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Rue Saint Marc
2103 San Marco Blvd
Jacksonville, FL 32207
Uber
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Dinner
Takeout service is only available Monday - Thursday.
First Course
Atlantic Beach Urban Farms' Lettuce
$16.00
strawberries, avocado, goat's cheese, fennel, white balsamic vinaigrette
Japanese Hamachi Crudo
$18.00
pickled green strawberries and jalapeño, green apple gelée, yuzu mayonnaise
Wild Spring Herb Ravioli
$18.00
fava beans, morel mushrooms, ricotta cheese, fines herbes
Pate de Campagne
$16.00
almonds, red onion marmellata, verjus mustard, pickled grapes
Royal Red Shrimp
$20.00
linguica sausage, saffron, fennel sofrito, polenta, sauce alhinho
Maine Scallop & Calamari
$20.00
koshihikari rice, tomato dashi, pickled cucumber pearls
Manchester Farms' Quail
$20.00
napa cabbage, rice noodles, fresno chiles, Nước chấm glaze, fragrant herbs
Second Course
Local Grey Grouper
$40.00
pattypan squash, crushed new potatoes, zucchini purée , lemon sabayon
Alaskan Halibut
$40.00
braised artichoke, wild ramps, ricotta gnocchi, sauce barigoule
Bell & Evans' Chicken
$34.00
farro piccolo, Tokyo turnips, cranberry beans, snow peas, fino sherry jus
Painted Hills NY Strip
$56.00
roasted gem lettuce, oyster mushrooms, glazed onions, sauce bordelaise
Beelers' Pork Loin
$36.00
egg noodles, snap peas, kohlrabi, gouda, sauce charcutière
Third Course
Our Cheese Plate is the only dessert item available for take out service. Sorry for any inconvenience.
Chamomile Crème Caramel
$15.00
ginger compressed pears, blueberry-lemon compote, granola
Croissant Bostock
$15.00
pine nut cream, poached rhubarb, strawberry jam and ice cream
Chocolate Fondant Cake
$15.00
raspberry mousse "bonbon," vanilla bavarois, chocolate ice cream
Farmstead Cheese Selection
$20.00
cranberry and walnut bread, cherry compote
The Rue Experience
The Rue Experience
A five-course blind tasting menu with Chef's presentation of the season's best ingredients. This is a 2-3 hour dining experience. Due to the nature of this menu we cannot always accommodate extensive allergies or dietary needs. We are happy to prepare meals without gluten, beef, pork, shellfish, tree nuts, peanuts, or dairy (with the exception of butter). Salt, allium, egg, and butter cannot be removed from the dishes. We may not be able to accommodate individuals with multiple restrictions/allergies. In order to maintain the integrity of our dishes, no other dietary requirements can be met, such as vegan or vegetarian, as well as allergies to all seafood. Thank you for your understanding. Participation by the entire table is required.
- Rue Experience (per person) $95.00
- Wine Pairings (per person) $50.00
Browse Nearby
General Info
Cuisine
European
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed