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Salt & Barrel
61 West Main Street
Bay Shore, NY 11706
Uber
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Main Menu
Dinner
Bar Menu
Main Menu
Open for Lunch on Saturday - 12:00-5:00pm. Brunch on Sunday 11:00-3:00pm
Shellfish
Littleneck Clam
smith island, va
Duxbury
duxbury, ma.
Shibumi
puget sound, wa
Shrimp Cocktail
holy schmitts horseradish
Cold Poached Lobster
tarragon vinaigrette
Starters
House Made Tarragon Biscuits
- $2.00
- $4.00
- $6.00
S&b House Chowder
Trio of Clams, Roasted Bone Marrow, Parsley
Charred Baby Octopus
Quinoa Salad, Scallion, Pomegranate, Sherry Vinegar
Crispy Rock Shrimp
Fresno chili, Charred Lemon, Petite Herbs, Spicy Mayo
Casino Clam Toast
Toast topped with chopped clams, brown butter, parsley
Harvest
Little Gem Salad
Pomegranate, Radish, Toasted Pistachios, Goat Cheese, Creamy White Balsamic
Moroccan Kale Salad
Fennel, Apple, Golden Raisins, Toasted Vadouvan Vinaigrette, Cashews
Roasted Carrot Salad
Avocado, Coffee-Espelette Pepper, Crema, Lime Zest
Sea Pots
Salt And Barrel Mussels
Prince Edward Island Mussels, Bourbon, Burnt Orange, Cream, Scallion
Dashi Steamed Clams
Steamed with Dashi, Sweet Sausage, Kaffir lime, Green Onion
Hook & Line
Dock To Table
Fingerling Potatoes, Broccoli Rabe, Smoked Paprika Aioli, Malt Vinegar Powder
Salmon
Saffron Fennel Puree, Blistered Grape Tomatoes, Crispy Basil Puree
Mid-atlantic Scallops
Black Beluga Lentils, Pearl Onions, Tomato, Ras el Hanout
Squid Ink Fetticini
Clams, Shisito Peppers, Roasted Garlic, Oven Dried Tomato, Toasted Bread Crumbs
Land Lover
Organic Chicken
Confit of Thigh, Duck Fat Roasted Cabbage, Pearl Onions, Caramelized Apple
Ginger Beer Braised Short Ribs
Vanilla Scented Parsnip Puree, Wild Mushrooms, Crispy Garlic
Aged Bone In Steak
Cabernet Onion Jam, Holy Schmitts Horseradish Compound Butter
Seasonal Farm Plate
Spiced Sweet Potato, Quinoa, Cauliflower, Pistachio, Charred Lemon Vinaigrette
Drinking Buddies
House Made Tarragon Biscuits
- $2.00
- $4.00
- $6.00
S&B&V Potato Chips
S&B Bacon Sampler
Add a Bourbon Flight. Classic, Pastrami, Sweet Heat
Deviled Eggs 3pc
Chive
Warm Pretzels & IPA Crab Fondue
Crab & Spinach Fondue
Casino Clam Toast
Brioche toast topped with chopped clams, brown butter, parsley
Dashi Steamed Clams
Steamed with Dashi, sweet sausage, kaffir lime, green onion
In a Jar
All Served with Charred Bread
Chicken Liver Pate
Pistachio dust, Smoked Sea Salt
Honey Truffled Ricotta
Fresno Chili, Chive
Heirloom Bean Hummus
Roasted Garlic, Tahini, Lemon
Seasonal Oyster Preparation
Bacon & Bourbon
baked, spinach, bourbon cream, bacon, parmesan
Pretzel
Fried oysters, pretzel crusted, beer mustard, sliced jalapeno
Plates
S&b House Chowder
Trio of Clams, Roasted Bone Marrow, Parsley
Crispy Rock Shrimp
Fresno Chili, Charred Lemon, Petite Herbs, Spicy Mayo
Little Gem Salad
Pomegranate, Radish, Toasted Pistachios, Goat Cheese, Creamy White Balsamic
Moroccan Kale Salad
Fennel, Apple, Golden Raisins, Toasted Vadouvan Vinaigrette, Cashews
Warm Lobster Roll
Butter Poached Lobster, Celery, Salt & Vinegar Potato Chips
Salt And Barrel Mussels
Prince Edward Island Mussels, Bourbon, Burnt Orange, Cream, Scallion
Farmers Burger
Black Bean, Cheddar Cheese, Chipotle -Cashew Pesto, Pickled Cucumber Salad
S&b Burger
Bacon, Tomato Jam, Caramelized Onion, Gruyere Cheese, Pickles
Sweet Endings
Lemon Curd Parfait
Raspberry Compote, Ginger Snap Crumble, Meringue
Butterscotch Pudding
Coffee Soil, Chocolate Pearls, Toasted Cashews
Salt & Barrel Cookies
Bacon, Bourbon Chocolate Chunk Cookies. Add Bourbon
Warm Chocolate Cake
Liquid Center, Toasted Marshmallow Fluff, Graham Cracker