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Ruth's Chris Steak House
205 Central Park Ave
Virginia Beach, VA 23462
Uber
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Happy Hour
Dinner Menu
Gluten Friendly Menu
Dessert Menu
Happy Hour
Additional selections of the finest premium vodkas, bourbons & scotches, and cognacs available. Our full, award winning wine list is available. Please ask your server if you would like to browse all of our selections
Ruth's @ the Bar
offered in the Bar only Monday thru Friday 4:00 until 6:30
Seared Ahi Tuna*
English cucumber, mustard-beer sauce
- Happy Hour 130 cal $11.00
- 130 cal $19.00
Steak Sandwich*
sliced filet, bearnaise sauce, garlic bread, french fries
- Happy Hour 1280 cal $10.00
- 1280 cal $17.00
Spicy Shrimp*
succulent fried shrimp in spicy cream sauce
- Happy Hour 350 cal $11.00
- 350 cal $22.00
Ruth's Prime Cheeseburger*
Prime beef, choice of cheese, french fries
- Happy Hour 1320–1440 cal $9.00
- 1320–1440 cal $14.00
House Mixed Drinks
Jim Beam
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Johnnie Walker Red
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Bacardi
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Cuervo Silver
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Bombay
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Seagram's 7
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Svedka
- Happy Hour 120 cal $8.00
- 120 cal $9.50
Wines
Happy Hour 6oz $9; 9oz $13.50. 6 oz $10; 9 oz $15. (150/ 225 cal)
Oak Vineyards, Chardonnay, California
Oak Vineyards, Cabernet Sauvignon, California
Beer
Happy Hour Starting at $4. (95-210 cal)
Budweiser
Bud Light
Miller Lite
Yuengling
Michelob Ultra
Local Craft
Hand-Crafted Cocktails
Pomegranate Martini
Tito's handmade, cointreau, pomegranate, cranberry
- Happy Hour 260 cal $11.00
- 260 cal $14.00
Rocks Rita
Herradura reposado, cointreau, lime & orange juices
- Happy Hour 250 cal $11.00
- 250 cal $14.00
Raspberry Cosmo
Effen raspberry, cointreau, cranberry, fresh lime
- Happy Hour 170 cal $11.00
- 170 cal $14.00
Ruth's Manhattan
Woodford reserve, southern comfort, black cherry
- Happy Hour 170 cal $11.00
- 170 cal $14.00
Classic Lemon Drop
$15.00
hangar 1, fresh lemon, sugar rim
210 cal
Gambler's Old Fashioned
$14.00
knob creek, demerara, bitter truth aromatic bitters
210 cal
Nola Mule
$14.00
ketel one, Q ginger beer, fresh lime
180 cal
Blueberry Mojito
$14.00
bacardi superior, blueberries, fresh mint & lime
180 cal
Dirty Goose Martini
$15.00
grey goose, dolin vermouth, bleu cheese olives
200 cal
Blackberry Sidecar
$14.00
remy martin vsop, cointreau, blackberries, plum bitters
180 cal
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Appetizers
Calamari
$19.00
lightly fried, with sweet & spicy chili sauce
990 cal
Seared Ahi Tuna*
$19.00
english cucumber, mustard-beer sauce
130 cal
Barbecued Shrimp
$19.00
sautéed in wine, garlic butter & bbq spices
400 cal
Veal Osso Buco Ravioli
$16.00
saffron pasta, baby spinach, veal demi-glace
460 cal
Spicy Shrimp
$22.00
succulent fried shrimp in spicy cream sauce
350 cal
Sizzling Crab Cakes
$21.00
two jumbo lump cakes, lemon butter
320 cal
Shrimp Cocktail
$19.00
new orleans cocktail or creamy remoulade sauce
190–350 cal
Salads & Soup
Caesar Salad*
$11.00
romaine hearts, parmesan & romano, creamy caesar
500 cal
Lettuce Wedge
$10.50
bacon & bleu cheese on crisp greens
220 cal
Ruth's Chopped Salad
$10.50
bacon, bleu cheese, mushroom, eggs, basil dressing
470 cal
Steak House Salad
$10.00
baby lettuces, grape tomatoes, garlic croutons
50 cal
Lobster Bisque
$11.50
creamy lobster bisque, in the new orleans style
210 cal
Signature Steaks & Chops
Filet*
$50.00
an 11 oz cut of tender, corn-fed midwestern beef
500 cal
Ribeye*
$57.00
16 oz USDA Prime, marbled for flavor & deliciously juicy
1370 cal
Petite Filet & Shrimp*
$53.00
two tender 4 oz medallions with six large shrimp
490 cal
New York Strip*
$51.00
16 oz USDA Prime, richly flavored, slightly firmer
1390 cal
Petite Filet*
$44.00
the same incredible cut as the classic, in an 8 oz filet
340 cal
Cowboy Ribeye*
$63.00
bone-in 22 oz USDA Prime cut
1690 cal
Lamb Chops*
$48.00
three extra thick marinated chops, with fresh mint
860 cal
T-Bone*
$59.00
full flavored 24 oz USDA Prime cut
1220 cal
Porterhouse for Two*
$105.00
40 oz USDA Prime, richness of a strip, tenderness of a filet
2260 cal
Bone-In Filet*
$65.00
incredibly tender 16 oz bone-in cut, aged to the peak of flavor
470 cal
Seafood & Specialties
Stuffed Chicken Breast
$33.00
roasted double breast, garlic-herb cheese, lemon butter
720 cal
Barbecued Shrimp
$32.00
sautéed in garlic butter & bbq spices, over roasted garlic mash
790 cal
King Salmon Filet*
$33.00
chef's seasonal preparation
380–980 cal
Sizzling Crab Cakes
$33.00
three jumbo lump crab cakes, sizzling lemon butter
480 cal
Entrée Complements
Lobster Tail
$18.50
sizzling with drawn butter
50 cal
Grilled Shrimp
$15.00
six large shrimp
100 cal
Bernaise Sauce
$4.00
280 cal
Oscar Style
$15.00
crab cake, asparagus, béarnaise
520 cal
Bleu Cheese Crust
$5.00
bleu cheese, roasted garlic
200 cal
Potatoes & Fresh Sides
Baked
$10.50
one pound, fully loaded
800 cal
Au Gratin
$11.00
with three cheese sauce
560 cal
Garlic Mashed
$12.50
smooth and creamy
440 cal
Lobster Mac & Cheese
$20.00
tender lobster, three cheeses, green-chile sauce
930 cal
Sweet Potato Casserole
$11.00
with pecan crust
880 cal
Creamed Spinach
$10.50
a ruth's classic
440 cal
Fresh Broccoli
$10.50
simply steamed
80 cal
Grilled Asparagus
$11.50
hollandaise sauce
100 cal
Ruth's Classic
Enjoy a prix fixe meal featuring one of chef's favorite recipes. Includes a starter, entrée, personal side & dessert. Personal size
Entrées
Barbecued Shrimp
$48.00
garlic butter & bbq spices over mashed potatoes
740 cal
Filet & Shrimp*
$50.00
6 oz midwestern filet with three large shrimp
310 cal
Filet & King Crab*
$67.00
6 oz filet served with lemon garlic butter
420 cal
Hand-Crafted Cocktails
Pomegranate Martini
$14.00
tito's handmade, cointreau, pomegranate, cranberry
260 cal
Rocks Rita
$14.00
herradura reposado, cointreau, fresh lime, orange juice
250 cal
Raspberry Cosmo
$14.00
effen raspberry, cointreau, cranberry, fresh lime
170 cal
Ruth's Manhattan
$14.00
woodford reserve, southern comfort, black cherry
170 cal
Classic Lemon Drop
$15.00
hangar 1, ketel one citroen, fresh lemon, sugar rim
210 cal
Gambler's Old Fashioned
$14.00
knob creek, demerara, bitter truth aromatic bitters
210 cal
Nola Mule
$14.00
ketel one, Q ginger beer, fresh lime
180 cal
Blueberry Mojito
$14.00
bacardi superior, blueberries, fresh mint, lime
180 cal
Dirty Goose Martini
$15.00
grey goose, dolin vermouth, bleu cheese olives
200 cal
Blackberry Sidecar
$14.00
rémy martin vsop, cointreau, blackberries, plum bitters
180 cal
Whites & Sparkling
William Hill Estate Winery, Chardonnay, Central Coast, California
- 6 oz 160 cal $11.00
- 9 oz 240 cal $16.50
- Bottle 670 cal $44.00
Sonoma Cutrer, Chardonnay, "Russian River Ranches", Sonoma Coast, California
- 6 oz 150 cal $14.00
- 9 oz 220 cal $21.00
- Bottle 630 cal $56.00
Crossbarn by Paul Hobbs, Chardonnay, Sonoma Coast, California
- 6 oz 150 cal $16.00
- 9 oz 220 cal $24.00
- Bottle 620 cal $64.00
Sartori di Verona, Pinot Grigio, Delle Venezie, Italy
- 6 oz 130 cal $11.00
- 9 oz 190 cal $16.50
- Bottle 540 cal $44.00
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand
- 6 oz 140 cal $12.00
- 9 oz 210 cal $18.00
- Bottle 580 cal $48.00
Willamette Valley Vineyards, Riesling, Willamette Valley, Oregon
- 6 oz 120 cal $11.00
- 9 oz 180 cal $16.50
- Bottle 500 cal $44.00
Meiomi, Rosé, Monterey-Sonoma-Santa Barbara Counties, California
- 6 oz 140 cal $12.00
- 9 oz 210 cal $18.00
- Bottle 600 cal $48.00
Tiamo, Extra Dry, Prosecco, Veneto, Italy
- 6 oz 130 cal $11.00
Marenco, Moscato d'Asti, "Strev", Piedmont, Italy
- 6 oz 120 cal $12.00
- 9 oz 180 cal $18.00
- Bottle 500 cal $48.00
Chandon, Brut, "Classic", California
- 6 oz 140 cal $17.00
Reds
Meiomi, Pinot Noir, Monterey-Santa Barbara-Sonoma Counties, California
- 6 oz 150 cal $13.00
- 9 oz 230 cal $19.50
- Bottle 640 cal $52.00
Siduri, Pinot Noir, Willamette Valley, Oregon
- 6 oz 150 cal $16.00
- 9 oz 220 cal $24.00
- Bottle 630 cal $64.00
Belle Glos, Pinot Noir, "Las Alturas Vineyard", Santa Lucia Highlands, Californi
- 6 oz 160 cal $20.00
- 9 oz 240 cal $30.00
- Bottle 680 cal $80.00
Decoy by Duckhorn, Merlot, Sonoma County, California
- 6 oz 150 cal $12.00
- 9 oz 230 cal $18.00
- Bottle 640 cal $48.00
Josh Cellars, Cabernet Sauvignon, "Craftsman's Collection", California
- 6 oz 150 cal $11.00
- 9 oz 220 cal $16.50
- Bottle 630 cal $44.00
Daou, Cabernet Sauvignon, Paso Robles, California
- 6 oz 160 cal $17.00
- 9 oz 240 cal $25.50
- Bottle 670 cal $68.00
Ferrari-Carano, Cabernet Sauvignon, Alexander Valley, California
- 6 oz 160 cal $19.00
- 9 oz 230 cal $28.50
- Bottle 660 cal $76.00
Orin Swift, Red Blend, "Abstract", California
- 6 oz 160 cal $21.00
- 9 oz 240 cal $31.50
- Bottle 690 cal $84.00
The Prisoner, Red Blend, Napa Valley, California
- 6 oz 160 cal $24.00
- 9 oz 240 cal $36.00
- Bottle 690 cal $96.00
Don Miguel Gascón, Malbec, Mendoza, Argentina
- 6 oz 160 cal $11.00
- 9 oz 240 cal $16.50
- Bottle 680 cal $44.00
Whites
Veuve Clicquot, Brut, "Yellow Label", Champagne, France
- Bottle 560–670 cal $110.00
Stag's Leap Wine Cellars, Sauvignon Blanc, "Aveta", Napa Valley
- Bottle 560–670 cal $56.00
Santa Margherita, Pinot Grigio, Alto Adige, Italy
- Bottle 560–670 cal $68.00
Cakebread, Chardonnay, Napa Valley, California
- Bottle 560–670 cal $90.00
Rombauer, Chardonnay, Carneros, California
- Bottle 560–670 cal $82.00
Reds
Flowers, Pinot Noir, Sonoma Coast, California
- Bottle 560–670 cal $97.00
Duckhorn, Merlot, Napa Valley, California
- Bottle 560–670 cal $80.00
Caymus, Cabernet Sauvignon, Napa Valley, California
- Bottle 560–670 cal $158.00
Justin, Proprietary Blend, "Isosceles", Paso Robles, California
- Bottle 560–670 cal $158.00
Stag's Leap Wine Cellars, Cabernet Sauvignon, "Fay", Napa Valley, California
- Bottle 560–670 cal $248.00
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Appetizers
Seared Ahi Tuna*
$19.00
english cucumber (Gluten Friendly excludes sauce)
130 cal
Shrimp Cocktail
$19.00
chilled jumbo shrimp, new orleans cocktail or creamy remoulade sauce
190–350 cal
Salads
All of our dressings are made fresh. Gluten-friendly dressings include: balsamic vinaigrette (410 cal), caesar* (340 cal), ranch (310 cal), remoulade (290 cal), creamy lemon basil* (260 cal) and vinaigrette (350 cal)
Caesar Salad*
$11.00
romaine hearts, parmesan & romano, creamy caesar. (Gluten Friendly excludes croutons)
500 cal
Ruth's Chopped Salad
$10.50
julienne iceberg, spinach, radicchio, red onions, mushrooms, olives, bacon, hearts of palm, bleu cheese, lemon basil dressing; (Gluten Friendly excludes croutons, bleu cheese & crispy onions)
470 cal
Steak House Salad
$10.00
iceberg, baby arugula, baby lettuces, grape tomatoes, red onion (Gluten Friendly excludes croutons)
50 cal
Lettuce Wedge
$10.50
crisp iceberg, field greens, bacon & choice of dressing (Gluten Friendly excludes bleu cheese)
220 cal
Signature Steaks & Specialty Cuts
Filet*
- 11 oz 500 cal $50.00
- 8 oz 340 cal $44.00
New York Strip*
$51.00
16 oz USDA Prime
1390 cal
Ribeye*
$57.00
16 oz USDA Prime
1370 cal
Bone-In Filet*
$65.00
16 oz, aged to peak flavor
470 cal
Petite Filet & Shrimp*
$53.00
490 cal
Cowboy Ribeye*
$63.00
22 oz USDA Prime
1690 cal
T-Bone*
$59.00
24 oz USDA Prime
1220 cal
Porterhouse for Two*
- 40 oz 2260 cal $105.00
Sides
Garlic Mashed Potatoes
$12.50
440 cal
Baked Potato
$10.50
800 cal
Grilled Asparagus
$11.50
100 cal
Fresh Broccoli
$10.50
80 cal
Desserts
Crème Brûlée
$11.00
vanilla bean custard with raw sugar crust
620 cal
Chocolate Sin Cake
$10.50
rich flourless cake, ganache, raspberry sauce
720 cal
2,000 calories a day is used for general nutrition advice, but caloric needs vary. Additional nutrition information available upon request. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Desserts
Chocolate Sin Cake
$10.50
rich flourless cake, ganache, raspberry sauce
720 cal
Crème Brûlée
$11.00
vanilla bean custard with raw sugar crust
620 cal
Bread Pudding
$10.00
vanilla, raisins, jack daniel's whiskey sauce
930 cal
Classic Cheesecake
$10.00
fresh berries and mint
1280 cal
Dessert Cocktails
Espresso Martini
$14.00
tito's handmade vodka, kahlúa coffee liqueur, fresh brewed espresso
210 cal
Ruth's Coffee
$12.00
frangelico, baileys irish cream, brandy, fresh brewed coffee, whipped cream, drizzled chocolate
180 cal
Irish Coffee
$12.00
jameson irish whiskey, fresh brewed coffee, whipped cream
260 cal
Chocolate Lover's Delight Coffee
$12.00
godiva milk chocolate liqueur, dark crème de cacao, fresh brewed coffee, whipped cream
240 cal
Fine Cognacs & Armagnac
Hennessy VS
$13.00
120 cal
Hennessy VSOP
$18.00
120 cal
Rémy Martin XO
$40.00
120 cal
Rémy Martin VSOP
$22.00
120 cal
Larressingle XO Armagnac
$38.00
120 cal
Coffee, Espresso & Hot Tea
Espresso
$4.50
5 cal
Cappuccino
$6.00
90 cal
Hot Tea
$4.00
earl grey, mint, green, herbal
10 cal
Fresh Brewed Coffee
$4.00
regular & decaf
10 cal
2,000 calories a day is used for general nutrition advice, but calorie needs vary
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Steakhouse
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
Additional Information:
Happy Hour: Monday - Friday from 4:00 - 6:30 PM
About Us
Ruth's Chris Steak House in Virginia Beach, VA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.