thinly sliced white fish or scallops with our special sauce
Ankimo
$7.50
steamed monk fish liver with ponzu
Yamaimo Sengiri
$5.00
sliced mountain potato
Yamaimo Ume-ae
$5.50
sliced mountain potato with plum sauce
Yamaimo Mentaiko-ae
$8.50
sliced mountain potato with spicy cod roe
Appetizers From Kitchen
Edamame
$3.00
steamed soy beans
Chicken Yakitori
$4.50
2 skewers of grilled chicken
Tsukune
$4.50
1 skewer of ground chicken balls with shiso leaves
Mirugai Kushiyaki
$5.50
2 skewers of grilled long neck clam
Beef Tataki
$9.00
rarely cooked beef with garlic ponzu
Tempura Assortment
$7.00
2 shrimps & assorted vegetables
Vegetable Tempura
$5.50
Soft Shell Crab Tempura
$9.50
Chicken Karaage
$7.50
fired chicken japanese style
Geso Fry
$7.50
fried surume squid legs
Kaki Fry
$6.50
fried oysters
Crab Cake
$8.50
breaded snow crab cakes
Grilled Scallops Wrapped In Bacon
$7.50
Grilled Asparagus
$5.50
Agedashi Tofu
$5.50
fried tofu with tempura sauce
Hamachi Kama
$12.00
grilled yellowtail collar
Saba Shioyaki
$6.00
grilled mackerel
Shishamo
$6.00
grilled smelt fish
Gindara Misoyaki
$8.50
grilled silver cod marinated in miso
Asari Sakamushi
$9.50
manila clam steamed with sake
Soup & Salad
House Miso Soup
$2.50
with tofu, seaweed and green onion
Nameko Miso Soup
$3.50
japanese sticky mushroom
Manila Clam Miso Soup
$4.50
Seaweed Salad
$4.50
Wakame-su
$3.50
seaweed & cucumber with light soy vinegar
Tako-su
$7.50
octopus, seaweed & cucumber with light soy vinegar
Kani-su
$7.50
crab meat, seaweed & cucumber with light soy vinegar
Mix-su
$10.00
mixed seafood, seaweed & cucumber with light soy vinegar
Kinpira Gobo
$5.50
shredded burdock roots and carrots cooked with sesame oil
Spinach Goma-ae
$4.50
boiled spinach with home-made sesame sauce
Spinach Ohitashi
$4.50
boiled spinach with light soy with bonito flakes
Tsukemono
$4.50
pickled seasonal vegetables
Salmon Skin Salad
$6.50
grilled and chopped salmon skin over baby greens with ponzu
Tofu Salad
$5.50
sliced tofu over baby greens with home-made ginger dressing
Mixed Baby Green Salad
served with home-made ginger dressing
Small$2.50
Large$4.50
Dinner Plate From Kitchen
Served With Side Salad, Miso Soup And Rice
Chicken Teriyaki
$12.00
grilled chicken with teriyaki sauce
Beef Teriyaki
$15.50
grilled beef steak with teriyaki sauce
Tonkatsu
$13.00
pork loin cutlet
Chicken Katsu
$13.00
chicken cutlet
Saba Shioyaki
$13.00
grilled mackerel
Salmon Shioyaki
$14.50
grilled salted salmon
Tempura
$14.50
deep fried shrimps and assorted vegetables - no salad
Maki Sushi
Cut Into 6 Pieces Vegetable Or Seafood Wrapped With Rice And Seaweed. Extra Tobiko: $1.00, Quail Egg $1.00, Cream Cheese $1.00.all Rolls Can Be Served In Hand Roll Style