Our friends at Seattle's beloved cupcake royale shared their phenomenal salted caramel cupcake recipe in exchange for the skinny on making ice cream. Hunks of chocolate cake slathered with salted caramel frosting and cake crumbs soak up the fleur de sel-spiked cream for a flavor that's reminiscent of ice cream cakes from birthday parties past. Contains milk, wheat, eggs
Strawberry Tres Leches Ice Cream
$12.50
A study in strawberries, roasted strawberry ice cream, vanilla, strawberry jam, gooey tres leches cake. Contains milk, wheat, eggs
Pints
Sea Salt with Caramel Ribbons Ice Cream
$12.50
Our reimagination of the classic. We spike our cream with just enough Guatemalan fleur de sel to bring out its nuances, then drizzle in ribbons of our hand-burned caramel. Contains milk
Double Fold Vanilla Ice Cream
$12.50
It's called double fold for a reason, our friends at singing dog use twice as many vanilla beans in their extract to pack an incredible punch. This definitely ain't vanilla
Chocolate Gooey Brownie Ice Cream
$12.50
For anyone who eats brownies warm right out of the pan. We fold housemade marshmallow fluff into our intensely chocolate brownie batter so each piece stays fudgy in ice cream
Honey Lavender Ice Cream
$12.50
Bliss for lavender lovers. We steep lb. of lavender petals in local honey, bringing out more complex, herbaceous flavors than you've ever experienced
Pear and Blue Cheese Ice Cream
$12.50
We candy Oregon Bartletts to bring out their flavor, then fold in cave-aged crumbles of Rogue Creamery's blue cheese (voted best in the world) for a bold thwack. Made with Rogue Creamery. Contains milk
Ice Cream Accoutrement
House Made Waffle Cone
$1.25
1 house-made waffle cone to compliment your ice cream
Salt and Straw Mercantile
Salt and Straw Shirt
So comfy you'll never want to take it off
XS Shirt$22.00
S Shirt$22.00
Medium Shirt$22.00
Large Shirt$22.00
XL Shirt$22.00
XXL Shirt$22.00
Salt and Straw Ice Cream Cookbook
$25.00
Proof that making ice cream at home can be cool. You'll master our super-simple ice cream base, then learn how to make dozens of our most iconic flavors, like sea salt with caramel ribbons, chocolate gooey brownie and honey lavender. Pick up an ice cream maker (a used 1 totally works) and get churnin'