Name: Salaya Plant-Based Kitchen
Address: 5185 Hollywood Blvd, Los Angeles, CA, 90027
Telephone: 323-741-0074
Price range: $

Starters

Veggie Spring Rolls

$7.50

Deep fried veggie rolls served with sweet and sour sauce.

Spicy Edamame

$8.50

Organic edamame tossed with light spicy garlic pepper sauce.

Soups

Add soy protein, vegetables, or noodles for additional charge.

Won Ton Soup

$7.50

Won ton skins filled with mushrooms, baked tofu, green onions and spinach in veggie broth topped with fried crushed garlic.

Dumpling Soup

$9.95

Steamed dumplings with spinach in veggie broth topped with fried crushed garlic.

Salad

Beyond Beef Larb Salad

$15.99

Beyond beef, carrots, red onions, green onions, mints and toasted with rice powder flovor with chili lime dressing.

Chicken Larb Salad

$13.99

Ground chicken carrots, red onion, green onions, mints leave and toasted with rice powder flavored with chili lime dressing.

Chef Specials

Orange Chicken

$14.50

Crispy battered veggie chicken sautéed in a homemade house orange sauce served over raw cabbage and sprinkled with sesame seeds.

Fish with Green Apple Salad

$14.95

Deep fried veggie fish with green apple slices, cashew nut, red onions and carrots with chili lime dressing.

Fusion Fare

Continental dishes.

Fish and Chips

$14.99

3 deep-fried white fish veggie filets served with skinny fries.

Carnitas Tots

$11.99

Jack fruit mock pork, vegan cheddar cheese, sour cream and guacamole.

indicates a spicy dish

Salaya Plant-Based Kitchen

Menu