastries
$5
Warm Cinnamon Roll
royal icing, cinnamon sugar
Blueberry Bostock
blood orange syrup
Olive Oil Coffee Cake
salt craft olive oil blend , baking spices
Fresh Baked Breads
$8. side of bread $2.50. Take a loaf or round home with you.
Levain Loaf
Fennel & Poppy Seed Round
Breakfast Sandwiches
$7
Smoked Salmon & Egg Whites
everything spice, creme fraiche, arugula
House Turkey Sausage & Egg
provolone, arugula
Egg & Mushroom
camembert, broccoli almond pesto
Sandwiches
$14. Full size or half & salad. Salad is seasonal green with choice of: beet vinaigrette, citrus dressing, salt craft caesar
Pulled Pork & Provolone
celery, fennel, arugula, sicilian dressing
Roasted Beet Patty Melt On Rye
aged cheddar, camembert, caramelized onions
Curry Chicken & Goat Cheese
sun-dried tomato, celery, arugula
Burrata & Broccoli Pesto
sun-dried tomato jam, arugula
Chef's Lamb Pastrami On Rye
secret sauce, pickled onions, coriander
Sandwiches
Half + Side $14 / Full + Side $18
Warm Housemade Porchetta
pickled cabbage, cilantro, mint, chile aioli
Smoked Salmon on Coffee Rye
apple, cucumber, everything spice
Chicken in Warm Squash Walnut Mole
green tomato salsa, queso fresco, cilantro, onion
Grilled Brie Cheese & Apple
levain bread, kale, apple bourbon dressing
Country Pork Pate
bourbon prune jam, fennel, pickled onions
Chef's Lamb Pastrami on Coffee Rye
secret sauce, pickled onions, coriander
Big Salads
$16
Kale, Apple & Aged White Cheddar
pumpkin seeds, quinoa, apple-bourbon dressing
Cold Smoked Salmon & Pear
fennel, ginger-pear vinaigrette
Roasted Chicken & Goat Cheese
walnut, currants grapes, herbs de provence
Roasted Squash, Farro, & Cranberries
bay blue cheese, pistachio, fig vinaigrette
Bread
Levain
natural starter, organic wheat flour
- Side $2.00
- Half $4.00
- Full $8.00
Rosemary
natural starter, organic wheat flour
- Side $2.00
- Half $4.00
- Full $8.00
Coffee Rye
natural starter, organic wheat & rye flour, caraway
- Side $2.00
- Half $4.00
- Full $8.00
Burrata & Rosemary Bread
$13.00
olivina olive oil, sea salt
Fall Sides
$5
Potato & Chickpea Salad
fennel, red onion, herbs de provence
Daily Soup
Daily Green Salad & Daily Dressing
choice of- pickled plum vinaigrette, ginger-pear vinaigrette, apple bourbon dressing
Brunch Entrees
$16
Smoked Salmon, Citrus, & Radish
creme fraiche, everything spice, levain toast
Maple Bacon & Sunnyside Eggs
levain toast, spicy potatoes
White Corn Polenta & Poached Eggs
roasted collard greens, pecorino, levain toast
French Toast & Turkey Kale Sausage
spicy potatoes, bourbon-walnut sauce
Big Salads
$16
Grain & Seed with Goat Cheese
farro, wild rice, quinoa, fennel, beet vinaigrette
Smoked Salmon & Citrus Salad
fennel, thai basil, citrus dressing
Roasted Chicken & Beech Mushrooms
pecorino, salt craft caesar dressing
Morning Starters
Warm Cinnamon Rolls
$7.00
icing, cinnamon, brown sugar
Toasted Country Potato Leek Bread
$13.00
burrata, olivina olive oil, thyme, sea salt
Lamb Pastrami
$13.00
secret sauce, pickled onion, toasted rye
Olive Oil Coffee Cake
$13.00
salt craft olive oil blend , baking spices
Housemade Pastas
$18
Shells & Brooklyn Sausage Ragu
spigarello, pecorino cheese
Rigatoni & Broccoli - Almond Pesto
chickpeas, sun-dried tomato, ricotta salata
Spaghetti, Clams & Squid
clam broth, bay leaf, lemon
Lumache & Slow Roasted Chicken
hazelnut, sage, fontina cheese
Beverages
Verve Coffee - 1950s
$4.00Verve Cold Brew Coffee
$4.00Fresh Squeezed Orange Juice
$4.00High Mountain Iced Tea
$4.00Hot Tea
$4.00
green, earl grey, mint
Nottingham Cellar Mimosa
- G $7.00
