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Saint Martha
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Menu
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740 South Western Avenue
Los Angeles, CA 90005
Uber
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Main Menu
Wine
Main Menu
Snacks
Snacks
Rawesome
Vegetables and Grains
Fish and Such
Meaty Things
Chef's Pick
Chicken liver mousse
$12.00
with mushroom, hazelnut praline, pickled blueberries and toast
Crab and sake cream "okonomiyaki"
$14.00
Octopus
$14.00
with koshihikari rice, sauce nero, lardo and espelette
Uni "tataki"
$16.00
with avocado mousse, serrano, hearts of palm and seaweed doritos
Rawesome
Snacks
Rawesome
Vegetables and Grains
Fish and Such
Meaty Things
Chef's Pick
Steak and oyster tartare
$17.00
with champagne sabayon and bone marrow beignets
Juniper cured salmon
$12.00
with smoked goat cheese, pickle and everything bagel churro
Fluke
$14.00
with nuoc cham, tiny green things and crispy rice cracker
Shucked oyster
with apple, celery and kimchi mignionette
(each)
$3.00
Vegetables and Grains
Snacks
Rawesome
Vegetables and Grains
Fish and Such
Meaty Things
Chef's Pick
Brassicas
$13.00
with brewer's yeast broth, mushroom and egg
Mixed baby carrots
$12.00
with coconut, tamarind sriracha and puffed amaranth
Beets
$12.00
with avocado, curry-almond streusel and coriander
Chicken skin granola
$18.00
with spiced date jam, sunchoke, parsnip milk and frozen foie gras
Japanese sweet potato tempura
$11.00
with lime cream, chili and crushed peanuts
Fish and Such
Snacks
Rawesome
Vegetables and Grains
Fish and Such
Meaty Things
Chef's Pick
Albacore
$20.00
with pinto beans, mussel, duck ham, piquillo and soured cream
Scallop steamed in smoked kombu
$22.00
with braised kohlrabi, enoki and brown butter dashi
Whole roasted trout
$24.00
with its roe, potato, sea beans and tofu ranch
Meaty Things
Snacks
Rawesome
Vegetables and Grains
Fish and Such
Meaty Things
Chef's Pick
Fried chicken thigh
$21.00
with snails, acorn spaetzle and parsley garlic sauce
Braised pork belly
$21.00
with eggplant parmesan, grits, rapini and manchamantel
Pecan wood smoked brisket with
$23.00
lettuce, carrot, daikon and chili-hoisin
Chef's Pick
Snacks
Rawesome
Vegetables and Grains
Fish and Such
Meaty Things
Chef's Pick
Seven Course
$90.00
Wine
$47.00
Sparkling
Sparkling
White
Sake & Sherry
Ros
Red
Dessert
Bailly Lapierre 'Egarade' Cremant de Bourgogne Brut, Burgundy 2011
Bruno Paillard, Champagne Premiere Cuvée Brut Rosé, Reims, France NV
De Sousa, 'Cuvée 3A Grand Cru , Extra Brut, Champagne, France, NV
Krug, Grand Cuvée Champagne, France MV
Fagher, Valdobbiadene Spumante Brut, Prosecco, Italy, NV
White
Sparkling
White
Sake & Sherry
Ros
Red
Dessert
Merkin Vineyards, 'Chupacabra Blanca' White Blend, New Mexico 2012
Domaine Schoffit, Chasselas, Vieilles Vignes, Alsace, France 2012
Weingut Pfeffingen, Dry Scheurebe, Pfalz, Germany 2013
Hans Wirsching Iphöfer, Silvaner trocken, Franken, Germany 2013
Barboursville Vineyards, 'Reserve' Viognier, Barboursville, Virginia 2013
Domaine Martin, Saint Veran, Vin de Bourgogne, Burgundy, France 2012
Mustiguilo, 'Mestizaje', White Blend, El Terrerazo, Spain 2013
Gunderloch Gewürztraminer trocken, Rheinhessen, Germany 2013
Toreta, Smokevice Vineyard, Possip, Korcula Island, Croatia 2013
Weinzierlberg Aigner, Riesling, Kremstal Austria, 2013
Joh. Jos. Prum, 'Wehlener Sonnenhur' Kabinett Riesling, Mosel, Germany
Royal Tokaji, Furmint, Tokaji, Hungary 2012
Laurent Habrard, Croze-Hermitage Blanc, Marsanne, Rhone, France 2012
Kunin, 'Pape Star Blonde' Rhone Blend, Santa Ynez Valley, California 2013
Chateau Musar, Semillon 'Gaston Hochar', Bekaa Valley, Lebanon 2003
Vinos Ambiz, Airén (orange wine), Madrid, Spain 2013
Sake & Sherry
Sparkling
White
Sake & Sherry
Ros
Red
Dessert
Seiden Omachi, '50' Junmai Ginjo, Akita, Japan
Michinoku Onikoroshi, 'Demon Slayer' Sake, Miyagi, Japan
Valdespino, 'Ynocente' Fino, Jerez, Spain
Ros
Sparkling
White
Sake & Sherry
Ros
Red
Dessert
Peter Mathis, Rosé de Grenache, Sonoma Valley, California 2013
Costaripa Rosamara, Groppello, Sangiovese & Barbera, Lombardy, Italy 2012
Red
Sparkling
White
Sake & Sherry
Ros
Red
Dessert
Roagna, Dolcetto d'Alba, Piedmont, Italy 2013
Domaine du Vissoux, Les Garants, 'Fleurie' Gamay, Beaujolais, France 2012
Villa Locatelli, Cabernet Franc, D.O.C. Friuli Isonzo, Italy, 2012
Contat-Grangé Maranges, 1st Cru Le Clos des Loyères, Pinot Noir, France 2011
Kita, 'Hilliard Bruce Vineyard' Pinot Noir, Santa Rita Hills, California 2011
Jean Bourdy, Cotes du Jura, Pinot, Poulsard & Trolusseau, Jura, France 1983
Mustiguillo, 'Mestizaje' Bobal, El Terrerazo, Spain 2012
Angoris, Fruili Colli Orientali, Schioppettino, Italy 2011
La Spinetta, 'Vursu' 'Vigneto Valeirano' Barbaresco, Italy 2005
Bodegas Breca, 'Breca' Garnacha Old Vines, Calatayud, Spain 2011
Eric Texier, St. Julien en St Alban, Syrah, Rhone, France 2013
Duende, Tempranillo, Clement Hills, California 2010
Kunin, 'Pape Star" Grenache, Mourvedre & Syrah, Central Coast, California 2013
Chapoutier, Grenache Blend, Cotes du Roussillon, France 2012
Caduceus, 'Nagual de la Naga', Cabernet Blend, Graham County, Arizona 2011
Dessert
Sparkling
White
Sake & Sherry
Ros
Red
Dessert
Chateau Haut-Mayne, Sauternes, Bordeaux, France 2011 (Half Bottle)
Rare Wine Company, Baltimore Rainwater Madeira, Island of Madiera, Portugal
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General Info
740 South Western Avenue
Los Angeles, CA 90005
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213-387-2300