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Ruth's Chris Steak House - Indianapolis Northside
2727 E 86th St
Indianapolis, IN 46240
Uber
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Lunch & Brunch Menu
Dinner Menu
Ruth's Classics
Bar Menu
Lunch & Brunch Menu
Salads
Caesar Salad*
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
- $12.00
- With Filet* $34.00
- With Chicken $24.00
- With Shrimp $26.00
Steak House Salad
iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
- $12.00
- With Filet* $34.00
- With Chicken $24.00
- With Shrimp $26.00
Black & Bleu Salad*
$36.00
chopped salad with onions, mushrooms, croutons, bleu cheese dressing, bleu cheese crumbles, cajun pecans, bacon, peppers, crispy onions & blackened tenderloin
Chilled Shellfish Salad
$30.00
shrimp & lump crabmeat tossed with vinaigrette dressing on a bed of mixed greens
Seared Ahi Tuna Salad*
$28.00
fresh field greens, red onions, crunchy vegetables, slices of seared ahi tuna, honey-thai sauce
Asian Noodle Salad*
ginger soy marinated filet or ahi tuna, napa cabbage, iceberg, spinach & radicchio salad, cucumber, onions, carrots, red pepper, udon noodles & sesame vinaigrette
- With Tuna $25.00
- With Steak $36.00
Appetizers & Soups
Seared Ahi Tuna*
$22.00
complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp
$25.00
large shrimp sautéed in reduced white wine, butter, garlic & spices
Shrimp Cocktail
$22.00
chilled jumbo shrimp, choice of creole remoulade sauce, or new orleans-style cocktail sauce
Veal Osso Buco Ravioli
$20.00
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Lobster Voodoo
$29.00
succulent lobster, lightly fried, tossed in a spicy cream sauce & served with a tangy cucumber salad
Soup of The Day
- Cup $13.00
Sandwiches & Entreés
Any signature steak is available upon request. Add on to your sandwich or entrée: cup of our soup of the day $7. Half steak house salad or half caesar salad* for $7
Prime French Dip*
$32.00
toasted french bread with au jus, creamy horseradish, & swiss cheese served with hand-cut french fries
Rbar Burger*
$21.00
Ruth's special grind on a brioche bun with havarti cheese, lettuce, tomato & smoked onion aioli, served with housemade chips. Best in town!
Petite Filet*
$52.00
tender corn-fed midwestern beef
Mixed Grill*
$49.00
three guest favorites - 4 oz filet, garlic herb cheese stuffed oven roasted chicken breast, homemade jumbo lump crab cake
Stuffed Chicken Breast
$28.00
half breast with garlic, cheddar & cream cheeses over asparagus & garlic mashed potatoes
Filet, 6 oz* & Shrimp
$51.00
tender corn-fed midwestern beef topped with large shrimp
King Salmon Fillet*
$42.00
new zealand king salmon with our chef's seasonal preparation
Lobster Mac & Cheese
$36.00
tender lobster, three cheese blend, mild green-chiles
Sides
Hashbrowns
$13.00French Fries
$13.00Shoestring Fries
$13.00Mashed Potatoes
- $13.00
- Individual Portion $7.00
Potatoes au Gratin
$13.00Sweet Potato Casserole
$13.00Creamed Spinach
- $13.00
- Individual Portion $7.00
Fresh Broccoli
$13.00Grilled Asparagus
$13.00
with hollandaise
Weekend Brunch
served Saturday & Sunday 11am-2pm
Cajun Tenderloin Eggs Benedict*
$36.00
blackened filet, creamed spinach, cheddar biscuit, poached eggs & hollandaise
Creole Biscuits
$22.00
cheddar biscuits, andouille spiked creole gravy, andouille sausage, scrambled eggs
Filet & Spicy Crab*
$68.00
6 oz filet served with colossal crabmeat & topped with sriracha mayonnaise drizzle
Chef's Fresh Catch
$39.00
chef's seasonal preparation
Mimosa
$13.00
freshly squeezed orange juice & sparkling wine
Bloody Mary
$14.00
savory classic served with cucumber, lime & two kinds of olives
Filet Oscar*
$65.00
6 oz filet, lump crab, asparagus & béarnaise sauce
Barbecued Shrimp
$38.00
6 large shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
Freshly Squeezed Lemonades
The Classic
$6.00Sparkling Pomegranate
$6.00Cranberry Twist
$6.00Arnold Palmer
$6.00Ketel One Spiked
$14.00Starters
Choice between Steak House Salad, Caesar Salad or Soup of the Day
Steak House Salad
iceberg, romaine, baby arugula, baby lettuces, grape tomatoes, garlic croutons & red onions
Caesar Salad*
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Soup of the Day
Entrée
Stuffed Chicken Breast
half breast with garlic, cheddar & cream cheeses over asparagus & garlic mashed potatoes
Steak Frites*
6 oz tender filet with shoestring fries
