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Sale & Pepe
1 Exchange Plz
New York, NY 10006
Uber
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Breakfast Menu
Luncheon Menu
Lunch Prices 2016
Hot Luncheon Menu
Pizza Menu
Burger Menu
Finger Foods
Hors D' Oeurves Menu
Slider Bar Menu
Desserts Menu
Entrée Salad Prices 2016
Four & Six Foot Heroes 2016
Catering Price List 2016
Breakfast Menu
Corporate Breakfast Table
6 Person minimum. Service includes cream cheese, butter and a variety of jellies. A sumptuous assortment of miniature:
Muffins, Danish, Croissants, Bagels, Scones and More
Assorted Tropicana Juices
Seasonal Sliced Fruit Basket
Coffee or Tea
Power Breakfast
10 Person minimum. Inquire about having a Sale & Pepe Chef prepare fresh omelets on location. Served Warm. Service includes cream cheese, butter, syrup and a variety of jellies
An Assortment of Omelets, Pancakes, French Toast
Home Fried Potatoes, Turkey & Pork Sausage, Bacon
Assorted Muffins and Bagels
Assorted Tropicana Juices
Seasonal Sliced Fruit Basket
Coffee or Tea
Energize your Power Breakfast
To energize your Power Breakfast may we recommend:
Eggs Benedict
Poached Eggs Florentine on a Bed of Sauteed Spinach
Oatmeal
Grits
Enhance your Morning
To further enhance your morning fare we also offer:
Fresh Squeezed Orange Juice
Herbal Tea or Brewed Decaffeinated Coffee
Flavored Coffee of your Choice
Flavored Cream Cheeses
Lox, Vegetable, Scallions, Cinnamon Raisin or Strawberry
Breakfast Sandwich Basket
6 Person minimum. An Assortment of Miniature Breakfast Sandwiches
Egg Salad and Tomato on Miniature Whole Wheat Croissants
Smoked Salmon, Cream Cheese and Cucumber on Miniature Bagels
Honey Turkey and Brie with Honey Mustard on Miniature Croissants
Sundried Tomato and Goat Cheese on Miniature Rolls
Classic Chicken Salad on Miniature Scones
Scrambled Egg, Cheese and Ham on Miniature Pinwheel Wraps
Prosciutto with Apple Butter on Miniature Rosemary Rolls
Hummus & Sliced Black Olives on Miniature Whole Wheat Pita
Manhattan Breakfast
6 Person minimum
Smoked Norwegian Salmon
Tastefully displayed with Cucumber Rounds, Sliced Vine Ripened Tomato, Cream Cheese Wedges, Thinly Sliced Red Onion, Lemon and Capers. Served with an assortment of bagels
The Executive Luncheon
6 Person minimum. Served on Assorted Breads and Wraps with all of the following: Condiments, Pasta Salad, Fresh Fruit Platter, Assortment of Petite Cookies & Candies Choice of Green Salad
Tuna
with Fresh Herbs and Plum Tomato
Smoked Turkey and Brie
with Honey Mustard
Black Forest Ham and Brie
with Sliced Tomatoes
Fresh Mozzarella
Sun Dried Tomatoes, Roasted Peppers and Arugula with Pesto Dressing
Prosciutto
Fresh Mozzarella, Sundried Tomatoes and Green Leaf Lettuce with House Dressing
Cajun Shrimp Salad
Sliced Tomatoes and Romaine Lettuce
Grilled Vegetables and Jarlsberg Cheese
Smoked Norwegian Salmon
Cream Cheese, Red Onion and Sliced Tomatoes
Roasted Breast of Chicken
Roasted Peppers and Watercress with Herb Mayonnaise
Smoked Chicken
Gruyere Cheese, Romaine Lettuce and Caesar Dressing
Tandoori Chicken
Tomato, Cucumber, Red Onion, Cilantro & Yogurt Sauce
Asian Grilled Chicken
