USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye
1390 cal
T-Bone*
$68.00
full-flavored 24 oz USDA Prime cut
1220 cal
Lamb Chops*
$59.00
three extra thick chops, marinated overnight, with fresh mint
860 cal
Petite Ribeye*
$58.00
USDA Prime 12 oz cut, well marbled for peak flavor, deliciously juicy
1030 cal
Ribeye*
$68.00
USDA Prime 16 oz cut, well marbled for peak flavor, deliciously juicy
1370 cal
Berkshire Pork Chop
$49.00
16oz double bone in chop, marinated for full flavor and tenderness
1000 cal
Filet*
$59.00
tender corn-fed midwestern beef, 11 oz cut
500 cal
Petite Filet*
$56.00
equally tender 8 oz filet
340 cal
Cowboy Ribeye*
$77.00
bone-in 22 oz USDA Prime cut
1690 cal
Porterhouse for Two*
$119.00
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut
2260 cal
Specialty Cuts
Bone-In Filet*
$75.00
an incredibly tender 16 oz bone-in cut at the peak of flavor
470 cal
Bone-In New York Strip*
$70.00
USDA Prime, full-bodied 19 oz bone-in cut, our founder's favorite
1010 cal
Tomahawk Ribeye*
$149.00
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor
3160 cal
Entrée Complements
Shrimp
$19.00
six jumbo shrimp
100 cal
Lobster Tail
(50 cal)
Market Price
Oscar Style
$18.00
crab cake, asparagus & béarnaise sauce
520 cal
Ruth's Dipping Trio
$8.00
black truffle butter, shiitake demi-glace, honey soy glaze
330 cal
Bleu Cheese Crust
$8.00
bleu cheese, roasted garlic, panko bread crumbs
200 cal
Seafood & Specialties
Stuffed Chicken Breast
$42.00
oven roasted double chicken breast, garlic herb cheese, lemon butter
720 cal
Sizzling Crab Cakes
$45.00
three jumbo lump crab cakes with sizzling lemon butter
480 cal
Garlic Crusted Sea Bass
$49.00
tender fillet, topped with a panko garlic crust & lemon butter
770 cal
Barbecued Shrimp
$42.00
jumbo shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
790 cal
King Salmon & Shrimp
$44.00
lightly blackened, topped with shrimp & new orleans bbq butter
930 cal
Vegetarian Plate
ask your server for details
Market Price
Lobster Mac & Cheese
$36.00
tender lobster, three cheese blend
930 cal
Lobster Tail
(50 cal)
Market Price
Potatoes & Signature Sides
Au Gratin
$13.00
idaho sliced potatoes with a three cheese sauce
560 cal
Baked
$13.00
one lb, fully loaded
800 cal
Garlic Mashed
$13.00
smooth and creamy, with hints of roasted garlic
440 cal
French Fries
$13.00
classic cut
740 cal
Shoestring Fries
$14.00
extra thin & crispy
640 cal
Sweet Potato Casserole
$14.00
with pecan crust
880 cal
Lobster Mac & Cheese
tender lobster, three cheese blend
930 cal$36.00
Without Lobster$19.00
Vegetables
Creamed Spinach
$13.00
a ruth's classic
440 cal
Roasted Brussels Sprouts
$14.00
bacon, honey butter
570 cal
Grilled Asparagus
$13.00
hollandaise sauce (290 cal)
100 cal
Fire-Roasted Corn
$13.00
hand-cut fresh from the cob, diced jalapeño
370 cal
Cremini Mushrooms
$15.00
pan-roasted, fresh thyme
360 cal
Fresh Broccoli
$12.00
simply steamed
80 cal
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness