Jumbo shrimp, Blue Point 0ysters, steamed diver scallop, crab louie, NZ Green Lip mussels
Add ½ Lb. Lobster Tail
Oysters on the Half Shell*
Harvested in the purest waters of the east coast, our oysters are offered in groups of three and served with house made cocktail sauce, raspberry mignonette, and grated horseradish. Selection changes daily based on market availability
½ dozen crispy fried oysters on the half shell, creamed country ham, shallots, garden basil
We did it again! We received AAA 4-Diamond designation for 2011. Our upscale fine dining restaurant atmosphere and delicious cuisine allow us to continue to serve as the only four star steakhouse in Virginia. If you are searching for a restaurant in Virginia Beach but also looking for style, refinement and a memorable dining experience, then Salacia is the place. Take our award-winning steak. We start with the finest aged prime beef, tender with just the right amount of marbling. Then we build an intensely hot fire in our grill using only the finest hardwoods: cherry, ash & maple. Only then are we ready to cook your steak exactly as you like it. Are you ready for fine dining on the the beach? Visit our menu for more delectable options. Salacia restaurant offers an intimate dining experience, gracious ambience and impeccable service for those who appreciate the finer things in life.