Thai Peanut Sauce, Health Slaw & Wasabi Peas
The Boardroom Luncheon
6 Person minimum. Served on Assorted Breads with Condiments. Choice of Pasta Salad or New Potato Salad and Choice of Green Salad
Roast Beef
Roast Turkey
Virginia Ham and Swiss
Genoa Salami and Provolone
Chicken Salad
Tuna Salad
Cajun Shrimp Salad
Seafood Salad
Fifth Avenue Luncheon
24 Hour Notice Please. 15 Person Minimum. Served on an Array of Artisan Breads with all of the following: Grilled Seasoned Vegetables - Waldorf Mesclun Salad - Pasta Salad Fresh Fruit With Berries - Chocolate Tray
Grilled Balsamic Portabella Mushrooms
Fresh Mozzarella, Roasted Peppers, Arugula and Pesto
Falafel Pattie
Alfalfa Sprouts, Plum Tomato, Mesclun and Roasted Garlic Hummus
Maine Lobster Salad
with Romaine Lettuce and Tomato
Chicken Milanese
Turkey Bacon, Tomato and Balsamic Vinaigrette
Salmon Steak
Sauteed Spinach and Herb Goat Cheese
BBQ Chicken Breast
Breaded Eggplant Rounds and Arugula
Filet Mignon
Watercress, Plum tomato and Dill Mustard
Sauteed Chicken
Marsala Wine Sauce and Portabella Mushroom
Buffalo Chicken
Cucumber, Tomato and Blue Cheese
Hot Sandwiches
Served with all of the following: Condiments, Pasta Salad, Fresh Fruit Platter Choice of Green Salad, Assortment of Petite Cookies & Candies. Choose 4 Sandwiches
Philadelphia Cheesesteak Hero
Meatball Parmigiana Hero
Chicken Parmigiana Hero
Sausage and Pepper Hero
Eggplant Parmigiana Hero
Egg, Potato and Peppers Hero
Monte Christo on Egg Battered Challah Bread
Gyro on Pita
Grilled Skirt Steak Fajita
Cuban Sandwich
New York Deli Melt on Rye
Classic Rueben on Rye
Delicious Soups
24 Hour Notice Please. Kettle serves 10-15 people. Served with Dinner Rolls and Crackers. Add Half a Sandwich for an Additional Charge
Chicken Vegetable
Chicken Gumbo
Chicken Minestrone
Chicken and Wide Egg Noodles
Hearty Beef Vegetable
Beef Barley
Tomato Lentil
Corn Chowder with Bacon
Mushroom Barley
White Bean and Vegetable
Green Split Pea with Ham
Manhattan or New England Clam Chowder
Sliced Meat and Cheese Platter
6 Person minimum. Served with Assorted Breads and Condiments. Choose 4 meats and 3 cheeses
Cajun Roast Beef
Black Pepper Turkey
Pastrami Turkey
Honey Turkey
Honey Ham
Black Forest Ham
Rare Roast Beef
Fresh Roasted Turkey
Genoa Salami
Smoked Turkey
Buffalo Chicken
Thinly Sliced Prosciutto
Grilled Breast of Chicken
Corned Beef
Pastrami
BBQ Chicken
New York State Cheddar
Fresh Mozzarella
Smoked Mozzarella
Jarlsberg
Dilled Havarti
Gruyere
Finlandia Swiss
Provolone
Brie
Alpine Lace Swiss Lo
Smoked Gouda
The Hot Luncheon 1
Inquire about our wide selection of ethnic menus. 10 Person minimum. Sale and Pepe also prepares a wide selection of Lofat Chicken Entrees. Please inquire for choices. Served with Pasta or Vegetables and Choice of Potatoes / Rice, Bread Basket Choice of Green Salad, Fresh Fruit Platter, Assortment of Petite Cookies and Candies
Breast of Chicken
Sauteed with Artichokes, Fresh Tomato and Lemon
Breast of Chicken
Sauteed in Garlic, White Wine and Rosemary
Chicken Parmigiana
Chicken Piccata
Chicken Marsala
Chicken Francaise
Classic Fried Chicken
Grilled Chicken Chimichurra Sauce
Pan Sauteed Breaded Balsamic Chicken
Chicken and Broccoli Stir Fry
Chicken Florentine
Sauteed Chicken, Wild Mushrooms and Madiera Wine Sauce
Honey Orange BBQ Chicken (on the Bone)
Chicken Dijonnaise
Tandoori (Clay Pot Style) BBQ Chicken
Veal with Peppers, Onions and Tomato
Mango BBQ Grilled Boneless Loin of Pork
Grilled Baby New Zealand Lamb Chops with Mint Jelly
Medallions of Filet Mignon with Peppercorn Sauce
Honey BBQ Baby Back Ribs or St. Louis Ribs
Grilled Skirt Steak, Chimichurra Sauce
Classic Meatloaf (Veal, Pork, Beef) with Mushroom Gravy
Oriental Pepper Steak
Veal Parmigiana
Asian-Style or Molasses Marinated Sliced Flank Steak
Spanish-Style Oxtails Braised with Chorizo Sausage
Beef Stroganoff with Egg Noodles
Roast Pernil
Indian Lamb Meatballs with Hard Boiled Eggs
Baked Macaroni with Cheddar & Toasted Panko Topping
Penne Pasta Bolognese (Meat Sauce)
Penne Pasta with Pancetta and Tomato Cream Sauce
Penne Pasta in Seafood Pesto Alfredo Sauce
Bowtie Pasta with Pesto, Diced Plum Tomato and Pignoli
Penne Pasta Pink Vodka Sauce
Lasagna Primavera White or Red Sauce
Baked Ziti
Lasagna Roma (Meatballs and Sausage)
Penne Pasta with Smoked Ham and Peas in a Pink Cream Sauce
Penne Pasta, Shrimp, Pesto, Plum Tomato and Arugula
Whole Wheat Penne Pasta Marinara with Turkey Meatballs
The Hot Luncheon 2
10 Person minimum
Sauteed tilapia Filet with Lemon Peppercorn Pan Sauce
Linguine with Red or White Clam Sauce
Seafood Paella
Crabmeat Stuffed Shrimp
Shrimp Parmigiana
Shrimp Scampi served on a bed of Linguine
Grilled Shrimp Sante Fe over Rice
Shrimp Francaise
Grilled Mahi Mahi
Cajun Catfish Filet
Louisiana Crab Cakes
with Creole Tartar Sauce
Grilled Salmon, Sesame Ginger Glazed or Lemon Butter Sauce
Blackened or Grilled Tuna Steak
Baked Filet of Sole with Crabmeat Stuffing
Filet of Sole Francaise
Baked Scrod Oreganata
Kofta in Curry Sauce (Indian Fish Cakes)
Baked Basa Filet
Vegetarian Entrees
Eggplant Parmigiana
Eggplant Parmigiana
Ravioli
wide selection and choice of sauce
Gnocchi (Potato) Pasta in Fresh Tomato Basil Sauce
Eggplant Rollatini
Vegetarian Chili
Cheese Manicotti in Arriabiatta Sauce
Seasoned Tofu with Oriental Vegetables Stir Fry
Balsamic Vegetable Kebobs
Portabella Mushroom Parmigiana
Chana Masala (Indian Chickpea Stew)
Chili Paneer (Indian Fried Farmers Cheese in a Chili Sauce)
Vegetarian Moussaka
Vegetarian Zucchini Keftedes (Meatballs)
Catering Side Dishes
For Catering Packages & A la Carte. All Prices Per Person Unless Otherwise Indicated
Pasta Salads, Grains and Potatoes
A La Carte - $3.95
Pasta Primavera (Penne)
Mediterranean (Tri Color Spiral)
Oriental (Lo Mein Noodles)
Pesto (Bowtie)
Sweet Red Pepper (Gemelli)
Greek Tzatziki Pasta Salad (Penne)
Mexican Pasta Salad (Tri Color Spiral)
Broccoli Rabe and Garlic (Large Shells)
Roasted Red Potatoes and Stringbeans
Herbed Cous Cous with Feta, Tomato, and Cucumber
New Potato Salad
Macaroni Salad
Italian Potato Salad (no mayo)
Wild Rice with Cranberries and Walnuts
Mezze Penne Pasta with Caponatina and Fresh Basil
Whole Wheat Shell Pasta
with Red and Yellow Grape Tomatoes, Vidalia Onions, Asparagus Tips and Basil Vinaigrette
Colorful Quinoa Salad
Greens and Vegetable Salads
