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Rustic Table
504 W.42Nd St.
New York, NY 10036
Uber
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Menu
Breakfast Menu
The Veggie
$14.50
Cauliflower and potato pure, Served with arugula and topped with a sunny side egg, sliced almonds and a drizzle of tahini
Early Lunch
$15.50
Slow cooked, marinated prime Angus beef, with cooked chickpeas, avocado and arugula. Topped with a sunny side egg, sliced almond and a drizzle of tahini
Market Salads
Organic Quinoa
$15.00
Roasted vegetables, mushrooms, onions, red peppers, zucchini, cauliflower, sweet potato, cooked chickpeas, organic quinoa, arugula, topped with sliced almonds seasoned with cumin and sumac. Served with pita bread and homemade Kalamata olive butter
Chef's Choice
$15.00
Roasted red peppers, cooked chickpeas, cherry tomatoes and arugula topped with crumbled Feta cheese and mint leaves. Served with homemade lemon dressing on the side. Served with pita bread and homemade Kalamata olive butter
Platters
Brisket Special
$18.00
Slow cooked, shredded and marinated prime Angus beef, over cauliflower and potato puree. Served with a side salad. Served all day
Marinated Chicken Special
$16.00
Marinated, slow cooked shredded tender chicken (hormone and antibiotic free), over cauliflower and potato puree, served with a side salad. Served all day
Sides | Add Ons
Side of Brisket
$8.00
Prime Angus beef slow cooked in and marinated in a blend of homemade vegetable stock, spices (cumin, paprika, salt and pepper, sumac). Shredded, juicy and hearty
Roasted Veggies & Chickpeas
$6.00
The ultimate veggie bouquet of in house roasted (olive oil, salt and pepper) vegetables: sweet potato, onions, sweet red peppers, cauliflower, zucchini and mushrooms. Topped with cooked chickpeas and Za'atar (fine ground savory herb mixed with sesame)