Closed Thanksgiving, Christmas Day, New Year's Day and Super Bowl Sunday
About Us
Since 1995, Chef Priscila Satkoff at Salpicón has been satisfying devotees of her classic and contemporary Mexican cuisine. Michelin® Guide calls her “this town’s unsung hero of contemporary Mexican cuisine”. Her food is paired with her husband Vincent’s award-winning wine list and extensive list of 100% agave Tequilas. Let Wanda Cole-Nicholson , our sommelier, take you on a wine tour! Come experience the true flavors of Mexico!