A La Carte - $3.95. Additional Charge
Tossed Salad or Caesar Salad
add chicken-$3 additional per person
Cucumber Tomato or Asparagus Vinaigrette
Baby Spinach with Turkey Bacon
Waldorf Mesclun
Greek
Assorted Grilled Vegetables
Fresh Basil, Sun Dried Tomato & Ciligine Mozzarella
Classic Coleslaw, Health Slaw, or Waldorf Slaw
Southwestern Bean Salad
Caponatina
Stuffed Grape Leaves, Kalamata olives and Feta
Side Dishes for the Hot Luncheon
Rice Pilaf with Toasted Orzo
Spanish Rice and Black Beans
Southern Style Dirty Rice
Pan Browned Baby White Potatoes
Mashed Potatoes
Classic, Cheddar, Sour Cream and Chive or Horseradish Laced
Roasted Red Beets & Stringbeans
Collard Greens with Smoked Turkey
Savory Butternut Squash with Golden Raisins
Sauteed Mixed Leafy Greens
Peas, Carrots, Mushrooms and Shallots
Grilled Vegetables
Baby Carrots, Brown Sugar and Butter
Broccoli with Garlic and Oil
Corn Kernels (Butter Sauce or Mexican Style)
Honey Roasted Assorted Root Vegetables
Yellow Rice and Red Beans
Brown Rice with Diced Carrots and Shallots
Half Rosemary Red Roast Potatoes
Classic Home Fries or Hash Brown Potatoes
Potato Pancakes
Greek Idaho Potato Wedges (Lemon & Herbs)
Sauteed Mixed Vegetables
Parsnips & Carrot Rounds with Popped Mustard Seeds
Fried Plantains
Stringbeans
in a Lemon Butter Sauce, Garlic and Oil, or Almondine
Sliced Carrots in Butter and Fresh Dill
Sliced Zucchini with Tomatoes and Fresh Basil
Burger Banguet
10 Person minimum. An Assortment of Burgers served with toppings of your choice: Sauteed Onions, Assorted Cheese Toppings, Sliced Tomato and Shredded Lettuce. Served with Relish, Mustard, Ketchup and a Bowl of Pickles. Choose 3 types of Burgers:
100 % Beef Burgers
Vegetable Burgers
Salmon Burgers
Turkey Burgers
Buffalo Burgers
Finger Sandwiches
10 Person minimum
Thinly Sliced Prosciutto with Fresh Mozzarella and Fresh Basil
Grilled Portabella Mushrooms and Herbed Brie
Smoked Salmon with Fresh Dill, Cucumber and Branston Pickle
Roast Breast of Chicken with Red Bell Pepper Mayonnaise
Cajun Roast Beef and Radicchio with Avocado Salsa
Black Forest Ham and Jarlsberg Cheese with Whole Grain Mustard
Tuna Salad with Sliced Stuffed Olives
Main
Fruit and Cheese Platters (10 Person Minimum)
A Variety of Seasonal Fruits, Imported and Domestic Cheeses artfully arranged and displayed. Served with an assortment of Imported Crackers
Mediterranean Platter (10 Person Minimum)
Hummus, Babaganoush, CousCous, Taramasalata, Feta, Stuffed Grape Leaves and Olives Served with Pita Flat Bread and Pita Pocket Wedges
Crudite (10 Person Minimum)
Colorful Assortment of Market Fresh, Crisp Vegetables. Served with our Unique Dips
Chips and Dips (10 Person Minimum)
An assortment of crispy dipping delectables including: fat free blue and white corn chips, classic chips and more. Served with three eye opening palate pleasing dips
Pate Platter (10 Person Minimum)
A selection of Meat, Vegetable and Seafood Pates served with Cornichons, Baguettes, Crackers and an assortment of Olives
Falafel Platter (10 Person Minimum)
Miniature Falafel Puffs, Served with Assorted Hummus and Pita Wedges
Chicken Finger Platter (Serves 10-15 Persons)
Four Types of Chicken Fingers: Buffalo - Coconut - Panko Crusted - Asian With Assorted Dipping Sauces
Sliced Fresh Fruit Plater or Salad (10 Person Minimum)
With Fresh Seasonal Berries Additional Charge
Cold
Priced per 50 Pieces
Jumbo Shrimp Cocktail, Roast New Potatoes with Sour cream and Caviar
Bruschetta, Asparagus Spears wrapped with Prosciutto
Endives with Salmon Mousse and Dill
Filet Mignon, Baguette Rounds, Horseradish Sauce
Stuffed Cherry Tomatoes with Rouqfort and Caviar
Ciligine, Grape Tomato, Pesto-Skewers
Mini Potato Pancakes with Caviar and Sour Cream
Miniature Lobster Rolls on Brioche Buns
Sesame Crusted Ahi Tuna Canapes
Sushi (Vebetarian, Cooked Seafood, and Traditional)
Hot
Priced per 50 Pieces or Full Tray
Italian Stuffed Mushrooms, Crabmeat Stuffed Mushrooms
Mini Assorted Quiche, Mini Assorted Pizza, Mini Spring Rolls, Pigs in a Blanket
Mini Eggplant Rollatini, Mini Mexican Meatballs
Buffalo Wings, Celery Sticks and Bleu Cheese
Chicken Fingers with Honeymustard Sauce, Baked Clams Casino
Assorted Fried Ravioli with Sauce
Smoked Chicken Quesadillas, Baked Clams Oreganata, Coconut Shrimp
Mini Blue Claw Crab Cakes, Habachi Beef w. Monterey Jack Cheese and Peppers
Spanokopita, Skewered Chicken or Shrimp (Cajun, Grilled, Sesame or BBQ)
Mini Pulled Pork, Cheddar and Fried Onion on Brioche Rolls
Miniature Hamburger Sliders Designed Your Way
Slider Bar
Choose Four Types of Sliders
Angus Beef, Cheddar & Dill Pickle
Salmon & Cilantro with Creole Tartar Sauce
Southwestern Ground Turkey with Caramelized Onions
Jamaican Ground Chicken with Fried Plantain
Ground Buffalo with Bacon & Blue Cheese
Pulled Pork with Fried Onions & Cheddar Cheese
Coconut Crab Cake with Lemon Dill Aioli
Falafel Burger with Tzatziki Sauce
Desserts
Sale & Pepe Cookie Trays (Small-Medium-Large). A sinful selection of Butter Cookies, Italian Cookies, Pastries, Brownies, Blondies and Assorted Squares garnished with Candies and beautifully arranged on a Platter
Chocoholic Tray (10 Person Minimum)
Assorted Chocolate Fudge Brownies and Squares, Chocolate Biscotti, Chocolate Pound Cakes and Chocolate Candies
Mini Pastry Displays (10 Person Minimum)
A Selection of Fruit Tarts, Canolis, Cheesecakes, Napoleons, Eclairs, Petit Fours and Italian Pastries
Cupcakes Tray (10 Person Minimum)
A Selection of Assorted Hotel Sized Cupcakes Decorated for any Occasion
Sliced Cake Platter (10 Person Minimum)
Assorted Slices of our Featured Cakes
Buttery Pound Cake Tray (10 Person Minimum)
An Assortment of Delicious Pound Cakes and Crumb Cakes
Chocolate Covered Strawberries (2 Dozen Minimum)
Dipped in Milk, Dark and White Chocolate and Decorated with Chocolate Drizzle (Order 24 hours in advance). Add Chocolate Dipped Fruits for an Additional Charge
Featured Selections
Holiday Desserts Available Seasonally. Include:
Carrot Cake
Pecan Pie
Outrageious Chocolate Cake
Apple Pie
Marble Cheesecake
Baileys Espresso Cake
Mocha Raspberry Walnut Cake
New York Cheesecake
Design Your Own Cake
Design Your Own Cake in Three Simple Steps and We'll Decorate it for any Occasion
Choose the Type of Cake (Vanilla or Chocolate)
Choose the Type of Filling
Cannoli Cream; Butter Cream; Whipped Cream; French Cream; Mocha; Custard (Vanilla or Chocolate); Chocolate Mousse Preserves (Strawberry, Cherry, Blueberry or Pineapple); Fresh Strawberries or Bananas
Choose the Type of Frosting
Whipped Cream or Butter Cream (Vanilla or Chocolate)
Four & Six Foot Heroes
American
- 4 Foot $130.00
- 6 Foot $185.00
Italian
- 4 Foot $140.00
- 6 Foot $195.00
Vegetarian
- 4 Foot $140.00
- 6 Foot $195.00
French
- 4 Foot $145.00
- 6 Foot $210.00
Cajun
- 4 Foot $145.00
- 6 Foot $210.00
West Coast
- 4 Foot $150.00
- 6 Foot $210.00
Wisconsin
- 4 Foot $130.00
- 6 Foot $185.00
Neptune
- 4 Foot $185.00
- 6 Foot $265.00
Southwestern
- 4 Foot $160.00
- 6 Foot $235.00
Oriental
- 4 Foot $145.00
- 6 Foot $210.00
Milanaise
- 4 Foot $150.00
- 6 Foot $220.00
Pilgrim
- 4 Foot $185.00
- 6 Foot $265.00
Texan
- 4 Foot $150.00
- 6 Foot $265.00
Breakfast
Breakfast Sandwich Basket
$5.95Manhattan Breakfast
$10.95Healthy Additions
$5.50Just Bagels
$3.25Corporate Breakfast
Corporate Breakfast
$10.50Assorted Breakfast Tray of Mini Items
- A La Carte $4.25
Regular Coffee
- A La Carte (per gallon) $20.00
Tea
- A La Carte (per gallon) $19.00
Decaf Coffee
- A La Carte (per gallon) $21.00
Flavored Coffee
- A La Carte (per gallon) $22.00
Sliced Fruit Basket
- A La Carte $4.50
Tropicana 10 Oz. Juices
- A La Carte $1.50
Fresh Squeezed Orange Juice
- A La Carte (per pitcher) $20.00
- Addt. Corp. (pp)
- $1.50
Power Breakfast
Power Breakfast
$14.95- Eggs Benedict
- $1.00
- Eggs Florentine
- $1.00
- Omelet's
- $1.00
- Fresh OJ (pp Addt.)
- $1.50
- Flavored Cream Cheese
- $0.50
Main
Executive Lunch
$19.95Boardroom Lunch
- A La Carte $12.95
- Assorted Sandwiches $7.95
- Side Salads $3.95
Fifth Avenue Luncheon
$22.95New Yorker Luncheon
$20.95Delicious Soups
- (per pot) $95.00
- Add Half a Sandwich (Per Person)
- $4.00
Sliced Meat and Cheese Platter -
$7.95Hot Luncheon
- Starting at $23.95
Four Foot Hero
- Starting at $130.00
Six Foot Hero
- Starting at $185.00
Box Lunches
- Starting at $12.00
Burger Banquet
$9.95Slider Bar
$11.95Entrée Salads
- Starting at $11.95
Gourmet Pizza
- Napolitano (Round) $18.00
- Sicilian (Square) $20.00
Finger Sandwiches
$5.95Fruit & Cheese Platters
- $7.95
- Without Fruit $5.95
Mediterranean Platter
$10.95Crudite
$4.95Chips & Dips
$4.50Pâté Platter
$8.95Falafel Platter
$8.95Chicken Finger Platter
- (per platter) $120.00
Sliced Fresh Fruit or Salad
$4.50South Western Basket
Skewers of Cajun Chicken and Grilled Chicken, Guacamole, Salsa, Vegetable Chips & Tortilla Chips
- Serves 10 - 15 People $145.00
European Market Basket
Skewers of Sesame Chicken, Marinated Shrimp Kebobs, Cherry Tomato – Basil and Mozzarella Spears of Roasted Vegetables served with Dipping Sauce
- Serves 10 - 15 People $185.00
Cookie Tray
$4.25Chocoholic Tray
$5.95Mini Pastry Displays
$4.95Cupcakes Tray
- $3.25
- Large - Hotel Size (Each) $2.50
Sliced Cake Platter
$4.50Buttery Pound Cake Tray
$3.25Chocolate Covered Strawberries
- (per dozen) $30.00
- Add Fruit ( 10 Pieces Choc Dipped) New Total $45.00
Whole Cakes
- $30.00
- $35.00
- $50.00
Design Your Own Cake
- 10" Round (15-20 People) $64.95
- 12"x12" Square (30-35 People) $109.95
