Baguette, double crème Brie, fresh herbs, frisée green leaves, cucumbers and toasted sliced almonds
Poulet aux Crudités (Tarragon Chicken Salad)
$7.80
Baguette, oven roasted chicken, tarragon, Dijon mustard, mayonnaise, sliced tomatoes, lettuce and hard boiled eggs
Jambon Parisien (Ham & Cheese)
$7.80
Baguette, Dijon mustard butter, Black Forest Ham, Emmental cheese, cornichons (French pickles) and lettuce
Grilled Panini
Savory sandwich grilled to order
Strasbourg
$8.35
Alsatian-style Reuben sandwich made with sliced saucisson à l'ail (garlic flavored pork sausage), Emmental cheese, sauerkraut and a house-made Sauce Piquante (zesty dressing)
Provence
$8.35
Panini, olive oil and balsamic vinegar. Sliced tomatoes, fresh mozzarella, basil and Niçoise olives
Brie Bartlett
$8.35
Panini, olive oil and Balsamic vinegar. Prosciutto ham, brie cheese, caramelized bartlett pears and onions, arugula
Roasted Vegetable (Vegan)
$8.35
Panini, white bean tapenade made with garlic and olive oil, roasted eggplant, red peppers and arugula
Pan Bagnat
Original rustic roll sandwich from the region of Nice on the Riviera
French Riviera (Tuna)
$10.95
Rustic roll, tomatoes, cucumbers, onions with a mix of parsley, oregano and mint herbs. Topped with tuna, hard boiled egg and green leaf lettuce
Poulet Basquaise (Chicken)
$10.95
Rustic roll, oven braised chicken with tomatoes and red bell peppers, Espelette piments (Basque chili peppers). Red bell pepper slaw with cucumbers and vinaigrette dressing
Rillette et Roti de Porc (Pork Roast)
$10.95
Rustic roll, oven braised pork shoulder pâté with fennel, cranberries. Honey Dijon glazed pork roast. Apple slaw of Golden Delicious, radicchio, fennel and red onions with a bacon dressing
Drinks
Rième French
Sparkling Limonade
$3.65
Selection of Loose Leaf Teas
$2.75
Black, green or herbal. Ask our servers for details
Iced Tea
$2.75
Vins de Pays (House Wine)
Glass$6.00
French Cidre
Sparkling Apple Cider
Glass$6.00
Ciders
Bottle$5.00–$9.00
Bières
Bottle$4.65
Coffee Drinks
Featuring Caffè Umbria
Café
Small$1.90
Regular$2.15
Large$2.45
Espresso
Small$1.95
Regular$2.50
Cappuccino
Small$2.95
Regular$3.55
Large$3.85
Latte
Small$2.95
Regular$3.55
Large$3.85
Mocha
Small$3.20
Regular$3.85
Large$4.10
Café au Lait
Small$2.15
Regular$2.55
Large$2.90
Americano
Small$2.20
Regular$2.70
Large$2.70
Hot Chocolate
Small$2.35
Regular$2.85
Large$3.35
Chai Latte
Small$2.95
Regular$3.35
Large$3.70
Milk
Small$1.95
Regular$2.25
Large$2.75
Soup du Jour
Soup du Jour
Our soups are made in-house fresh daily. Served with bread
Bowl$6.70
Cup$5.10
Entrees
All entrées come with a side of greens
Tian Provençal
$8.05
Puff pastry layered with tomatoes, zucchinis, yellow squash, roasted garlic and parmesan cheese
Turkey and Cheese Croissant
$8.75
Croissant, Emmental cheese, béchamel sauce and sliced turkey breast
Vol au Vent
$8.35
Puff pastry shell filled with a creamy roasted chicken, leek and mushroom sauce
Croque Monsieur
$8.75
Brioche bread spread with Emmental cheese, béchamel sauce, Dijon mustard and Black Forest ham
Quiche Lorraine
$9.40
Savory egg custard baked in a pastry shell with bacon, caramelized onion and Emmental cheese
Quiche Jardinière
$9.40
Savory egg custard baked in a pastry shell with the flavors of the seasonal vegetables. Ask our servers for details
Salads
Served with bread
Salade Niçoise
$11.90
Tuna in olive oil, Yukon Gold potatoes, French green beans, tomatoes, boiled egg, Niçoise olives, anchovies and mesclun greens tossed with our house vinaigrette
Roasted Red Beets
$11.90
Oven roasted beets, fourme d'ambert blue cheese, apples, candied walnuts and mesclun greens tossed with house vinaigrette
Salade Lyonnaise
$11.90
Roasted tarragon chicken salad, Carlton Farm smoked ham, Emmental cheese, cucumbers, boiled egg, tomatoes and mesclun mixed greens tossed with our house vinaigrette
Chèvre Chaud
$11.90
Magrets de canard (smoked duck breast), aged goat cheese toast, roasted red bell pepper and mesclun greens tossed with our house vinaigrette
Pâtisserie
Selection may vary by season
Saint Honore
$5.40
Puff pastry with a ring of pate à choux, filled with vanilla custard and topped with whipped cream and cream-filled choux dipped in caramelized sugar
