Garlic, mint, walnut and dill into strained yogurt mixture, dressed with olive oil.
Feta Plate
$16.95
Imported Turkish feta cheese with olives, sliced tomatoes and cucumbers.
Mild Veggie Spread
$7.95
Finely chopped vegetables mixed with garlic, onion, lemon juice and parsley in a red hot pepper sauce.
Hot Appetizers
Fried Calamari
$12.95
Lightly pan-fried calamari rings served with our home-made garlic sauce.
Hot Appetizer Platter
$20.95
Mix of falafel, zucchini pancakes, kibbe, spinach pie, cheese cigar boreck and yogurt eggplant.
Soups
Red Lentil Soup
$4.95
Meat Entrees
Char-Grilled Meat Balls
$18.95
Mixture of beef and lamb spiced with Turkish herbs and then char-grilled to your taste. Served with roasted bell peppers, tomatoes, pickled red cabbage, onion salad.
Braised Lamb Shank
$19.95
Lamb shank cooked with own lamb juice, served with rice pilaf, steamed vegetables and light tomato sauce. Served with roasted bell peppers, tomatoes, pickled red cabbage, onion salad.
Vegetarian Entrees
Spinach Pie Platter
$17.95
Our classic hand made puffy pastry filled with spinach and feta cheese, served with shepherd salad, hummus and babaganoush.
Zucchini Pancake Platter
$17.95
Shredded zucchini pan fried until golden and served with a side of yogurt sauce (cacik), a shepherd salad, hummus and babaganoush.