Seared Ahi Tuna Salad*
fresh field greens, red onions, crunchy vegetables, slices of seared ahi tuna, honey-thai sauce
30 Minute Lunch
$24; the chef selected options were chosen with your busy schedule in mind
Filet Sliders*
two filet sliders topped with ruth's barbecue butter & crispy onion straws, served with housemade chips
Shrimp Po' Boy
fried shrimp, crispy bacon, lettuce, tomato & remoulade sauce, served with hand-cut french fries
Crab Cake Sandwich
crab cake topped with remoulade sauce, served with lettuce, tomato, onion & hand-cut french fries
Soup & Salad
a cup of our housemade soup of the day & your choice of steak house salad or caesar salad*
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Appetizers
Seared Ahi Tuna*
$22.00
complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp
$25.00
large shrimp sautéed in reduced white wine, butter, garlic & spices
Mushrooms Stuffed with Crabmeat
$21.00
broiled, topped with romano cheese
Lobster Voodoo
$29.00
succulent lobster, lightly fried, tossed in a spicy cream sauce & served with a tangy cucumber salad
Veal Osso Buco Ravioli
$20.00
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Sizzling Blue Crab Cakes
$29.00
two jumbo lump crab cakes with sizzling lemon butter
Shrimp Cocktail
$22.00
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
Salads & Soups
All of our dressings are made fresh, using our exclusive recipes. Choose from: bleu cheese, balsamic vinaigrette, creamy lemon basil*, ranch, thousand island, remoulade and vinaigrette
Caesar Salad*
$12.00
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce Wedge
$12.00
crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
Lobster Bisque
$14.00
creamy lobster bisque, in the new orleans style
Ruth's Chopped Salad*
$14.00
our original... julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad
$12.00
iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Harvest Salad
$16.00
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
Signature Steaks & Chops
Classic Filet*
$59.00
tender corn-fed midwestern beef, 11 oz cut
Petite Filet*
$52.00
equally tender 8 oz filet
Petite Filet & Shrimp*
$64.00
petite filet with grilled, jumbo shrimp
New York Strip*
USDA Prime, full bodied, slightly firmer than a ribeye
- 12oz $52.00
Ribeye*
$65.00
16 oz USDA Prime, marbled for flavor & deliciously juicy
T-Bone*
$69.00
full-flavored 24 oz USDA Prime cut
Cowboy Ribeye*
$76.00
bone-in 22 oz USDA Prime cut
Lamb Chops*
$59.00
three extra thick chops, marinated overnight, with fresh mint
Porterhouse for Two*
$119.00
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
Berkshire Pork Chop
$49.00
16 oz double bone-in chop, marinated for full flavor & tenderness
Speciality Cuts
Bone-In Filet*
$79.00
an incredibly tender 16 oz bone-in cut at the peak of flavor
Bone-In New York Strip*
$68.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye*
$149.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
Entrée Complements
Au Poivre Sauce
$7.00
brandy & pepper sauce
Grilled Shrimp
$24.00
grilled jumbo shrimp
Oscar Style
$26.00
lump crabmeat, asparagus & béarnaise sauce
Bleu Cheese Crust
$7.00
bleu cheese, roasted garlic & a touch of panko bread crumbs
Truffle Crust
$9.00
truffle butter, parmesan, panko bread crumbs
Seafood & Specialties
Stuffed Chicken Breast
$39.00
oven roasted free-range double chicken breast, garlic herb cheese, lemon butter
Barbecued Shrimp
$38.00
large shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
King Salmon Fillet*
$42.00
chef's seasonal preparation
Lobster Mac & Cheese
$36.00
tender lobster, three cheese blend, mild green-chiles
Sizzling Blue Crab Cakes
$43.00
three jumbo lump crab cakes with sizzling lemon butter
Market Vegetable Linguini
marinated, locally sourced, over tender pasta
- MKT
Asian Noodle Salad*
$39.00
ginger soy marinated filet, napa cabbage, iceberg, spinach & radicchio salad, cucumber, onions, carrots, red pepper, udon noodles & sesame vinaigrette
Chilled Shellfish Salad
$30.00
shrimp & lump crabmeat tossed with vinaigrette dressing on a bed of mixed greens
Potatoes & Signature Sides
$13
Au Gratin
yukon gold sliced potatoes with a three cheese sauce
Baked
one pound, fully loaded
Mashed
with a hint of roasted garlic
Sweet Potato Casserole
with pecan crust
French Fries
traditional hand cut
Hashbrowns
Served fully loaded, a must try!