Éclair Café Chocolat
$4.95
Pate à choux filled with a smooth café custard or a chocolate custard. Fondant icing
Tarte Citron
$5.10
A smooth and rich lemon custard in shortbread pastry shell
Seasonal Fruit Tart
$5.75
Shortbread tart shell filled with pastry cream and seasonal fruits
Apple Chiboust
$5.95
Puff pastry baked with apples and custard, topped with a custard meringue chiboust cream, finished with caramelized sugar
Hazelnut Caramel Dacquoise
$5.95
Milk chocolate ganache, hazelnut praline butter cream and caramel ganache between layers of hazelnut meringue cake
Chocolate Raspberry Délice (gluten free)
$6.10
Flourless chocolate cake layered with chocolate mousse, crème brulée and raspberry gelée
Strawberry Mille Feuilles (seasonal)
$6.15
Thousand layers of caramelized puff pastry filled with a mousseline cream and fresh strawberries
Opéra
$5.95
Rich and dense blend of chocolate ganache and espresso butter cream between layers of almond sponge cake
Mirliton de Rouen
$4.95
Fragrant creamy almond batter and vanilla poached pears. A specialty from the Normandy capital city of Rouen
Tarte Abricot Amande
$4.95
Apricot halves in a shortbread pastry shell, almond cream filling flavored with rosewater
Tarte Pont Neuf Blueberry
$4.95
Oregon blueberries baked in puff pastry, covered with a custard soufflé
Gateau Orange et Gingembre (gluten free)
$4.45
Flourless cake with ground almonds, ginger and fresh pureed oranges
Gâteau au Chocolat (gluten free)
$4.45
Flourless, rich and dense cake made with extra dark chocolate
Canelé
$3.35
Custard flavored with vanilla bean and rum. Oven baked in a copper tin coated with natural bees wax
Friand aux Amandes
$3.15
Soft, buttery cake with almond meal
Assortment of Petits Fours
Available by special order
Dozen$21.00
Petit Dejeuner
Breakfast all day
Turkey and Cheese Croissant
$8.75
Croissant, Emmental cheese, béchamel sauce and sliced turkey breast
Brioche Cocotte
$8.05
Brioche with a poached egg inside, chive crème fraiche and two bacon strips
Frittata Croissant
$8.35
Croissant with béchamel sauce, Emmental cheese, chicken sausage, eggs, mushrooms and green onions
Croque Monsieur
$8.75
Brioche sliced with Emmental cheese, béchamel sauce, Dijon mustard, Black Forest ham.
Croque Madame
$9.35
This is the Croque Monsieur served with a poached egg on the top
Quiche Lorraine
$9.40
Savory egg custard baked in a pastry shell with bacon, caramelized onion and Emmental cheese
Quiche Jardinière
$9.40
Savory egg custard baked in a pastry shell with the flavors of the seasonal vegetables. Ask our servers for details
Pan Bagnat Barbouille
$9.95
Rustic roll, fennel, green onions, bacon strips, two poached eggs, red pepper cream sauce
Viennoiseries Pastries
Croissant au beurre
$2.40
Fresh out of the oven, flaky and buttery
Chausson aux Pommes
$3.70
French applesauce turnover
Croissant aux Amandes
$3.70
Twice baked croissant with an almond cream filling, topped with sliced almonds
Normandy Apple Toast
$4.10
Viennoiserie pastries baked in a rum and vanilla flavored custard, topped with apples
Pain au Chocolat
$2.70
Croissant filled with chocolate
Chouquette
Puff pastry balls of pâte à choux, sprinkled with rock sugar
Dozen$4.50
Pain aux Raisins
$2.70
Croissant rolled with an egg custard and raisins
Brioche Parisienne
Traditional French egg and butter roll
$2.65
$6.70
Kouign Amann
$3.60
A buttery, flaky pastry made with layers of croissant dough, butter, sugar and a touch of French salt. A specialty of Brittany
Mini Viennoiseries Assortment
$1.95
Traditional Breads
All our traditional breads are made using the French "Méthode Améliorée" leavening, providing a crispy, soft crust and a creamy, honeycomb crumb structure with irregular open cells. All our traditional breads are made with Shepherds Grain flour, water, salt and yeast
Baguette
$2.45
Ficelle
$2.20
Seeded Ficelle
$2.30
Couronne
$5.70
Parisian
$2.95
Petits Pains Auvergnat, Tabatière, Fendu
$1.25
Specialty Breads
Miche Banal
Our Signature miche, made with Shepherd's Grain whole wheat flour and our natural levain starter. Dense, rich and full of terroir flavor