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Sabores
3435B Connecticut Ave NW
Washington, DC 20008
Uber
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Main Menu
Soups
Soup of the Day
$8.00
Check with your server for todays special
Vegetarian Black Bean Soup
$7.00
Served with avocado and cream
Shrimp and Crab Soup
$9.00
Served with egg and cream
Small Cold Plates
Seafood Ceviche
$12.00
Lemon marinated seafood with green onions
Assorted Cheeses
$11.00Roasted Fig Salad
$9.00
Endive, baby spinach, mizuna and cabrales blue cheese dressing
Stuffed Avocado
$10.00
Stuffed with local crab salad and lemon vinaigrette
Bibb Lettuce Salad
$8.00
Bibb lettuce, creamy garlic dressing, tomatoes and garlic croutons
Brasilian Chop Chop Salad
$9.00
Hearts of palm, baby beets, celery, radishes, carrots, jicama and water cress dressing
Three Corn Fried Tortillas
$9.00
Chicken, chorizo or beans. Served with lettuce and cheese
Spanish Ham
$12.00
Spanish mountain style ham. Served with traditional garnishes
Small Hot Plates
Yuca with Pork
$9.00
Boiled yuca served with braised pork and traditional garnishes
White Bean Stew
$8.00
White bean stew with sausage, plum tomatoes, fresh thyme and cumin
Lamb Taquitos
$10.00
Braised lamb taquitos with red onions, radishes and salsa verde
Ham Croquettes
$7.00
Jamon serrano, potatos, green onions and cheese
Beef Empanadas
$8.00
Baked ground beef flaky turnovers with onions, sweet peppers and fresh herbs
Vegetarian Empanadas
$7.00
Baked vegetarian turnovers with spanish artesian goat cheese
Seared Scallops
$12.00
Scallops served with lemon caper sauce over potato puree
Mussels in White Wine
$11.00
Cooked in garlic, cilantro, chili flakes, olive oil and argentinean white wine
Sweet Shrimp
$12.00
Cooked in garlic, olive oil, lemon juice and oregano
Crispy Potatoes
$6.00
Fried served with romesco and aioli sauces
Wild Mushroom Quesadilla
$8.00
Served with avocado, tomatoes, sour cream
Crab and Avocado Quesadilla
$10.00
Served with tomatoes and sour cream
Brasilian Chicken Turnovers
$8.00
Fried pastry filled with chicken, cheeses, red peppers, parsley and tomatoes
Large Hot Plates
Argentinean Steak and Chorizo Sausage
$24.00
Grilled and served with chimichurri sauce and potato puree
Mexican Braised Lamb Shank
$24.00
Tomatoes, guajillos chiles, oregano, red onion and cilantro served over rice
Brasilian Black Bean Stew
$19.00
Pork, sausage, pork ribs, rice, greens and farofa
Seafood Paella
$45.00
Mussels, shrimp, calamari, saffron rice, red peppers and green peas
Beef Palliard
$16.00
Thinly pounded steak breaded and fried, served with fresh thyme and french fries
Veal and Pork Chile Relleno
$15.00
Peppers stuffed with veal, pork, spices, raisins, rice, beans, walnuts and cheese
Grilled Sausages
$14.00
Served with sauteed green and red sweet peppers, onions and rice
Grilled Pork Baby Back Ribs
$17.00
Served with chipotle BBQ sauce and fried yuca
Chicken and Rice
$17.00
Half chicken stewed and pan seared, served with onions, diced zucchini and squash
Shredded Beef
$15.00
Braised in tomatoes, garlic and onions, served with black beans and rice
Pepita Crusted Salmon
$19.00
Served with picadilli tomatoes, yukon potatoes, cilantro and lemon white wine sauce
Shrimp Veracruz Style
$19.00
Seared shrimp in a tomatoe sauce with onions, capers, garlic and olives