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Ryu's Kitchen
2461 Hobson Rd
Fort Wayne, US-IN 46805
Uber
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Main Menu
Hours: Tue - Thu: 11:00am - 2:30pm, 4:30pm - 8:00pm; Fri - Sat: 11:00am - 2:30pm, 4:30pm - 9:00pm. Closed Sunday and Monday
Appetizers
Fried Vegetable Dumpling
$0.79
vegetarian, vegan
Allergens
wheat, soy
Jumbo Fried Vegetable Dumpling
$0.99
vegetarian, vegan
Allergens
wheat, soy
House Made Salad
$2.99
Oriental or creamy sesame
Allergens
wheat, soy
Steamed Rice with Organic Quinoa
$2.99
vegan
gluten-free
House Made Red Kimchi
gluten-free
Allergens
shellfish, fish
- 4oz $3.50
- 16oz $8.99
Soup of the Season
Allergens
soy
- Beef $3.50
- Kimchi Tofu $3.50
Banchan Sides
Red Kimchi, salad, 2 vegetable dumplings
Allergens
shellfish, wheat, fish, soy
- $3.99
- With on Entrée $2.99
Mul Mandu
$5.50
Steamed meat and vegetable Dumpling
Allergens
wheat, soy
Fried Sweet Potatoes
$5.50
vegan
Allergens
wheat
Soonsal Chicken
$5.50
Korean style chicken tender
Allergens
wheat
Main Entrees
3 Banchan Sides (with on Entrée) $2.99
Bulgogi*
Thiny sliced and marinated meat and assorted fresh vegetables, stir-fried in house–made Bulgogi sauce; served with steamed rice
Allergens
soy
- Rib-Eye $13.99
- Chicken $12.99
- Pork $12.99
- Tofu $11.99
Spicy Kimchi Pork
$12.99
Fan favorite Thinly sliced and Gochujang marinated pork stir-fried with our house-made kimchi and assorted fresh vegetables; Served with steamed rice
Allergens
shellfish, soy
Spicy Shrimp and Vegs
$13.99
Jumbo white shrimp and fresh vegs stir-fried, then finished with house-made red pepper sauce. Served with steamed rice
Allergens
soy
Bibimbap (Classic Korean)
Marinated rib-eye steak or tofu paired with seasoned rice. Then mixed with marinated vegetables, topped with a fried egg served with side of Gochujang (Red pepper paste)
Allergens
soy
- Rib-Eye $13.99
- Vegan Tofu $12.99
Kimchi Fried Rice
$11.99
House made kimchi flash stir-fried with seasonings and fresh veggies.
Allergens
egg, shellfish, fish, soy
- Add Beef
- $2.99
- Add Chicken
- $1.99
- Add Pork
- $1.99
- Add Shrimp
- $2.99
- Add Tofu
- $1.50
- Add Fried Egg
- $1.50
Rice Noodle*
Stir-fried rice noodles with choice of protein and veggies in house made savory stir-fry sauce.
- Rib-Eye $13.99
- Chicken $12.99
- Pork $12.99
- Shrimp $13.99
- Tofu $12.50
Japchae Noodle*
Glass noodles and choice of protein stir-fried with vegetables, and glass noodles in house-made savory stir-fry sauce
Allergens
soy
- Rib-Eye $13.99
- Chicken $12.99
- Pork $12.99
- Shrimp $13.99
- Tofu $12.50
Bulgogi Stew*
$13.99
Stewed beef bulgogi: thinly sliced rib-eye, vegetables, and glass noodle in house-made bulgogi sauce; served with steamed rice
Allergens
soy
Chef's Specialty Menu
Each Korean specialty dish includes a bowl of soup, salad or kimchi.
Dolsot Bibimbap
Korean rice bowl with marinated or seasoned vegetables, seasoned rice, choice of rib eye or tofu, topped with a fried egg. Served in a traditional Korean hot sizzling bowl with a side of Gochujang (Red pepper paste)
Allergens
soy
- Rib-Eye $15.99
- Tofu $14.99
Sizzling Pork Belly
$14.99
Served on a sizzling hot pan with hearty veggies and alongside our tangy Gochujang (red pepper paste) and Ssamjang (Bean Paste) sauce. Leuce wraps available by request, Served with a bowl of steamed rice.tt
Allergens
soy
Beverages
Soda
$1.89Hot Tea
$1.99
Solomon's Seal Tea.
Yuja Tea
caffeine free
- $1.99
- Iced $2.99
Honey Plum Tea
caffeine free
- $1.99
- Iced $2.99
Honey Ginger Tea
caffeine free
- $1.99
- Iced $2.99
Milk Tea
- $1.99
- Iced $2.99
Yulmu Tea
$1.99
Roasted peal barley and mixed nuts. Caffeine free
Coffee
- $1.99
- Iced $2.99
*Vegetarian or Gluten Free by request
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General Info
Payment Types
All Major Cards
Cuisine
Korean
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 2:30pm
4:30pm - 8:00pm
Wednesday:
11:00am - 2:30pm
4:30pm - 8:00pm
Thursday:
11:00am - 2:30pm
4:30pm - 8:00pm
Friday:
11:00am - 2:30pm
4:30pm - 9:00pm
Saturday:
11:00am - 2:30pm
4:30pm - 9:00pm
Sunday:
Closed