- 1 Liter $32.00
Livermore Beers
$8
Eight Bridges' Golden Nektar
Altamont's Maui Waui
Eight Bridges' Dank Train
Altamont's Berry White Wheat
Livermore Whites
Sauvignon Blanc - 2015 Page Mill
- G $13.00
- 1 Liter $50.00
Chardonnay - 2015 Nottingham Cellars
- G $13.00
- 1 Liter $50.00
Albarino - Ragbag WineWorks (Steve Kent)
- G $13.00
- 1 Liter $50.00
Rose - Retzlaff 2016
- G $12.00
- Bottle $45.00
Shared Appetizers
$13
Fennel & Poppy Seed Bread
burrata, olivina olive oil, sea salt
Tandoori Spiced Cauliflower
celery raita, crispy onions, lime
Pork Riblets
maple bourbon miso sauce
Lamb Pastrami
secret sauce, pickled onion, toasted rye
Salads
Grain & Seed with Goat Cheese
$10.00
goat cheese, radish, fennel, beet vinaigrette
Citrus, Fennel, Radish
$10.00
pistachio, thai basil, creme fraiche, citrus dressing
Roasted Chicken & Beech Mushrooms
$10.00
pecorino, salt craft caesar dressing
Daily Greens Side Salad
$7.00
salt craft caesar, citrus, or beet vinaigrette
Housemade Pastas
$18
Shells & Brooklyn Sausage Ragu
spigarello, pecorino cheese
Rigatoni & Broccoli - Almond Pesto
chickpeas, sun-dried tomato, ricotta salata
Spaghetti, Clams & Squid
basil pesto clam broth, bay leaf, lemon
Lumache & Slow Roasted Chicken
hazelnut, sage, fontina cheese
Dinner Entrees
Roasted Duck Breast
$27.00
stuffing, collard greens, onion, blackberry
Slow Roasted Pork & Belly with Rice
$27.00
herbs, radish, caramel sauce
Beef Strip Steak
$27.00
broccoli, potatoes, almonds, horseradish sauce
Mom's Apricot Chicken Bake
$27.00
fennel, spring onion, chardonnay, potatoes, toast
Spring Vegetable Cassoulet
$18.00
baby carrots, artichoke, white beans, savory
Desserts
$8
Cherry Upside Down Cake
Berry Cobbler
Chocolate Pot De Creme
Honey Caramel Graham Cookies
Non - Alcoholic
$4
Verve Coffee
Verve Cold Brew Coffee
High Mountain Iced Tea
Homemade Mixed Berry Soda
Tea
green, earl grey, mint
Livermore Beers
$8
Eight Bridges' Golden Nektar
Altamont's Maui Waui
Eight Bridges' Dank Train
Altamont's Berry White Wheat
Livermore Whites
Sauvignon Blanc - 2015 Page Mill
- G $13.00
- 1 Liter $50.00
Chardonnay - 2015 Nottingham Cellars
- G $13.00
- 1 Liter $50.00
Albarino - Ragbag WineWorks (Steve Kent)
- G $13.00
- 1 Liter $50.00
Rose - Retzlaff 2016
- G $12.00
- Bottle $45.00
Pastries / Sandwiches / Salad / Breads
Half Dozen Assorted Mini Daily Pastries
$9.00Half Dozen Assorted Daily Breakfast Sandwiches
$40.00Half Dozen Assorted Sandwiches
$80.00Caesar Salad for 6 People
$30.00Family Meal Menu
$75.00Fresh Baked Breads
$8.00Burgers
$16 Each
Salt Craft Classic
aged cheddar, bourbon pickles, secret sauce #2
Patty Melt on Coffee Rye
caramelized onion, camembert & cheddar sauce
Vegan Barbeque Black-Eyed Pea
hot sauce, pickled carrot slaw
Potato Sides
$5 each
Herb Braised Potatoes
grilled onion vinaigrette, kale
Butter Roasted Potatoes
green garlic creme fraiche, chive, sea salt
Baked Potato
brown butter, enoki mushrooms, parmesan
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General Info
Cuisine
American - Contemporary
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
8:00am - 9:00pm
Tuesday:
8:00am - 9:00pm
Wednesday:
8:00am - 9:00pm
Thursday:
8:00am - 9:00pm
Friday:
8:00am - 9:00pm
Saturday:
9:00am - 9:00pm
Sunday:
9:00am - 9:00pm
About Us
Salt Craft is an ingredient-driven casual American restaurant in the heart of downtown Pleasanton, California. With seasonal menus and a focus on products of the Tri Valley region, Salt Craft’s team of chefs offer elevated takes on classic dishes and the everyday meal in an all outdoor seating.