- 14"x14"1/2 Sheet (50-60 People) $169.95
Gourmet Gift Baskets
- Starting at $50.00
Cold
Priced per 50 Pieces
Jumbo Shrimp Cocktail
$150.00Roast New Potatoes with Sour Cream and Caviar
$85.00Bruschetta
$50.00Asparagus Spears Wrapped with Prosciutto
$85.00Endives with Salmon Mousse and Dill
$85.00Filet Mignon, Baguette Rounds, Horseradish Sauce
$125.00Stuffed Cherry Tomatoes with Roquefort and Caviar
$85.00Ciligine, Grape Tomato, Pesto - Skewers
$85.00Miniature Potato Pancakes with Caviar and Sour Cream
$85.00Mini Lobster Rolls on Brioche Buns
$200.00Sesame Crusted Ahi Tuna Canapés
$150.00Sushi (Vegetarian, Cooked Seafood and Traditional)
$85.00Hot
Priced per 50 Pieces or Full Tray
Italian Stuffed Mushrooms
- 50 Pieces $90.00
Crabmeat Stuffed Mushrooms
- 50 Pieces $100.00
Mini Assorted Quiche
- 50 Pieces $100.00
Mini Assorted Pizza
- 50 Pieces $85.00
Mini Spring Rolls
- 50 Pieces $90.00
Pigs in a Blanket
- 50 Pieces $85.00
Mini Vegetable Curry Samosa
- 50 Pieces $85.00
Mini Eggplant Rollatini
- Tray $90.00
Mini Mexican Meatballs
- Tray $90.00
Buffalo Wings, Celery Sticks & Bleu Cheese
- Tray $100.00
Chicken Fingers with Honey Mustard Sauce
- Tray $90.00
Baked Clams Casino
- 50 Pieces $100.00
Assorted Fried Ravioli with Sauce
- Tray $85.00
Smoked Chicken Quesadillas
- 50 Pieces $125.00
Baked Clams Oreganata
- 50 Pieces $100.00
Coconut Shrimp
- 50 Pieces $100.00
Mini Blue Claw Crab Cakes
- 50 Pieces $150.00
Spanakopita
- 50 Pieces $100.00
Skewered Chicken
- 50 Pieces $100.00
Skewered Shrimp
- 50 Pieces $150.00
Mini Pulled Pork, Cheddar & Fried Onion on Brioche Rolls
$125.00Mini Hamburger Sliders
- 50 Pieces $125.00
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Bagels & Spreads
BBQ
Burgers
Comfort Foods
Dessert
Diner
International
Pasta
Pizza
Sandwiches
Seafood
Soups & Salads
Vegetarian
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
5:00am - 6:00pm
Tuesday:
5:00am - 6:00pm
Wednesday:
5:00am - 6:00pm
Thursday:
5:00am - 6:00pm
Friday:
5:00am - 6:00pm
Saturday:
5:00am - 3:00pm
Sunday:
5:00am - 3:00pm
Additional Information:
Later delivery times can be arranged.
About Us
The month of September marks the beginning of a new season. Kids go back to school, parents go back to work, and New York goes back to business as usual. This year, Sale & Pepe is also changing. After 17 years of serving the financial district as a walk-in restaurant and upscale catering establishment, Sale & Pepe is changing to a full service corporate and residential caterer. What does this mean to our loyal catering customers? It means a more extensive menu, enhanced services, and an overall upgrade in customer satisfaction. The Management and Staff are very excited and are looking forward to working with your company to make your catering experience as easy and enjoyable as possible. Regrettably, this also means that on September 12th, we will no longer be able to serve walk-in breakfast and lunch to you, our loyal customers. Over the years we have developed countless relationships with our customers and we truly appreciate and value each and every one of them. We hope to continue to serve you by fulfilling all of your future catering needs.