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Rye. Craft Food And Drink
111 W Virginia Pkwy
Mckinney, TX 75069
Uber
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Lunch Menu
Dinner Menu
Brunch Menu
Lunch Menu
Lunch Winter 2016
Snacks & Starters
Shiner Bock Glazed Almonds
$5.00
applewood smoked bacon, sea salt
Dr. Pepper Braised Pork Belly
$11.00
toasted sesame, bourbon-molasses, candied butternut squash puree
Nana's Skillet Cornbread
$8.00
roasted green chiles, aged white cheddar, whipped honey butter
'Book Club' Peppers
$9.00
goat cheese stuffed peppadews, preserved lemon, basil pesto
Soup & Salads
Soup of the Day
$5.00Golden Beet & Texas Butter Lettuce
$12.00
housemade ricotta, candied pecans, caramelized citrus vinaigrette
Baby Wedge
cherry tomato, bacon, green onion, blue cheese vinaigrette
- $5.00
- $10.00
Jana's Chopped Kale
$12.00
roasted chicken, avocado-corn pico, queso cotija, cilantro-buttermilk dressing
Shaved Apple and Fennel Slaw
feta, baby arugula, iced red onion, honey-balsamic vinaigrette
- $5.00
- $9.00
Sandwiches
Rye Burger
$11.00
8oz custom grind, aged white cheddar, rye whiskey-mustard, brioche roll
Brown Butter Roasted Chicken
$10.00
roasted garlic-lemon mayo, baby arugula, tomatoes, brioche roll
Peppered Bacon BLT
$11.00
garlic aioli, warm camembert, avocado, toasted country sourdough
Apricot Chicken Salad
$8.00
rosemary, toasted almonds & scallions, whole wheat bread
Pork Belly Banh Mi
$10.00
sweet soy, miso & cilantro, pickled veggies, crispy baguette
Entrees
Bucatini Carbonara
$14.00
english peas, bacon, poached farm egg, shaved grana padana
Wild Mushroom-Barley Risotto
$14.00
braised greens, crispy garlic
Crispy Pork Milanese
$16.00
shaved fennel and arugula salad 'nicoise' style
Coriander Roasted Snapper
$16.00
pickled okra-black eyed pea 'succotash', sweet corn puree
Grilled Beef Tournedos
$18.00
butter whipped potatoes, wild mushroom bordelaise
Snacks & Starters
Shiner Bock Glazed Almonds
$5.00
applewood smoked bacon, sea salt
Dr. Pepper Braised Pork Belly
$11.00
toasted sesame, bourbon-molasses, candied butternut squash puree
Nana's Skillet Cornbread
$8.00
roasted green chiles, aged white cheddar, whipped honey butter
'Book Club' Peppers
$9.00
goat cheese stuffed peppadews, preserved lemon, basil pesto
Crispy Parmesan Calamari
$12.00
artichoke hearts, pepperoncini, roasted garlic lemon aioli
Meat and Cheese Board (3 or 5)
served with seasonal condiments, check board for today's selections
- $14.00
- $19.00
Soup & Salads
Soup of the Day
$5.00Golden Beet & Texas Butter Lettuce
$12.00
housemade ricotta, candied pecans, caramelized citrus vinaigrette
Jana's Chopped Kale
$12.00
roasted chicken, avocado-corn pico, queso cotija, cilantro - buttermilk dressing
Shaved Apple and Fennel Slaw
feta, baby arugula, iced red onion, honey-balsamic vinaigrette
- $5.00
- $9.00
Baby Wedge
cherry tomato, bacon, green onion, blue cheese vinaigrette
- $5.00
- $10.00
Entrees
Bucatini Carbonara
$18.00
english peas, bacon, poached farm egg, shaved grana padana
Wild Mushroom-Barley Risotto
$18.00
braised greens, crispy garlic
Crispy Pork Milanese
$22.00
shaved fennel and arugula salad 'nicoise' style
Coriander Roasted Snapper
$24.00
pickled okra-black eyed pea 'succotash', sweet corn puree
Lemon & Herb Half Chicken
$18.00
peas & carrots, butter whipped potatoes, thyme jus
Cast Iron Seared N.Y. Strip
$27.00
cippolini-leek confit, smashed fingerling, chianti butter
Guajillo Chile Rubbed Niman Ranch Pork Tenderloin
$24.00
green apple slaw, charred jalapeno creamed corn
Grilled Beef Filet
$31.00
butter whipped potatoes, wild mushroom bordelaise
Brunch
Bacon-Nutella Short Stack
$8.00
warm vanilla-maple syrup
The Standard
$9.00
two eggs any style, applewood smoked bacon potato-leek latke, sourdough toast
Steak and Eggs
$14.00
local yocal 'butcher's cut', chef's hash, two eggs any style
Huevos Con Sofrito
$11.00
two farm eggs baked in sofrito with grilled baguette
Slider Trio
$12.00
(served on buttermilk-cheddar biscuits) country ham & seasonal fruit preserves / crispy chicken & local honey butter / applewood smoked bacon, tomato & goat cheese
Baby Wedge Salad
$10.00
blue cheese vinaigrette, cherry tomato, bacon & green onion
Peppered Bacon BLT
$11.00
garlic aioli, warm camembert, avocado, toasted country sourdough
Rye Burger
$11.00
8oz custom grind, aged white cheddar, rye whiskey-mustard, brioche roll
Today's Bennys
$11.00Today's Omelet
$8.00Brunch Sides
Buttermilk-Cheddar Biscuit & Sausage Gravy
$4.00Sourdough Toast (2)
$2.00Applewood Smoked Bacon (3)
$4.00Seasonal Fresh Fruit
$3.00Pancakes (2)
$5.00
plain with vanilla-maple syrup
Potato-Leek Latkes (2)
$4.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Southern
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
-
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
10:00am - 3:00pm
About Us
Part of our mission is to cultivate relationships within our community. To that end, we have partnered with many local purveyors to bring the best products to your table. As seasons change, so will the menu at Rye. Working with seasonal produce helps us create value in our menu, but also ensures we are serving our guests the best of what the season offers.