Shoestring Fries
extra thin & crispy
Vegetables
$13
Creamed Spinach
a ruth's classic
Grilled Asparagus
hollandaise sauce
Fire-Roasted Corn
hand-cut fresh from the cob, diced jalapeño
Cremini Mushrooms
pan-roasted, fresh thyme
Steamed Broccoli
simply steamed
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Featured Drinks
Ruth's Manhattan
$12.00
horse soldier bourbon, sweet vermouth, angostura aromatic bitters
Raspberry Rosemary Cosmo
$12.00
absolut raspberri vodka, cointreau, fresh lime juice, cranberry juice, muddled raspberries, fresh rosemary
Signature Steak
Porterhouse for Two*
$110.00
40 oz USDA Prime, richness of a strip, tenderness of a filet
Specialty Cuts
Bone-In Filet*
$72.00
a tender 16 oz bone-in cut, at the peak of flavor
Bone-In New York Strip*
$68.00
USDA Prime, 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye*
$135.00
USDA Prime bone-in 40 oz, well- marbled for flavor
Ruth's Classic
enjoy a prix fixe meal featuring one of chef's favorite recipes, includes a starter, entrée, & personal side
Entrées
Filet & Shrimp*
$58.00
6oz midwestern filet with two large shrimp
Filet Oscar*
$68.00
a tender 6 oz filet, lump crab, asparagus & bearnaise sauce
Filet & Lobster*
$78.00
a tender 6 oz filet, buttery cold water lobster tail
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food-borne illness
Food
Seared Ahi Tuna*
complemented by a spirited sauce with hints of mustard & beer
- Happy Hour $20.00
- $22.00
Cajun Steak Bites*
Blackened bites of tender filet, sautéed onions & bleu cheese crumbles. Served with toasted garlic bread
- Happy Hour $19.00
- $21.00
Shrimp Cocktail
chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce
- Happy Hour $20.00
- $22.00
Barbecued Shrimp
large shrimp sautéed in reduced white wine, butter, garlic & spices
- Happy Hour $23.00
- $25.00
Filet Oscar*
ruth's famous tenderloin topped with asparagus, backfin crabmeat & bearnaise sauce
- Happy Hour $36.00
- $38.00
Filet Sliders*
two filet sliders topped with ruth's barbecue butter & crispy onion straws
- Happy Hour $27.00
- $29.00
Veal Osso Buco Ravioli
saffron-infused pasta with sautéed baby spinach & white wine demi-glace
- Happy Hour $18.00
- $20.00
Signature Plates
Asian Noodle Salad*
ginger soy marinated filet or ahi tuna, napa cabbage, iceberg, spinach & radicchio salad, cucumber, onions, carrots, red pepper, udon noodles & sesame vinaigrette
- With Tuna $25.00
- With Filet $30.00
Rbar Burger*
$21.00
Ruth's special grind on a brioche bun with havarti cheese, lettuce, tomato & smoked onion aioli. Best in town!
Flaming Oysters Rockefeller
$32.00
fresh gulf oysters topped with pernod sautéed onions, creamed spinach, bacon & hollandaise sauce
Seasonal Pairing
Filet* & Cabernet
$59.00
6 oz tender midwestern filet with two jumbo shrimp. Wine Pairing: Stonecap, Cabernet Sauvignon, Columbia Valley, Washington. Tasting Notes: black cherry, oak & vanilla notes, with a medium finish
Filet* & Rosé
$50.00
Tender corn-fed 6 oz filet. Wine Pairing: Chateau Montaud, Rosé, Côtes de Provence, France. Tasting Notes: currant and dried cranberry flavors accent custard and citrus notes through to the finish
Cocktails
$13
Pomegranate Martini
absolut vodka, cointreau, pomegranate, cranberry, sugar rim
Organic Kiss
tito's vodka, monin cucumber syrup, fresh lime juice, mint sprig
Whiskey Basil Smash
buffalo trace, domaine de canton, fresh lime juice, fresh basil leaves
Ruth's Rye Old Fashioned
rittenhouse rye, simple syrup, angostura bitters
Hand-Crafted Cocktails
Listed from sweet to spirit-forward
Wildberry Lemonade
$13.00
absolut raspberri vodka, house made sour mix, fresh lime juice, fresh blueberries, sliced strawberries
Raspberry Rosemary Cosmo
$14.00
absolut raspberri vodka, cointreau, fresh lime juice, cranberry juice, muddled raspberries, fresh rosemary
Paloma
$14.00
avion silver tequila, lime juice, grapefruit juice, grapefruit cordial, fever tree
Blood Orange Grapefruit Margarita
$14.00
cazadores reposado tequila, cointreau, grapefruit juice, blood orange sour, lime juice
Citrus Cooler
$13.00
bombay gin, cointreau, orgeat, lemon juice
Smokey Margarita
$14.00
lunazul tequila, cointreau, lime juice, agave syrup
French Quarter 75
$14.00
beefeater gin, st. germain elderflower, prosecco, lemon twist
Chocolate Old Fashioned
$14.00
diplomatico reserva, amaro montenegro, chocolate bitters, demerara syrup
Elder Statesman
$13.00
old elk bourbon, simple syrup, plum & chocolate bitters
Sparkling Wines
Mionetto, Prosecco, Rosé, Veneto, Italy, NV, 187ml
- Split $13.00
Mionetto, Prosecco, Veneto, Italy, NV, 187ml
- Split $16.00
Nicolas Feuillatte, Brut, Champagne, France, NV, 187ml
- Split $22.00
Lanson Black Label, Brut, Champagne, France, NV, 375ml
- Split $65.00
White Wines
Movendo, Moscato, Sicilia, Italy, NV
- 6 oz $11.00
- 9 oz $15.00
- Bottle $40.00
Villa Wolf, Riesling, Pfalz, Germany
- 6 oz $10.00
- 9 oz $14.00
- Bottle $36.00
Danzante, Pinot Grigio, Delle Venezie, Italy
- 6 oz $11.00
- 9 oz $15.00
- Bottle $40.00
Giesen, Sauvignon Blanc, Marlborough, New Zealand
- 6 oz $11.00
- 9 oz $15.00
- Bottle $40.00
William Hill, Sauvignon Blanc, Napa, California
- 6 oz $11.00
- 9 oz $16.00
- Bottle $40.00
Wente, Chardonnay, Estate Grown, Central Coast, California
- 6 oz $11.00
- 9 oz $15.00
- Bottle $40.00
Les Jamelles, Chardonnay, Languedoc, France
- 6 oz $12.00
- 9 oz $17.00
- Bottle $44.00
Gundlach Bundschu, Chardonnay, Sonoma, California
- 6 oz $16.00
- 9 oz $23.00
- Bottle $60.00
Red Wines
Conundrum, Red Blend, California
- 6 oz $14.00
- 9 oz $20.00
- Bottle $52.00
Château Bonnet, Bordeaux Blend, Bordeaux, France
- 6 oz $12.00
- 9 oz $17.00
- Bottle $44.00
Castello di Querceto, Tuscan Red, Tuscany, Italy
- 6 oz $15.00
- 9 oz $21.00
- Bottle $56.00
Tintonegro, Malbec, Mendoza, Argentina
- 6 oz $11.00
- 9 oz $16.00
- Bottle $40.00
Leese-Fitch, Pinot Noir, California
- 6 oz $11.00
- 9 oz $15.00
- Bottle $40.00
Primarius, Pinot Noir, Dundee Hills, Oregon
- 6 oz $13.00
- 9 oz $18.00
- Bottle $48.00
Pali "Riviera", Pinot Noir, Sonoma Coast, California
- 6 oz $16.00
- 9 oz $22.00
- Bottle $60.00
Domaine de Bernier, Pinot Noir, Loire Valley, France
- 6 oz $14.00
- 9 oz $20.00
- Bottle $52.00
Josh Cellars, Merlot, California
- 6 oz $12.00
- 9 oz $17.00
- Bottle $44.00
Stonecap, Cabernet Sauvignon, Columbia Valley, Washington
- 6 oz $10.00
- 9 oz $14.00
- Bottle $36.00
Liberty School, Cabernet Sauvignon, Paso Robles, California
- 6 oz $12.00
- 9 oz $17.00
- Bottle $44.00
Browne Family "Heritage", Cabernet Sauvignon, Columbia Valley, Washington
- 6 oz $15.00
- 9 oz $21.00
- Bottle $56.00
Justin, Cabernet Sauvignon, Paso Robles, California
- 6 oz $18.00
- 9 oz $26.00
- Bottle $68.00
Vodka & Gin
Tito's Handmade, Vodka
Belvedere, Vodka
Grey Goose, Vodka
Ketel One, Vodka
Wheatley, Vodka
Bombay Sapphire, Gin
Hendrick's, Gin
Sipsmith, Gin
Aviation, Gin
Rum & Tequila
Bacardí 8 Year
Captain Morgan, Original Spiced Rum
Papa's Pilar Dark, Rum
Myers's Dark, Rum
Don Julio, Reposado
Patrón, Silver
Patrón, Añejo
Bourbon & Scotch
We Feature Fever Tree Mixers
Angel's Envy, Bourbon
Knob Creek, Bourbon
Elijah Craig Small Batch, Bourbon
Buffalo Trace, Bourbon
Uncle Nearest 1856 Whiskey
The Macallan 12 Year
Glenlivet 12 Year
Dewar's, White Label
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness